Address
269 Hastings River Drv, Port Macquarie, NSW, 2444, Australia
Whalebone Wharf in Port Macquarie Menu
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Hot House- Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
- Char Grilled Ciabatta Served w marinated chillies, olives, cornichons, roasted bell peppers & sun dried tomato tapenade $15.5
- King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
Oyster Bar- Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
- El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
- Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
- Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
- Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
- Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
- Oyster Platter for two Fresh local oysters natural, mornay, Kilpatrick, & chefs special served w traditional condiments two doz $69
Starters- Crispy Duck Spring Rolls Peking duck spring roll served w caramelised chilli & mandarin dipping sauce $19.5
- Garlic King Prawns King Prawns sautéed w shallots, garlic and fresh parsley served w sabayon of cream & steamed rice $24.5
- Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
- Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
- Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
- Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
- Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
- Lobster Ravioli House made pasta pocketed w local lobster naped w a light lemon & fresh herb beurre blanc $24.5
- Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
Mains- Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
- Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
- Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
- Atlantic Salmon Pan seared fillet w sautéed fresh eastern King Prawns, lobster colcannon, lime & fennel beurre blanc $36.5
- Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
- Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
- The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
- Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
- Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
Light Sides- Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
- Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
- Duck Fat Potatoes Lightly seasoned w a side garlic aioli $9.9
- Steak House Chips Lightly seasoned $7.5
The Famous Seafood Platters- Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
- Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
Live from the Tank- Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
- Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
Nearby Sample Menus
- SPECIAL FRIED RICE - Large $8.00
- BEEF AND ALMONDS or CASHEWS $15.80
- SATAY SCALLOPS $23.00
- PRAWN TOAST $8.00
- SZECHUEN COMBINATION (hot) $18.50
- CHICKEN, MUSHROOM AND BABY CORN $14.80
- SHREDDED BEEF IN PEKING SAUCE Beef, deep fried till golden brown and tossed in Peking sauce. $16.50
- KING PRAWNS IN GINGER AND SHALLOTS $21.00
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Soft shell crab pad pong karee $23.90
- Deep-fried soft shell crab with special thick creamy curry sauce, eggs & vegetables
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Special Thai fried rice L $14.90 M $12.90
- Stir-fried rice with eggs, shallots, Chinese broccoli, bok choy & tomatoes
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Massaman curry (beef only) $16.90
- Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
- Roast duck $19.90
- Vegetables, tofu $7.00
- Sticky rice & mango (seasonal) $5.00
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Spring rolls (4 pieces) $7.90
- Sliced cabbage, carrots, shitake & other mushrooms & vermicelli wrapped in pastry & deep fried Served with sweet chilli sauce
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Pla nueng manow Market price Market price
- Steamed whole fish with fresh Thai herbs, chilli & home-made sauce served with sliced lemon & salad
- Vege Dim Sim $1.80
- Crumbed $0.55
- Large $9.50
- 6 x Baby Red Soot Whiting $6.50
- Sweetlip Snapper $7.80
- Battered Savs $2.00
- Steak Works $8.50
- Sml Gravy $1.50
- Buttermilk pancakes withbanana, strawberries, toasted coconut and passionfruit syrup $13.00
- Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
- Fresh seasonal fruit salad with yoghurt and honey $11.00
- Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
- - Bacon $15.00
- Side of chips** $4.00
- Bowl of thick chips - with herb aioli or sauce** $7.00
- Sauteed mushrooms with garlic and rocket with poached eggs on toasted sourdough $14.00
- Fruit Salad, Mushroom, Caesar Salad Small: $4.50, Medium: $6.50, Large: $9.00
- Garlic Potatoes Small: $4.50, Medium: $6.50, Large: $9.00
- Potato Scallop $1.00
- No.2 Dinner - 1 chicken, large chips, 4 baked potato, 4 baked pumkin & medium peas & gravy $24.00
- Squid Rings $0.60
- Pineapple Fritter $1.50
- Pad Thai Noodles - Stir fried thin rice noodles in special sauce with egg, shallots, bean sprouts topped with ground peanuts Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- Prawns $10.95
- Bacon/Mushrooms/Avocado/Spinach $3.50
- Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
- Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
- Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
- Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
- Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
- Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
- Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
- Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
- Chicken Schnitzel Burger - melted cheese, sweet chilli mayo $16.50
- Mediteranean BLT - poached egg, field mushrooms, tomato, crisp prosciutto, baby spinach and pesto drizzled on ciabatta $17.50
- Gluten free bread per serve $3.00
- Creamy Scrambled Eggs $7.50
- Warm Chicken Salad - wild rocket, semi dried tomatoes, pan fried kipfler potatoes and guacamole with harissa tenders $23.00
- Pear and feta salad - marinated hastings feta, cashews, sweet green pear and crunched bread $20.00
- - or with prosciutto $23.00
- Seasoned Chips Regular $2.95
- Original Tenders Go Bucket $3.75
- Sauce - Sweet & Sour N/A
- Sauce - Sweet Chilli N/A
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Recipe Chicken 21 Pieces - $34.95
- Hash Brown - 1 x Hash Brown $1.00
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Jalapeno Jelly (LG) $1.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Garlic Cream Sauce (LG) $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Coffee Pecan Torte $29.95
- White Cherry $99
- Lollipop Cake $209
- American $24.95
- A Little Sin $9.95
- Boston Mudcake $28.95
- True Love Kiss $249
- Original Sin $38.95
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- - Prawn $26
- - Prawn $26
- PAD GOONG prawns with snow peas $26
- - Tofu $16
- PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
- YUM PLA MUIK calamari BBQ’d & tossed in a salad with corriander, lemon grass,shallots & red onion $23
- - Chicken, pork $18.5
- CHICKEN SATAY 4pcs marinated with spices, BBQ’d & served with satay sauce $10
- Cream of Mushroom E $8.50 / M $13.50 / L $16.50
- Chilli (mild) or Spinach Fettuccini extra $1.50
- Marinara: tomato base, tuna, squid, octopus, mussels, clam meat & prawns. S $10.00 / M $15.00 / L $18.00
- Napolitana-Pesto The perfect blend of two great sauces. M $9.00 / L $12.00
- CRUMBED CHICKEN : Specially crumbed breast fillet. $23.00
- 1 OR 2 BASE SAUCE : Napolitana, Carbonara, Mushroom, Bolognaise, Marinara. 12 inch $22.00 / 9 inch $18.00
- PRAWN CUTLETS: Mouth watering prawn cutlets, served with chips, salad, tartare sauce & lemon. $26.50
- CRUMBED VEAL : Specially crumbed & served with lemon $23.00
- Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
- Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
- Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
- Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
- Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- Ice Cream & Your Choice of Topping $3.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Dianne or Pepper Sauce $2.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Whalebone Wharf
Phone
0265832334
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Seafood
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
269 Hastings River Drv, Port Macquarie, NSW, 2444, Australia
- Port Macquarie Seafood Menus
- City of Port Macquarie Seafood Menus