Address
269 Hastings River Drv, Port Macquarie, NSW, 2444, Australia
Whalebone Wharf in Port Macquarie Menu
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Hot House- Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
- Char Grilled Ciabatta Served w marinated chillies, olives, cornichons, roasted bell peppers & sun dried tomato tapenade $15.5
- King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
Oyster Bar- Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
- El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
- Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
- Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
- Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
- Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
- Oyster Platter for two Fresh local oysters natural, mornay, Kilpatrick, & chefs special served w traditional condiments two doz $69
Starters- Crispy Duck Spring Rolls Peking duck spring roll served w caramelised chilli & mandarin dipping sauce $19.5
- Garlic King Prawns King Prawns sautéed w shallots, garlic and fresh parsley served w sabayon of cream & steamed rice $24.5
- Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
- Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
- Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
- Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
- Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
- Lobster Ravioli House made pasta pocketed w local lobster naped w a light lemon & fresh herb beurre blanc $24.5
- Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
Mains- Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
- Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
- Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
- Atlantic Salmon Pan seared fillet w sautéed fresh eastern King Prawns, lobster colcannon, lime & fennel beurre blanc $36.5
- Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
- Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
- The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
- Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
- Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
Light Sides- Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
- Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
- Duck Fat Potatoes Lightly seasoned w a side garlic aioli $9.9
- Steak House Chips Lightly seasoned $7.5
The Famous Seafood Platters- Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
- Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
Live from the Tank- Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
- Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
Nearby Sample Menus
- GARLIC SCALLOPS $14.00
- FRIED ICE CREAM WITH FLAVOURING Chocolate, strawberry or caramel $7.00
- SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
- BEEF AND ALMONDS or CASHEWS $15.80
- SWEET AND SOUR KING PRAWNS $21.00
- GARLIC PRAWNS $13.00
- MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. $19.80
- KING PRAWNS IN GINGER AND SHALLOTS $21.00
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Red curry prices above
- Thai red curry paste in coconut cream with beans, broccoli, bamboo Slices, Capsicum & fresh basil
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Poh tak prices above
- Spicy dear soup with chillies, fresh herbs, mushrooms & basil
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Garlic rice $5.00
- Fried rice with garlic, butter & shredded carrots
- Vegetables and tofu $13.90
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Green curry prices above
- Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil
- Vegetables $13.00
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Coconut prawns (4 pieces) $8.90
- Deep-fried battered king prawns with shredded coconut & bread crumbs served with sweet chilli sauce
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Prawn salad $14.90
- Grilled king prawns mixed with spicy Thai dressing & fresh herbs
- Dim Sim $1.50
- Large $9.50
- Corn Jack $3.00
- Fresh Flake $9.00
- Medium $7.00
- Salad Roll $4.50
- Basa $5.80
- Pluto Pup $3.00
- Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
- - with ice cream or honey yoghurt $14.50
- Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus $7.00
- Gourmet sandwiches: -
- Buttermilk pancakes withbanana, strawberries, toasted coconut and passionfruit syrup $13.00
- Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
- -? Smoked ham $15.00
- Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
- Chicken & Chips - 1/4 chicken, chips & gravy $7.50
- Banana Fritter $1.50
- Massaman Beef Curry - Chunky tender pieces of beef in curry paste & coconut cream, topped with peanuts and onion flakes $15.95
- Fish & Chips - Beer battered New Zealand hoki fish $9.50
- Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
- Cheese Burger $7.50
- Salad Pack - 1/4 chicken & choice of 3 salads $9.50
- Pork Gravy Roll $6.50
- Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
- Roasted Tomato/Beans $2.50
- Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
- Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
- Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
- Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
- Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
- Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
- Flathead Fillets - with fries and tartare $19.50
- Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
- Large milkshakes and spiders $4.80
- Rivermark Beef Burger - house made patty, with the works $17.50
- Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
- - or smoked salmon $18.00
- Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
- Salt and Pepper Squid - with garlic and chilli aioli and mixed greens $19.50
- Sweet Chilli Twister $6.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Chocolate Mousse $2.50
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Spicy Hot Twister $6.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Caribbean Dream $30.95
- Chocolate Dipped Strawberries $1.5
- Marble Baked $26.95
- Passionfruit $25.95
- Original Sin $38.95
- Strawberry Fields Torte $30.95
- Strawberry Glazed $28.95
- Caramel $25.95
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- - Chicken, pork $18.5
- - Vegan $16
- LARB MOO or GAI spicy minced pork or chicken north-eastern style mixed with Thai herbs incl; chilli & lemon $19
- - 800g $48
- - Vegan $16
- GANG LUAN mild yellow cury with bamboo shoots & veges -
- KAO MUNG MUANG sweet sticky rice with mango, coconut cream & ice cream $9
- - Lamb $24
- Napolitana-pesto: the perfect blend of two great sauces. S $9.50 / M $14.50 / L $17.50
- LOVE OF MEAT : Bolognaise, salami, cabanossi, bacon, pepperoni, tomato, & Bbq sauce 12 inch $22.00 / 9 inch $18.00
- HOT CHICK : Napolitana, carbonara, chicken, bacon, tomato, sour cream & sweet chilli 12 inch $21.00 / 9 inch $17.00
- Marinara: tomato base, tuna, squid, octopus, mussels, clam meat & prawns. S $10.00 / M $15.00 / L $18.00
- - Or sauce of your choice $24.50
- Bolognaise: lean prime mince cooked with red wine, herbs & spices. S $9.50 / M $14.50 / L $17.50
- Tortellini - (Beef in side ) extra $2.50
- Spaghetti/Fettuccine OR Penne with any sauce, a can of soft drink or popper juice & ice cream. Or Childs Hawian pizza with a popper or soft drink and Ice cream. $9.50
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
- Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
- Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
- Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Dianne or Pepper Sauce $2.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- Fish with Chips & Salad $8.95
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- The Mini Petite 200g Rump - a smaller choice $24.95
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
Whalebone Wharf
Phone
0265832334
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Seafood
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
269 Hastings River Drv, Port Macquarie, NSW, 2444, Australia
- Port Macquarie Seafood Menus
- City of Port Macquarie Seafood Menus