Wharf Restaurant & Bar in Newcastle Menu

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Lunch Specials Every Day. Pizzas, Pasta & Burgers. Licensed Venue.Licensed venue, bookings essential and free wi-fi.Pasta, Pizza, Seafood, Steak, Vegetarian, A La Carte, Bookings Required, Group Booking, Licensed, Chicken, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pork, Salads, Vegetables, Children Friendly, Outdoor Dining, Water Views, Private Parties, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christenings, Christmas Parties, Engagements, Hens Parties, Breakfasts, Dinners, Lunches, Cafe, Intimate Dining, Romantic Dining, Lounge Courtyard, Disabled Access, Reservations Accepted, Australian Owned, Owner Operated, Open 7 Days

Nearby Sample Menus

CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Kilpatrick 1/2 $22 / doz $44
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20

Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Kumara Chips Hand Cut w Aioli $8
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- Add Chicken $4
Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
Mixed Garden Salad w Appletruck Cider Vinaigrette $7
Peking Duck Spring Rolls w Asian Dipping Sauce $13
Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17

Potato Rosti $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Hollandaise $4.00
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
French Toast w/ bacon & maple syrup $14.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Plain Toast (2) $3.00

Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Organic almonds toasted w/ smoked paprika and cumin $7

250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- Roasted garlic and parmesan $10
- Kilpatrick $19/$35
- Basil Pesto $10
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
WEDGES with sour cream & chilli $10
500G 150 DAY GRAIN FED RIVERINE T/BONE $39

Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Baked Potato & Sour Cream (LG) $3.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Mexicana Tomato Salsa (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95

Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
Traditional Crusty Garlic Bread $6
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- Bowl of chips with aioli $7
*All kids meals served with complementary ice cream and topping -
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
NY Sirloin 300g thick cut sirloin steak $27

Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Eton Mess- Meringue, strawberry & cream $10.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Classic caesar salad $15.00
Brussel Sprouts, apple & bacon $5.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00

-King prawns or mixed seafood $24.90
Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
Poh pia tod (4) $9.00
- Thai vegetarian spring rolls served with sweet chilli sauce
Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
Sair owr $18.90
- Chiang mai pork sausage with lemongrass, chilli & lime leaf, served with crying tiger sauce, cucumber & cashew nuts

Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
Stir fried snow peas and tofu in oyster sauce $14.90
Sour prawn soup (mild or spicy) $6.90
Steamed rice $2.50
Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -

Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90
Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Banana fritters with ice cream $6.90
Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00

PEPPERONI - Lots of pepperoni & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a

Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Chocolate Chip Cookies N/A
Custard Tart N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Banana Bread Moist fresh bananas. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A