Wharf Restaurant & Bar in Newcastle Menu

Lunch Specials Every Day. Pizzas, Pasta & Burgers. Licensed Venue.Licensed venue, bookings essential and free wi-fi.Pasta, Pizza, Seafood, Steak, Vegetarian, A La Carte, Bookings Required, Group Booking, Licensed, Chicken, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pork, Salads, Vegetables, Children Friendly, Outdoor Dining, Water Views, Private Parties, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christenings, Christmas Parties, Engagements, Hens Parties, Breakfasts, Dinners, Lunches, Cafe, Intimate Dining, Romantic Dining, Lounge Courtyard, Disabled Access, Reservations Accepted, Australian Owned, Owner Operated, Open 7 Days

Nearby Sample Menus

  • - Kilpatrick 1/2 $22 / doz $44
  • Warm Green Beans with Almonds & Garlic $8
  • ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
  • - Mornay 1/2 $22 / doz $44
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • - Main served with Fries & Slaw $29
  • Fish & Chips $8
  • Garlic Buttered Sourdough (3 Slices) $6
  • Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
  • Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
  • Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
  • Lemon Pepper Calamari w Garlic Aioli $13
  • Bloody Mary Oyster Shooter $5 each
  • Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
  • Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
  • Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
  • Spinach $3.00
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
  • Sautéed Mushrooms $4.00
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
  • Organic almonds toasted w/ smoked paprika and cumin $7
  • Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
  • Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
  • Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
  • Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
  • Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • WEDGES with sour cream & chilli $10
  • GREEN BEANS $8
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • 200G GRASS FED EYE FILLET $33
  • DUCK & BRANDY PATE pickled vegetables, baguette $16
  • SPICY FRIED CHICKEN WINGS $12
  • FRIES with aioli $8
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • NEW Garlic Aioli $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
  • Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
  • Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
  • Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
  • Sauces -
  • - Mixed vegetables $6
  • Vegan Spring vegetable salad $15.00
  • - add grilled chicken $4.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Almond butter greens $5.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Garlic bread $5.00
  • 250g Char grilled Rump with green beans & hazelnut salad $20.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Coconut king prawns (4) $13.00
    • Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
  • Satay gai (4) $10.00
    • Grilled marinated chicken served with spicy roast peanut sauce
  • Kao pad (fried rice) $14.00
    • Chicken or vegetable fried rice with egg & chinese broccoli
  • -King prawns or mixed seafood $24.90
  • Cashnut noodle $17.00
    • Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
  • ●Main
  • MP = market price
  • Goong op woon sen $24.90
    • Baked king prawn with vermicelli in garlic & pepper sauce
  • Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with fresh bean sprouts and herbs $12.90
  • Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
  • Grilled marinated beef skewer. Served with satay sauce $5.90
  • Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
  • Green papaya salad with pork and prawn $13.90
  • Beef and spring rolls with vermicelli noodles and salad $11.00
  • - Chicken or Beef $22.90
  • Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
  • Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
  • Lyche and contreau with ice cream $7.90
  • Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
  • Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
  • Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
  • Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
  • Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
  • Tom gung-ginger prawn - pan gried prawn with broccoli, sliced ginger and oyster sauce $19.90
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Custard Tart N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Wharf Restaurant & Bar

Wharf Restaurant & Bar

location

Address

2/ 5 Honeysuckle Drv, Newcastle, NSW, 2300, Australia

phone

Phone

0249293507

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Greek , International , Italian , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
2/ 5 Honeysuckle Drv, Newcastle, NSW, 2300, Australia