Wharf Shed Cafe in Geelong Menu

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Wharf Shed Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

1/2 chicken $15.00
Chicken schnitzel $14.00
Lamb $20.00
1/4 chicken $5.00
-Beef
Spare rib $1.50
Chicken parmigiana $15.00
choice of 2 sweets

Eggplant Dolma $5.00
Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
Cappucino $3.00
Turkish Delight $4.50
Tabouli Salad Small $5.50 / Large $10.00
Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Mugacino $3.20
Chilli - Fresh chilli specially prepared $5.00

Fish fillets with Ginger $28.00
Whole (12- 16 pieces) $58.00
Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Lychees with Ice cream $7.50
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Honey Prawns $32.00
Salt & Pepper Bean Curd $7.50

Shoestring Fries with aioli…. $7
Chicken Ceasar Wrap with shoe string fries… $17.50
Open chicken sandwich with basil mayonnaise and avocado… $13
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Greek Salad…. $9
Warm Mt Zero olives… $9
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19

Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Free-range eggs on toast (fried, poached or scrambled) $8.50
extras - Meredith goats cheese house relish or BBQ sauce $2.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Brekky roll with egg, bacon, aioli & relish $9.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00

Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12

Carrot Cake $26.95
Continental Profiteroles $1.95
Caramel $25.95
Strawberry Glazed $28.95
Ascot $149
Continental Eclairs $2.95
Marble Baked $26.95
Macarons $9.95

Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- A scoop of vanilla ice-cream + $3.00
- Add chicken $4.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Gelato Selection Pistachio, chocolate & lemon $9.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00

Vege Breakfast $14.00
Bacon & Egg Focaccia & Coffee $12.00
Coke & Coffee served w cream or icecream $10.00
Eggs Benedict $14.50
Chicken Schnitzel & Chips $14.50
Fruit Salad & Yoghurt $10.50
Sliders & Chips pulled pork $14.00
Focaccia & Coffee $12.50

Pad Khing Stir fried Vegetables with Fresh Ginger -
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
Roti Bread with Satay Sauce $4.50
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Gluay Teaw Rice Noodle Soup with Vegetables -
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Pad Woon Sen Stir fried Vegetables with Glass Noodles -