Garlic & Pepper 'Pad Katium Pik Tai' - cooked with fresh garlic, pepper & seasonal vegetables (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Coconut Prawns 'Goong Maprao' (4) - king prawns in tempura batter coated with shredded coconut $9.00
Tasty Pumpkin 'Pad Fuk Thong' - stir-fried pumpkin with egg & mixed vegetable (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Tom Kha Kai - chicken in coconut milk soup with mushroom, galangal & thai herbs $9.90
Satay Sauce 'Pra Ram' - aromatic herbs stir-fried with assorted vegetables in satay sauce (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Larb Gai - minced chicken with roasted rice, chilli powder, thai herbs in lemon dressing $15.90
Black Coconut Sticky Rice with Thai Custard $6.90
Laksa - curried noodle soup, coconut cream & vegetables (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Pesce alla Nettuno Catch of the day, pan fried with white wine, tomato, black olives, garlic and oregano $32.00
Oysters Kilpatrick (gf) Wagonga Inlet's famous oysters with crunchy bacon and Worcestershire sauce $2.50 each
Scaloppine ai Funghi Veal slices, pan fried with mushrooms, garlic white wine, light gravy and parsley $32.00
Cannelloni Ricotta e Spinaci (v) Home made with ricotta cheese and fresh spinach, oven baked with Napoletana sauce and a dash of cream Entree $16.00 / Main $24.00
Bianca 9'' flat bread, crushed garlic, mozzarella and Italian herbs $8.00
Garlic Bread - Herb Bread - Parmesan Bread $2.00 per slice
Maiale Aglio Dolce e Pistacchio Pork loin slices, pan fried and served with roasted garlic creamy sauce and crumbed pistachios nuts $30.00
Penne Bolognese e Pesto Traditionally rich minced beef sauce and basil pesto drops Entree $1.00 / Main $22.00
Calzone, an Italian Style Pizza - Pa'sty - Tomato, Cheese and your choice of three toppings. The base is folded in half to create a pasty like pizza and then smothered in garlic butter and cooked gold N/A