Spring Roll (4) - crisp rolls fillet with vermicelli & vegetables, served with sweet chilli sauce $7.50
Red Pumpkin Curry - pumpkin with red curry basil, vegetables & chilli paste (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Ginger 'Pad Khing' - stir-fried with fresh ginger, onion, fungus (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Sweet & Sour 'Pad Priew Wan' - thai style sweet & sour sauce with tomato, pineapple & vegetables (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Salt & Pepper Calamari - deep fried calamari in a light batter, served with sweet chilli sauce $9.00
Black Coconut Sticky Rice with Thai Custard $6.90
Spicy Green Duck - roasted duck stir fried with seasonal vegetables & a touch of green curry paste $18.90
Exotic Seafood - stir fried combination seafood with coconut milk, egg, chili paste on a bed of lettuce $19.90
Maiale Aglio Dolce e Pistacchio Pork loin slices, pan fried and served with roasted garlic creamy sauce and crumbed pistachios nuts $30.00
Oysters Kilpatrick (gf) Wagonga Inlet's famous oysters with crunchy bacon and Worcestershire sauce $2.50 each
Cannelloni Ricotta e Spinaci (v) Home made with ricotta cheese and fresh spinach, oven baked with Napoletana sauce and a dash of cream Entree $16.00 / Main $24.00
Torta di Formaggio, Amarene e Amaretti Cheese cake with syruped red sour cherries and dusted amaretto biscuit, served with vanilla custard $12.00
Bruschetta Ciabatta crusty bread, diced tomatoes, garlic, oregano and extra virgin olive oil $5.00 per slice
Insalata Emilia Salad leaves, Roma tomato, Provolone cheese, honey, toasted almonds Extra virgin olive oil and apple cider vinegar dressing $10.00
Sorriso With ham, mushroom, olives, mozzarella cheese $22.00
Calabrese With salami, red capsicum, chilli, mozzarella cheese, oregano $22.00