Whisky & Alement in Melbourne Menu

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Whisky & Alement in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Sichuan House offers many options including Stir-fried green beans and Xiao long bao. Cafe Intimo includes a wide range like BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL or ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.

Nearby Sample Menus

Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Darjeeling - A nutty note, mild greenness, hearty character N/A
Colonille - French vanilla & Vietnamese black tea N/A
Bolivian Green - Green tea - gentle & airy N/A
Water - Fiji - Still bottled N/A
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Passion & Envy - Green leaf with sensuous passionfruit N/A

Flat White $4.10
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Thickshakes $6.40
Dirty Chai $5.20
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Toasting add70c
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90

PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
LUCY’S ROTI BREAD 5.00
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
5 PLATES 58 Per Person

BACON 4.00
EGGS YOUR WAY ON THICK TOAST 9.50
Patatine fritte 9.50
Herb garlic focaccia bread 7.90
HASHBROWN 3.50
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
Funahi Biance 19.50
MUSHROOMS 3.50

Mushroom $0.80
Party pie N/A
Broad - way $5.70
- Frankfurter with cream cheese, mustard & fried onion
Gourmet rolls & sandwiches - roll spread with mango, butter
Chicken breast $7.30
Egg salad $6.40
Las vega´s $4.80
- Frankfurter with mayonnaise
Cheese salad $6.50

You can choose ONE between Spaghetti and Streamed Rice
1kg of marinated beef ribs with special soy sauce
54 Spicy Rice Cake with Dumplings $18.00
- Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
14 Spicy Pork Bento
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
Slow-cooked Egg $5.00
1 Beef Don
- Wok-fried Marinated Beef with Vegetables
Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00

Peperonata & feta omelette on sourdough $16.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
House made raspberry jam $2.00
Sauteed chard and kale $4.00
Scones with jam and cream $5.50
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
-Gluten free bread available add $1.00
Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00

R28. Fried Fish w/ Tofu on Rice
Dish no rice $17.00
R38. Beef w/ Peking Style Sauce on Rice
Dish no rice $18.00
FR7. Nasi Goreng $9.50
Singe w/ rice $11.50
Braised Chicken and Chinese Mushroom Hotpot $18.00
Dish no rice $16.00

Cooking Style & Choices of Sauces
Prawn & Vegetables with Fried Noodle $35.00
Fillet of Crocodile $32.00
- Sliced, stir fried with B.B.Q sauce served on hot plate
Simply Steamed
Sauteed Chicken with X.O. Chilli Sauce $28.00
Stir Fried Mixed Chinese Vegetables
Deboned Steamed Duck with a Mixture of Fresh Seafood $33.00
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf

Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
Tomato & avocado tossed with olive oil on toast 10.00
Roasted Lamb Loin 44.00
- Rocket pesto, artichoke, roast tomato, spiced lamb cigar
Pork Schnitzel
Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Pasta or Risotto of the Day
DESSERT
Cod Balls

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds

Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Marinated olives (V) $12.00
- With turkish bread
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
Dips platter (GFO) (VG) (V) $14.00
- Served with chips
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo

SCHNITZ DIPS - Ranch $1.00
SCHNITZ DIPS - Aioli $1.00
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50

68. Prawn Salad $9.50
- Goi tom
7. Tendon or Tripe
- Pho gan hoac sach
84. A piece of Grill Chicken $8.00
75. Crab Meat Noodle Soup $12.50
- Banh canh cua
81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
74. Calamari Skewers $8.00
- Muc Ghim
46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
15. Curry Laksa $12.50
- Lac xa tom kho

Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
Kimchi Bibimbap
- Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
3. Roast Duck + Duck Bulgogi $62.00
Samgyetang $23.00
- Ginseng, glutinous rice, jujube and garlic in chicken soup
Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
Monday thru Friday, served until 2PM