White Elephant Thai Restaurant in Bunbury Menu

ENTREES ENTREES
  • Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll $9.99
  • Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) $8.99
  • Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) $8.99
  • Tord Man Pla - Deep fried curried fish patties served with a sweet chilli dipping sauce (5 per serve) $8.99
  • Deep Fried Wontons - Filled with minced chicken and Thai herbs (5 per serve) $8.99
  • Karee Puff - Seasoned chicken and potato in a crisp pastry shell (3 per serve) $8.99
  • Pu Ja - Deep fried patties made from minced chicken and crab (4 per serve) $8.99
  • Satay - Char grilled skewers of marinated chicken, beef or lamb served with peanut sauce (3 per serve) $8.99
  • Toong Tong (Money Bags) - Golden parcels of chicken and vegetables wrapped in pastry and deep fried (4 per serve) $8.99
  • Mieng Gai - Minced chicken sauteed with garlic, lemon and ginger served on bite sized lettuce beds topped with cashew nuts (5 per serve) $9.99
  • Mieng Goong - Steamed prawns with ginger, fresh chilli and lemon juice served on beds of glass noodles and lettuce, topped with cashew nuts (5 per serve) $11.99
  • Por Pia Tord - Deep fried spring rolls filled with minced chicken, shredded cabbage and glass noodles (3 per serve) $8.99
  • Yum Woon Sen - Glass noodles with minced chicken, prawns and cuttlefish dressed with lemon juice, fresh chilli and garlic $12.99
  • Yum Pla Fu - Deep fried crispy shredded fish served with green apple and a tangy dressing of lemon, chilli and coriander $11.99
  • Yum Talay - Sauteed salad of prawns, cuttlefish and mussels with a hot and sour dressing $12.99
  • Yum Yang - A warm salad made from tender grilled chicken, beef or lamb with a hot and sour dressing $11.99
  • Larb - Ground chicken, pork or cuttlefish seasoned with lemon juice, dried chilli, ground toasted rice, shallots, lime leaves and basil $12.99
  • Moo Kam Wan - Tender sliced pork fillet served warm with lemon juice, chilli and garlic $11.99
  • Yum Apple - Sliced green apple and prawns with crushed peanuts and red onion, seasoned with lemon juice, chilli and coriander $11.99
SOUPS SOUPS
  • Tom Yum - A hot and sour soup with lemongrass and chilli with a choice of chicken or prawns $9.99 / $10.99
  • Po Taek - A spicy seafood soup with basil, coriander, lemongrass and chilli $10.99
  • Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns $9.99 / $10.99
  • Tom Ka Gai - Boneless chicken pieces in a seasoned soup made from coconut milk, lemongrass, chilli and galangal root $9.99
  • Three Kings Soup - A clear soup with assorted vegetables and a choice of chicken, pork or prawns $9.99
CURRIES CURRIES
  • Panaeng - A red based curry made from chilli, ground peanuts, sweet basil, kaffir lime leaves and rich coconut milk with a choice of beef, chicken, pork, lamb or prawns $18.50 / $21.50
  • Choo Chee - Prawns in a red curry paste with coconut milk $21.50
  • Massaman - A mild curry seasoned with tamarind, palm sugar and coconut milk, with potatoes and peanuts and a choice of beef, chicken, pork or lamb $18.50
  • Gaeng Kua Saparod - Thai red curry with pineapple, broccoli and coconut milk with a choice of chicken, pork or prawns $18.50 / $21.50
  • Gaeng Ba - A clear curry broth made from red chilli paste, green peppercorn and Thai herbs with vegetables and a choice of beef, chicken, pork or prawns $18.50 / $21.50
  • Gaeng Kiew Wan - Green curry in a coconut milk base with bamboo shoots, capsicum and eggplant and a choice of chicken, beef, pork, lamb or prawns $18.50 / $21.50
  • Gaeng Ped Bet Yang - Red curry with pineapple and lychees and a choice of boneless pieces of duck or grilled chicken $21.50
  • Gaeng Ped - Red curry in a coconut milk base with bamboo shoots and beans and a choice of chicken, beef, pork, lamb or prawns $18.50 / $21.50
  • Gaeng Karee - Yellow curry in a coconut milk base with potato, onion, carrot and a choice of chicken, beef, pork or lamb $18.50
  • Gaeng Fuk - Red curry with pumpkin and green peas with a choice of chicken, beef, pork or lamb $18.50
STIR FRIED DISHES STIR FRIED DISHES
  • Pad Kra Prao - Homemade sweet basil sauce, stir fried with chilli, topped with crispy fried sweet basil and a choice of chicken, beef, pork, lamb, prawns or duck $18.50 / $21.50
  • Pad Ped Nor Mai - Stir fry with red curry paste, young bamboo shoots, capsicum and eggplant with Thai herbs and a dash of coconut cream. Choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Pad Prik Khing - Stir fry in red curry paste with beans and Thai herbs with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Pad Pak Ruam Mit - Stir fried mixed vegetables with garlic and oyster sauce with a choice of chicken, beef, BBQ pork or prawns $16.50 / $18.50
  • Pad Khing Sod - Fresh ginger, onion, capsicum and mushrooms stir fried with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Pad Priew Wan - Thai style sweet and sour stir fry with pineapple and vegetables with a choice of chicken, beef, pork or prawns $18.50 / $21.50
  • Pad Med Mamuang - A choice of chicken or prawns stir fried with sweet chilli paste, cashew nuts, water chestnuts, capsicum and onion $18.50 / $21.50
  • Kata Rawn - A choice of sizzling chicken, beef, pork, lamb or mixed seafood with a mild chilli, garlic and basil sauce $18.50 / $21.50
  • Kratiem Prik Tai - A choice of deep fried chicken, beef, pork, lamb, prawns or mixed seafood with garlic and pepper and a side of chilli dipping sauce $18.50 / $21.50
  • Kai Jiew - Thai style omelette with a choice of chicken, pork or prawns with a side of chilli sauce $14.99 / $15.99
  • Gai Yang - Boneless marinated chicken pieces, grilled and served on a bed of lettuce with a side of sweet chilli dipping sauce $18.50
NOODLES NOODLES
  • Pad Thai - Stir fried thin rice noodles with bean sprouts, ground peanuts, kai-lan and tofu with a choice of chicken or prawns $16.50 / $17.50
  • Pad Woon Sen - Stir fried glass noodles with vegetables and a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Drunken Noodles - Stir fried thick rice noodles with garlic, chilli, soy sauce, Asian greens and a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Curry Noodles - Stir fried thin rice noodles with vegetables, turmeric, curry powder and a dash of red curry with a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Pad Mee Grong - Stir fried thick egg noodles with vegetables and dark soy sauce with a choice of chicken, beef, pork or prawns $16.50 / $17.50
RICE RICE
  • Kao Pad - Thai style fried rice with vegetables and egg with a choice of chicken, beef, pork or prawns $13.99 / $15.99
  • Spicy Herb Rice - Thai style fried rice with onion, peas, chilli, spicy Thai sauce and a choice of chicken, beef, pork or prawns $14.50 / $16.50
  • Kao Pad Saparod - Fried rice with pineapple, cashew nuts and sultanas with a choice of chicken, pork or prawns $13.99 / $15.99
  • Kao Suay - Steamed jasmine rice $3.99 S / $4.99 L
  • Kao Daeng - Steamed brown rice with cashew nuts and sultanas $5.99
  • Kao Kati - Steamed rice with coconut milk, kaffir lime leaves and lemongrass $5.99
  • Garlic Rice - Jasmine rice fried with garlic and egg $5.99
CHEFS SPECIALS CHEFS SPECIALS
  • Tempura Sticks -Battered deep fried prawns and fish balls with pineapple on wooden skewers. Served with the chef's homemade sweet chilli dipping sauce (4 per serve) $21.50
  • Prawn Coconut Salad - Deep fried prawns coated in desiccated coconut served on a bed of Thai Num Yum dressed salad $17.99
  • Stir Fried Satay - Your choice of chicken, beef, pork, lamb or seafood stir fried with vegetables in a homemade Thai satay sauce served on a bed of lettuce $18.50 / $21.50
  • Bet Som - Deep fried marinated duck in a Thai style orange sauce served on a bed of crispy noodles $21.50
  • Stirfry Oyster Sauce - Your choice of chicken, beef, pork or lamb stir fried with oyster sauce and chilli $18.50 / $21.50
  • Samui Island - Stir fried mixed seafood with Thai herbs in a hot and sour sauce originating in Samui Island $22.99
  • Bet Lao Daeng - Roast duck served on a bed of Asian greens with a homemade red exotic, thick and sweet sauce $21.50
  • Bet Rawn - Deep fried marinated duck in a Thai style plum sauce with sesame seeds served on a bed of crispy noodles $21.50
  • Kai Yad Sai - Thai style stuffed omelette of minced chicken and vegetables, topped with a sweet sauce $16.99
  • Tamarind Fish - Deep fried fish covered in an aromatic Tamarind sauce, topped with fresh chilli, red onion, ginger and coriander $22.99

Nearby Sample Menus

  • Szechwan pork $16.50
  • Combination chow mein $16.50
  • Claypot chicken and mushrooms $20.50
  • Stir fried sambal squid and vegetables $20.50
  • Chicken and eggflower $6.50
  • Stir fried chicken with cashews $16.50
  • Stir fried beef with chilli $16.50
  • Stir fried pork with blackbean sauce $16.50
  • King Prawn Combination $15.00
  • King Prawn Omelette $15.00
  • Rice Noodles Pork & Prawn $9.00
  • Fish & Chip $8.00
  • Satay Beef or Chicken $6.50
  • Pork Ribs & Black Bean Sauce $11.00
  • Pork Rib Plum Sauce $9.00
  • Special Fried Rice (Small/Large) $6.00/$7.00
  • -Family $19.50
  • JOE´S hot special
    • Tomato, cheese, ham, hot mince beef with spices and capsicum
  • Garlic bread $3.50
  • Prawn dog $12.50
    • Cheese, ham, prawns, tomato mustard sauce, mayonnaise
  • -Large $18.00
  • Capricciosa
    • Tomato, cheese, ham, anchovies, olives and mushrooms
  • -Family $20.50
  • Patto dog $12.50
    • Everything, everything
  • Chorizo (4 pieces) $3.00
  • - with smoked salmon extra
  • Cabinet Selections - served with chips - Toasted or Fresh $15.00
  • Breakfast Bruschetta - Crispy Bacon, poached egg, Persian Feta, on a Fresh Tomato Pesto Bruschetta $18.50
  • Passionate Baker Pie and Chips - Any one of our vast selection of pies from our cabinet served with chips $10.00
  • - Cheese and Chive with butter $4.50
  • - Fruit or Plain with Preserves and Cream $4.50
  • Tuna Melt - Tuna, Spring onions, Chilli, Garlic Aoli, Cheese, capsicum, Served on a round Turkish Roll $10.90
  • BBQ Pork with Bean Curd $17.9
  • Garlic King Prawn GFO $21.9
  • Chicken Japanese Tofu * $18.9
  • Combination Omelette GFO $18.9
  • Garlic Chicken GFO $17.9
  • Tom Yum Noodle (Rice Noodles) $16.5
  • Pork Vegetables GFO $16.5
  • King Prawn with Vegetable GFO $21.9
  • Muffins $4.10
    • Light and healthy
  • Bacon & egg turkish $15.50
    • Grilled bacon, fried eggs and tomato with tomato sauce in a toasted turkish roll
  • Three angus beef sliders $11.50
    • Three mini angus beef burgers with tomato, onion, lettuce and HP sauce served with potato crisps
  • Cream $0.80
  • Bacon & egg muffin $8.80
    • Grilled bacon and an egg in a toasted english muffin
  • Gluten free bread (2) $1.80
  • Chicken avocado & orange rocket salad $14.50
    • This is a refreshing salad with chicken breast pieces, sliced avocado, lebanese cucumber, orange and rocket
  • -Cheese and tomato $8.00
  • Cheesecake of the moment $12.50
  • Garden salad with balsamic & EVOO $8.50
  • Salt & pepper squid with chips, salad & aioli $19.50
  • Meringue with fresh cream, pineapple, mango & passionfruit salsa, raspberry coulis $12.50
  • Chicken caesar salad with bacon ,croutons ,caesar dressing,shaved parmesan cheese $16.50
  • Fish & chips, beer battered flathead with salad & tartare $19.50
  • Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
  • Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
  • Beetroot Risotto (v) - Roast Beetroot, Danish Feta, Walnuts, Balsamic Reduction $25.00
  • Beef Cheeks - Gnocchi, Tomato Ragu, Beef Cheeks $13.00
  • Roasted Potato with Rosemary $6.00
  • Salad $6.00
  • Fish & Chips - Homemade Tartare Sauce, Fish, Chips, Salad $22.00
  • Soup of the Day (c,g,v) - Your service attendant will assist with today’s dish $10.00
  • Beef Burger - Homemade Beef Pattie, Cheese, Bacon, Egg, Tomato, Salad , Chips $20.00
  • Crispy Skin Salmon - Salmon, Minted Pea Puree, Deep Fried Brussel Sprouts, Steamed Broccolini, Balsamic Pearls $28.00
  • Claypot - Prawns or Seafood pot-cooked with vegetables & glass noodles in aromatic Thai herbs. $22.95
  • Vegetable / Tofu $17.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Satay A thick stir fry sauce of peanut, turmeric, vegetables & a dash of coconut cream. -
  • Spicy Noodles Rice noodles stir fried with vegetables, egg, fresh Thai basil & chilli. -
  • Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
  • Mixed (Chicken, Beef, Pork, Prawn) $20.95
  • Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. -
  • Snapper - Grilled, battered or crumbed, served with salad and chips and a side of tartare sauce $25.00
  • Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
  • Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
  • Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00
  • Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
  • Puttanesca - Spaghetti with anchiovies, olives, tomato and basil sauce with a touch of chilli $15.00
  • Chicken Cannelloni - Hand made, filled with chicken, spinach and ricotta, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
  • Aglio e Oglio - Spaghetti with garlic, olive oil, herbs and a touch of chilli $15.00
  • Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. $27
  • Koombana Beef - MSA graded sirloin of beef, prawns, scallops and calamari in garlic sauce, served with chips and salad. $43
  • Fish of the day Market Price
  • Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. $32
  • Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
  • Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25
  • Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
  • Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
  • Condiments
  • Chicken jhalfrezi
    • Chicken cooked with juliennes of onion, tomatoes and green pepper in medium sauce
  • Kulfi $4.50
    • A sweet creamy, perfect hot curry, mango or pistachio kulfi
  • Kalonji naan $4.00
    • Ham bread topped with onion seeds come up with pickly flavour
  • Dhaba style chicken curry
    • Medium, rosti and flavoured chicken curry
  • Tandoori wholemeal roti $3.50
    • Wholemeal bread
  • Bombay prawns $19.90
    • Medium, a classic spiced dish, prawns cooked in aromatic homemade sauce
  • Onion bhaji $6.50
    • 4 Pcs,crispy beef patties of sliced onion served in chickpea flour batter and served with side yoghurt sauce
  • Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
  • Chicken, mayonnaise and onion $ 0.50 extra
  • Mince and egg $ 1.50 extra
  • Roast chicken and mayonnaise with small chips - Hot juicy roast chicken tossed with a creamy whole egg mayonnaise $ 2.50 extra
  • Green Capsicum /Red Capsicum $1.50
  • Condiments - Tomato sauce, Barbeque sauce, Fresh chilli sauce, Mayonnaise, Apricot jam, fried shallots, vegemite, chutney $ 0.50 each
  • Chicken, mayonnaise and salad $ 1.50 extra
  • Chicken, mayonnaise, salad and cheese $ 2.50 extra
  • Kabuli Pilau (Small/Large) - rice mixed with chick peas $4.00/$6.00
  • Chicken Tikka Masala - tender boneless chicken, grilled in the tandoor, then cooked with tomatoes, onion & capsicum $21.50
  • Malai Kabab & Chips (Small/Large) $10.00/$18.00
  • Mixed Vegetable Curry - fresh seasonal vegetables mildly spiced in a tangy sauce $16.50
  • Fish Masala - fish pieces cooked with bellpeppers, onions, tomatoes & medium herbs & spices $22.50
  • Kheer $10.00
  • Veg Samosa $7.00
  • Mango & Ice Cream $10.00
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
White Elephant Thai Restaurant

White Elephant Thai Restaurant

location

Address

38 Victoria St, Bunbury, WA, 6230, Australia

phone

Phone

0897216522

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
38 Victoria St, Bunbury, WA, 6230, Australia
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