Market Fish of the Day please ask your wait staff for chef's choice of fish. MP
Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
Garlic bread (v) $7.90
Cajun Chicken Kebabs fresh side salad and aioli. $14
300g Fresh chicken breast, hand cut and crumbed on site and deep fried till golden brown. Served with fries and salad OR potato and vegetables and your choice of topping: -
Mixed Entrée - Spring Roll, Fish Cake, Curry Puff and Satay Chicken skewer. $7.50
Pha Ram Long Song - Steamed green vegetables with choice of meat topped with Thai peanut sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
Pad Cashew Nut Noodle - Stir fried flat rice noodle with sweet chilli jam, cashew nuts and dry chilli. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Vegetarian Spicy Fungus - Tofu sautéed with black fungus, lemon juice, fish sauce, Spanish onion, shallot and coriander. $6.50
Roasted Duck Curry (Duck only) - Roasted duck cooked in a coconut milk curry, with cherry tomatoes, lychee, pineapples, capsicums and basil leaves. $19.90
Pad Lemongrass - Stir fried lemongrass with onion, fresh chilli and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Pad See Iew - Stir fried flat rice noodle with soy sauce, carrot, green vegetables and egg. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90