White Tomato in Melbourne Menu

BBQ SET MENU BBQ SET MENU
  • 1 - CHOOSE YOUR SET
  • 3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • 3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
  • 2 - CHOOSE YOUR MAIN
    • Stone Bi-bim-bap / Cold Noodle
  • COMPLIMENTARY SIDE DISHES
  • Tomato Salad
  • Corn Cheese
  • Sausage, vegetable skewer
  • 3 types of sauce & small dish
BBQ BBQ
  • Soy Pork Scotch (250g)
    • Pork Scotch marinated in soy sauce
  • Small $18.90
  • Soy Chicken (250g)
  • Mon-Fri Dinner Only
  • Sat-Sun Lunch & Dinner
  • SEAFOOD
  • Squid
  • Small $19.50
  • Main $36.00
  • King Prawn
  • Small $21.00
  • Main $38.00
  • Scallops
  • Small $21.00
  • Main $38.00
  • BEEF
  • Soy Beef Bulgogi (250g)
  • Small $19.50
  • Main $36.00
  • Spring Onion & Ox tongue
  • Small $21.00
  • Main $38.00
  • Soy Short Ribs (280g)
    • Beef rib marinated in soy sauce
  • Small $22.90
  • Main $40.00
  • Beef Scotch fillet (220g)
  • Small $23.90
  • Main $43.00
  • PORK
  • Pork Belly (230g)
  • Small $18.90
  • Main $35.00
  • Chili Pork Belly (230g)
    • Pork Belly marinated in chilli sauce
  • Small $18.90
  • Main $35.00
  • Main $35.00
  • Pork Intestine (230g)
  • Small $18.90
  • Main $35.00
  • CHICKEN
  • salted Chicken (250g)
  • Small $17.50
  • Main $34.50
  • Small $17.50
  • Main $34.50
  • Chili Chicken (250g)
  • Small $17.50
  • Main $34.50
  • EXTRA
  • Seasoned various vegetables skewer $5.00
  • Seasoned various fresh vegetables $6.00
  • Sausage, Vegetable skewer $6.00
  • Tomato Salad $6.00
  • A bowl of steamed rice $2.50
  • Miso soup $3.00
APPETIZERS APPETIZERS
  • Corn Cheese $11.50
  • Deep Fried Tofu Salad $11.50
    • Deep fried tofu and mixed salad with WT special dressing
  • Mushroom Salad $12.50
    • Seasoned mushroom & mixed salad with WT balsamic dressing
  • Korean beef tartar $19.90
    • Raw beef short ribs with sweet chili sauce
  • Deep Fried Prawn Dumplings (7pcs) $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Fried Scallop (6pcs) $17.50
    • Deep fried scallop
  • Fried Squid $17.50
    • Deep fried squid leg with salad
  • Grilled Pork Belly $19.90
    • Grilled pork belly with salad
KOREAN FAVOURITES KOREAN FAVOURITES
  • Jabchai (Beef/Tofu) $13.50
    • Pan fried potato noodle with seasoned vegetables
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • Kimchi Cheese pancake $15.50
  • Seafood Pancake $15.50
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • Kimchi fried rice $15.90
    • (Beef/Pork/Chicken/Tofu) Kimchi fried rice with creamy sauce
FRIED DELIGHTS FRIED DELIGHTS
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • Deep fried chicken (3 combo) $45.00
    • Deep fried chicken plain/soy/chili
  • Whato Family chicken (Mild) $32.00
    • Deep fried boneless chicken with apple dressing
  • Whato Family chicken (Spicy) $32.00
    • Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
SIZZLING (SERVED ON AN IRON PLATE) SIZZLING (SERVED ON AN IRON PLATE)
  • Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Spicy Pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Spicy Chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • Spicy Cheese Chicken $21.50
  • Spicy Squid $21.50
    • Squid & vegetable with chili sauce
  • Pork Intestine Spicy $21.50
  • Pork Intestine Crispy $34.00
HOTPOT HOTPOT
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • Small $21.90
  • Main $42.50
  • Soy bean Stew (small pot) (Mild/Spicy) $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • Kimchi Soup (small pot) $15.90
    • Kimchi, pork tofu with spicy soup
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Spicy Beef Soup (small pot) $17.50
    • Beef short rib soup With green bean sprouts, bracken, egg
  • Ginseng chicken - (half) (small pot) $21.90
APPETIZERS & SALADS APPETIZERS & SALADS
  • 1. Deep Fried Tofu Salad $9.50
    • Deep fried tofu & mixed salad with WT special dressing
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • 6. Fired scallop $11.50
    • Deep fried scallop (6pcs)
  • 7. Seafood Flake Cheese Croquette - Home made $11.50
    • Fresh seafood flaked croqett
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
KOREAN FAVOURITES KOREAN FAVOURITES
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • 10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
    • Rice cake and vegetables with hot pepper paste sauce
  • 11. Kimchi Gyeon $14.50
    • Kimchi cheese pancake
  • 12. Haemul Gyeon $14.50
    • Seafood pancake
  • 13. Grilled Pork Belly $19.90
    • Grilled pork belly with salad
FRIED CHICKEN DELIGHTS FRIED CHICKEN DELIGHTS
  • 14. Deep fried chicken - Half $17.50
    • Deep fried chicken - choice of fried, soy, chili
  • 15. Deep fried chicken - Whole $29.00
    • Deep fried chicken - choice of fried, soy, chili
  • 16. Deep fried chicken - 3 Combo $40.00
    • Deep fried chicken - choice of fried, soy, chili
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • 18. Whato family chicken - Spicy $32.00
    • Deep fried boneless chicken with sweet chili sauce and spring onion
RICE & NOODLE RICE & NOODLE
  • 19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
    • With Seasoned Vegetable on steamed rice
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
HOT POT HOT POT
  • 21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • 23. Budae gyeongol - Kimchi ham hot pot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • 24. Galbijim - Mild spicy
    • Soy Beef ribs with rice cake pieces and vegetables
  • S $21.90
  • M $42.50
  • 25. Soy bean stew - Small pot - Mild spicy $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • 26. Kimchi Soup - Small pot $15.90
    • Kimchi, pork tofu with spicy soup
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 28. Yukgaejang - Spicy beef soup small pot $18.50
    • Beef short rib soup with green bean sprouts, bracken, egg
  • 29. Ginseng chicken - Half - Small pot $21.90
SIZZLING - SERVED ON AN IRON PLATE SIZZLING - SERVED ON AN IRON PLATE
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • 31. Spicy pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • 32. Spicy chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • 34. Spicy pork intestine $21.50
    • Pork intestine marinated in hot chili sauce with vegetable
  • 35. Crispy pork intestine $28.00
    • Pork intestine marinated and served crispy
DESSERT DESSERT
  • 36. Green tea tiramisu $5.00

Nearby Sample Menus

  • Panettone pudding and amaretto ice cream $16.00
  • Baked polpette in sugo $3.50 each
  • Insalata mista $8.50
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Grilled octopus $18.00
    • Salami, spicy potato and green bean salad
  • Rocket pear walnuts and gorgonzola $10.00
  • Lupino salami $19.00
  • Oven-baked potatoes and herbs $9.00
  • Mongolian lamb $28.80
    • Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
  • Peking duck
  • Fish fillets in black bean sauce
  • •Main course
  • Crab meat in shell ( each) $8.80
    • Crab meat, chicken, onion, curry sauce
  • King prawns in light batter swee and sour $31.80
  • -Full serve (16 pieces) $67.80
  • Banana fritter with ice-cream or dep fried ice-cream
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Short $3.60
  • Stir fried spinach $15.80
  • Stir fried diced chicken & peanuts in sweet chili sauce $19.80
  • Mixed dumplings (Pan fried-10 pcs) $12.40
  • Stir fried beef in blackbean sauce $20.80
  • Sichuan style fried rice with pork belly slices $11.80
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Potato vermicelli in spicy sauce $7.00
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • -Dill cream cheese
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • -Add chorizo $5.00
  • -Add beef brisket $5.00
  • -Mascarpone
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • (V) vegetarian (VE) VEGAN
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • HP1. Sze Chuan Beef Brisket & Tendon Hotpot
  • Noodles $13.50
  • Vegetarian Bun $2.00
  • Dish no rice $18.00
  • Chinese Mushroom on Seasonal Vegetables $16.00
  • Sharing no rice $17.00
  • Dish no rice $18.00
  • Dish no rice $17.00
  • Garlic Bread $ 8.00
  • with your choice of liquor $17.00
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Served with Chicken $17.00
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • With Grilled Prawns $26.00
  • Eggplant (2pcs) $14.00
    • Lightly fried stuffed eggplant with prawn paste in mushroom sauce
  • Scallop with Snow Peas $36.00
  • (Quarter) 4 Pancakes $25.00
  • Western Australia Antarctic Crab Seasonal Price
  • FILLET OF BEEF
    • Sliced, stir fried with baby bok choi in black bean sauce
  • Sliced Chicken Fillets with Ginger & Shallots Baked in a Hot Pot $28.00
  • SPRING ROLL $8.50
    • Deep fried choice of minced pork, prawn & vegetables/vegetarian
  • FILLET MIGNON
    • Diced, honey glazed
  • Mushroom Arancini 12.00
  • Linguine 28.00
    • Mixed seafood garlic chilli, tomato
  • Maltagliati with Cherry Tomatoes 27.00
    • Chilli, black olives, crispy pancetta
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Affogato 18.00
    • Vanilla bean ice cream, expresso and your choice of the following liqueur
  • Cherry Parfait 17.00
    • Granola, chocolate kirsh bombs, cherries, pistachio ice cream
  • Mirto di Sardegna 11.00
  • Marinated Olives 8.00
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Green Salad with a French Dressing $7.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Mashed Potatoes OR French Fries $8.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • All comes with rice & vegetable
  • Turn Rice & Salad $10.00
  • Vegeterian Udon $10.00
  • Eel Udon $12.50
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Prawn Soba $10.00
  • Eel Rice & Salad $12.50
  • Prawn & Chicken $13.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Seafood Combo $13.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Beef & Wonton $11.90
  • Crispy Chicken $12.90
  • One Choice with Rice or Noodles $9.50
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Add to Chips: Chilli (con carne)
  • Ribs for One
  • 1/2 Rack $31.00
  • 200g Meats
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Regular $2.00
  • Jumbo $7.95
White Tomato

White Tomato

location

Address

160 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396630370

clock

Opened hours

Tuesday 12–3pm, 5–11pm Wednesday12–3pm, 5–11pm Thursday 12–3pm, 5–11pm Friday 12–3pm, 5–11pm Saturday 12–3pm, 5–11pm Sunday 12–3pm, 5–11pm Monday 12–3pm, 5–11pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  Vegetarian Friendly

Location
160 Bourke St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines