White Water Restaurant in Manly Menu

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Sydney Rock or Pacific ½ dz / 1 dz
Natural - with lemon and tabasco $20 / $36
Champagne - vinaigrette with eshallots $22 / $38
Caviar - salmon pearls and cucumber ribbons $22 / $38
Kilpatrick - grilled with crispy bacon and worcestershire sauce $22 / $38

Garlic bread $5.95
Australian marinated mixed olives $7.95
Bruschetta 2 ways: 1 tomato, 1 ricotta with cracked pepper and roasted capsicum $11.95
Smoked salmon bagel with cream cheese and dill $16.95
Calamari, crumbed rings served with a homemade tartare and a side garnish $17.95
Prawn cocktail, traditional with our tangy mayo sauce and avocado on a bed of iceberg $18.95
Yellow Fin tuna tataki soy marinated and seared with a sesame seed crust, ponzu dressing, topped with a touch of wasabi mayo $19.95
Grilled king prawns and USA scallops on a mini skewer and served with avocado mousse, diced heirloom tomato, roasted red pepper and salsa verde $21.95
Tempura barramundi with crispy noodles, fresh rocket salad, wasabi mayo, radish and concassea vegetables $22.95
Roasted chinese duck with house made pancakes, shallots, cucumber and plum hoi sin $22.95
Floridian, USA lobster +/- 250g served with our tangy seafood mayo or grilled with lemon butter sauce, chips or a garnish salad $29.95

Caprese salad ~ ripe roma tomato, buffalo mozzarella, basil, sticky balsamic and olive oil $16.95
Caesar salad ~ cos lettuce, bacon, croutons, eggs, anchovies and shaved parmesan / add grilled chicken +$3.95 / or salmon +$4.95 / or prawns +$5.95 $16.95
Fremantle octopus, roasted, served with green beans, potato, cherry tomato, pesto, chickpea and eggplant puree $18.95

Homemade gnocchi with squash puree, peas, sage butter and goat fetta $22.95
Homemade linguini with smoked salmon, capers, spanish onion, rocket and lime juice $23.95
Homemade tiger prawn linguini, cherry tomatoes, basil, wilted spinach and chilli garlic oil $24.95
Homemade maltagliati pasta with crab, pancetta, veal jus and crispy garlic bread $26.95
Whitewater homemade fettucini marinara (fish, octopus, prawns, calamari) with napolitana sauce $27.95
Grilled chicken burger with cheese, fresh tomato, lettuce and seeded mustard aioli served with crunchy chips and a spicy sauce on the side $19.95
Grande burger - wagyu beef pattie with fresh tomato, cheese, lettuce, tangy mayo, gerkin and crispy chips $21.95
Spiced swordfish burger with fresh tomato, lettuce, gribiche sauce and crunchy chips $24.95
Fish and chips: fresh tempura fish with a homemade tartare and garnish salad $24.95
Steak sandwich prime centre cut grilled fillet on a vienna loaf with caramelised onion, lettuce, tomato and gerkin $23.95
Medallions of Angus prime aged fillet 250g grilled to your choice, in our famous $34.95
Medallions of Angus prime aged fillet 250g grilled to your choice, in our famous basting or seasoned, served with your choice of chips or salad $34.95
Rump Tajima Wagui “Kobe Style” wet, aged, full blood marble score 9 250g, the finest steak available in Australia. Best medium rare in our famous basting or seasoned. Served with grilled baby onions $39.95
Rib Combo pork and beef ribs, slow braised and then chargrilled in our famous basting. Served with chips $49.95
Whitewater seafood plate - a true seafood experience freshly shucked Sydney rock oysters, king prawns, tuna tataki, marinated octopus, smoked salmon and prawn cocktail... $43.95

Chips, steakhouse with traditional aioli $7.95
New born potatoes roasted with rosemary & spices $8.95
Broccolini steamed with roasted garlic butter $8.95
Rocket salad with parmesan, pine nuts, aged balsamic/lemon dressing $11.95
Mushrooms & baby onions seasoned & grilled on a skewer $11.95

Nearby Sample Menus

Fried Rice - King Prawn $13.50
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
Cumin Lamb (stir-fried tender lamb and garlic shallot with cumin) (mild) $18.80
Teriyaki (Japanese style) - Duck $18.80
Seafood Tofu Hot Pot $20.50
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
Prawn Dumpling (4 pcs) $8.00
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50

BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
BBQ CHICKEN $22.00
- Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze

UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
Mixed Platter $13.90 / $14.90
NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
BHINDI DO PIAZA Garden fresh okra cooked with sauteed onions, tomatoes and fresh ginger. $13.90 / $15.90
GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
MIXED VEGETABLE Seasonal garden fresh vegetables prepared with low oil and medium spiced. $11.90 / $13.90
CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
Papadums (basket of 4) $2.00 / $2.50

Moroccan Herbal Tea $5.00
Chai Tea $4.50
Preserved Lemon $5.00
Penfolds Club $5.00
Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
English Breakfast, Earl Grey, Camomile $3.90

OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
Dark chocolate and mint ice cream $12.00
Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
Selection of breads $5.50 / $11.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price

chai latte $4.50
APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
bacon/ double smoked ham/ sausage $4.00
2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
ice coffee, gelato & cream $7.00
BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain $20.00

Braised Chicken with Hoisin and Bean Sauce $18.00
Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
Deep Fried Bean Curd with Spicy Salt $14.50
Braised King Prawns with Broccoli $22.00
Braised King Prawns with Cashew Nuts $22.00
Vegetarian Fried Rice $11.00
King Prawn Omelette $19.50
King Prawn Chow Mein $22.00

Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
Truffled Salami. $12
Crumbed baby bocconcini w/ chilli jam. $10
Irrewarra bakery granola - with milk. $14
Duck & rosemary terrine, quince marmalade. $18
Pate de foie gras, caramelised apple, walnuts. $24
White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19

LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
HASH BROWNS with dipping sauce $5.00