Tandoori Guru
Asian, Indian

76 Essington Lewis Ave, Whyalla, SA, 5600, Australia
- Paratha - A flaky layered bread made from wholemeal flour , baked in the tandoor $3.50
- Garlic Naan - Aleavened soft bread baked in the tandoor with touch of garlic. $3.00
- Aloo Naan - A leavened soft bread baked in the tandoor with mash potatoes with ginger & coriander. $3.50
- Kulfi - 2 flavours available mango or pistachio and almond. $4.90
- Lassi - Mango,sweet, salt $3.50
- Beef Madras - Prime beef pieces cooked in coconut milk with mustard seeds, curry leaf & spices. $14.90
- Palak Paneer - Homemade cottage cheese cooked in a mildly spiced puree of english fresh spinach. $11.90
- Chicken Curry - A typical North Indian home -style boneless chicken curry in a mild sauce blended with fried herbs & spices to produce an intresting flavour. $14.90