Wild Boys Afloat in Sydney Menu

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Wild Boys Afloat in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. The Naked Duck includes a wide range like THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Lemon and Mango & Coconut from . Cup Cakes On Pitt offers Cappapino's Cafe and Eggs on Toast (Poached/Fried/Scrambled).

Nearby Sample Menus

Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
Chanquetes - Deep-fried white bait $14.50
Arroz con Leche $9.00
Irish Coffee $12.50
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Mixed Salad $6.50
Tiramisu Ice Cream Cake $8.70
Strawberries - with Cream or Ice Cream $11.00

Valentine 9 N/A
Vanilla Sundae each: $2.50, dozen: $27.00
Pink Lady $50
Valentine 11 N/A
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Vanilla with Butterfly $50
Strawberry each: $2.50, dozen: $27.00
Green Tea each: $2.50, dozen: $27.00

- Extra Egg White $2.00
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
Banana Bread $3.00
Sandwich (All on Display) $7.50
Grilled or Beer Battered Fish -
Ham, Cheese and Tomato Croissant $4.00

THREE COURSE $89
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
ONE COURSE $46
Green vegetables with lemon oil $15
Truffled potato mash $15
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A

Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Brie Cheese Sandwich $6.00
Chicken-Avocado Sandwich $6.00
Poppyseed Pocket $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00

Marinated sicilian olives $7
Salt and pepper calamari $15.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
The garden’s baked mac and cheese $9.50
Garden fries, aioli $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50

Salt & Pepper Squid with lime aioli $15
Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
Lamb Kofta with pitta bread, humus and greek salad $22
Smashed Avocado & Marinated Feta on sourdough $8.5

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Italian sopressa, salami, black olive, artichoke $23
Roasted spanish chicken, spiced beans, cauliflower puree $32
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Classic margherita, buffalo mozzarella $19
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Prawn, spinach pesto, pancetta, fresh chilli $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A

Katsu Don Set $17.80
Piri Katsu Don Set $17.80
Miso Katsu Set $16.80
Karaage Chicken Curry $12.80
Today's Special Bento N/A
Tonkatsu Pork Loin Set $16.80
Chirashi Sushi & Tonkatsu Set $20.80
Wagyu Beef Curry $15.80

- TOM YUM SOUP $7.50
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED PUMPKIN 300 ML $4.00
FRUIT SALAD $4.50 / $5.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50

Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Choose any pasta/ hot dishes from our hot food bar N/A
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80

Sauteed Garlic Mushrooms $9.90
Beer Battered Onion Rings $7.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
Duck Liver Pate with orange, plum compote & toasts $18.90

Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
Garlic, chili & tomato prawn pot with crusty bread $16
Coq au Vin with pilaf rice & greens $19
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Cheesy garlic bread $7
Chicken caesar salad – the classic with golden croutons and egg $16