Wild Cattle Creek Estate in Seville Menu

mini bread loaf - baked on site and served hot with garlic & herb butter, olive oil & balsamic $10.00
soup of the day - ask our wait staff for today’s flavour $12.00
spiced fried calamari (GF) - with harissa mayonnaise, rocket, parmesan and shallot salad $15.00
marinated lamb salad (GF) - marinated lamb back strap on a greek style salad finished with tzatziki & sweet potato ribbons $16.00
cheese and dried fruit croquette - “Coldstream Dairy” Asiago cheese blended with assorted dried fruit and served with a wild rocket and mixed micro herb salad $15.00
bruschetta - oven baked vine ripened tomatoes, caramelized onions, rocket and finished with aged balsamic $15.00
pan seared scallops - crusted with chorizo and lemon herbs, finished with a blood orange and thyme reduction and a citrus herb salad $16.00
the grazer (to share) - our very own version of the “antipasto platter” $35.00

150 day grain fed eye fillet (GF) - served with semi dried tomato mash, seasonal greens and red wine jus $35.00
confit chicken leg (GF) - with confit root vegetables, green peas, leek and parma ham and finished with port wine jus $29.00
oven roasted pork belly (GF) - risotto of candied walnuts & poached apples, with walnut glaze & crisp pear $31.00
crispy skin atlantic salmon (GF) - served on garlic and herb chat potatoes, green beans and finished with a lemon and dill crème fraiche $30.00
spiced fried calamari (GF) - with harissa mayonnaise, rocket, parmesan and shallot salad $28.00
house made potato gnocchi (V) - with caramelised pear, crisp apple, golden beetroot and candied walnuts $28.00

death by chocolate - warm chocolate fondant served with house made chocolate ice cream $16.00
apple crumble - served with vanilla bean ice cream $15.00
trio of sorbets (GF) (LF) - ask the staff for current flavours $15.00
vanilla bean panna cotta (GF) - with berry compote and chocolate shards $15.00
liquored affogato - vanilla bean ice cream served with a shot of espresso and your choice of either kahlua, frangelico or baileys $15.00
cheese plate - selection of artisan cheeses served with dried fruits, nuts and lavosh $19.00
indulgence plate (to share) - chef’s selection of sweet treats to tempt your taste buds $29.00

Nearby Sample Menus

Satay beef or chicken on skewer (serve of 6) $ 11.40
Fried sesame scallops $ 10.00
Barbecued pork spare ribs (serve of 2 persons) $ 8.00
Braised steak & fried noodles or soft noodles $ 12.80
Or with black bean sauce/ curry or satay sauce $ 11.50
Special satay combination $ 15.80
Braised chicken with cashew nuts or almond $ 12.80
Mongolian beef- thinly sliced beef with a special spicy sauce (a choice of hot or mild) $ 13.80

Gyros pack - Lamb gyros with chips and/or salad $11.50
Barracouta $5.00
- Lamb gyros/chicken fillet containers Small $9.00 / Medium $14.00 / Large $19.00
- Junior $2.20
Cheese burger $5.50
Plain $4.90
Fish souvlaki (fish fillet, lettuce, tomato, onion & sauce) $10.00
Prawns (battered) $1.90

Sweet and Sour Pork $13.60
Supreme Noodles (Special) - A combination of prawn, BBQ pork, chicken, shrimp & beef, stir fried seasonal vegetables & thin egg noodles in oyster sauce $11.30
Singapore Noodles - Stir fried thin rice noodles with light curry, shrimp, BBQ pork, bean shoots, onion, capsicum, carrots, egg & shallots $10.80
Thai Green Curry Chicken or Beef - Thin rice noodles with chicken or beef and seasonal vegetables in Thai green curry sauce $10.80
Vegetarian Spring Rolls (6 pieces) $7.20
Beef or Chicken Pad Thai - Rice stick noodles stir fried with beef or chicken, egg, seasonal vegetables and crushed peanuts, sesame in Pad Thai sauce $12.30
Nasi Goreng - Malay style fried rice with shrimp, egg, bean shoots, green peas, capsicum and BBQ pork $10.00
Wonton Noodles Soup - Thin egg noodles with wontons, BBQ pork, egg and spring onion $10.80

Crumbed chicken strips with chips & salad $10.00
Saffron braised pearl barley $24.00
- With tunisian carrots, olives & minted labneh
Zucchini with ricotta, mint & dukkah $7.00
Wilted spinach with salsa brava $7.00
Chicken parmigiana with chips & salad $21.50
Garden salad $6.00
Bangers & mash $21.50
- With barney's tomato & capsicum relish served with onion rings
Warm chicken salad with roasted pine nuts, summer greens, chicken bacon & pesto $15.00