Wild Sage in Cammeray Menu

Toasted garlic bread & parsley butter $4.0
Bruschetta with fresh tomato,Spanish onion, basil $9.0
Toasted bread with mozzarella cheese& Ligurian olive paste $ 9.0
Assorted breads with homemadeduck pate & fresh pressed extravirgin olive oil $9.8

Thick cut hom baked banana breadwith whipped mascarpone on the side $5.5
Brekky wrap - scrambled eggs, spinach,tomato relish, bacon or chorizo $14.5
Pea & sweet corn fritters with rocket,grilled tomato, smoked salmonor bacon $15.5
Hunter Valley scrambled eggs,smoked salmon, watercress& Spanish onion salad $15.5
Omelettes - Egg whites or whole eggs N/A
Omelettes - Caprese - vine ripened tomatoes,buffalo cheese & basil $15.5
Omelettes - Feta - soft feta cheese, semi driedtomato & spinach $15.5

Gluten free options available N/A
Spaghetti aglio, olio & peperoncino $19.0
Spaghetti with pan fried Pipis in a Cantonese XO sauce $27.5
Orecchiette pasta with spanner crab, tiger prawns, rocket, cherry tomatoes $28.5
Linguini with chicken, olives, semi dried tomato in a creamy sauce $23.5
Penne with lamb ragout, mushrooms & aged pecorino cheese $26.0
Wild Sage paella seafood medley and chicken $29.5
Florentine beetroot gnocchi, creamy Gorgonzola, peas and walnuts $26.5
Risotto of the day $26.0

Smashed avocado, feta, heirloom tomatoes on toasted sourdough bread $15.5
Crumbed barramundi burger with watercress, fresh tomato & tartare sauce on Turkish bread, fries $19.5
Chargrilled chicken burger, avocado, Swiss cheese, mixed leafy greens, peri peri mayo, fries $18.5
Cape Grim steak sandwich with mixed leafy greens, onion jam, mayo on Turkish bread, fries $18.5
Wild Angus beef burger with lettuce, beetroot, onion jam, mayo on Turkish bread, fries $19.0
Fish & chips: Beer battered flathead fillets, fries, garden salad & tartare sauce $26.5
Pan fried Ora king salmon with organic quinoa & guacamole salad $29.5
This morning’s market fresh fish MP

Nearby Sample Menus

Chicken Salad (Chicken fillet, cabbage, carrot and onion) $17.00
Caramelized fish in Clay Pot (Silver Perh Fillets cooked in clay pot with fish sauce top with black pepper and chilli) $21.00
Seafood with seasonal Vegetables $22.00
Chicken and Pineapple Fried Rice $13.00
Seafood Rice (Stir fried Seafood and vegetables and Rice) $15.00
Mixed Vegetables Omelette $16.00
Curry Beef / Chicken in Coconut Cream and Rice $13.00
Beef with Seasonal vegetables $18.00

Beef $13.50
Beef $12.50
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
Pork $12.50
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
Salmon $13.50
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

- Regular / Large
Taylors Cabernet Sauvignon Barossa Valley, South Australia $35.00
FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. $15.50
Two Tails Sauvignon Blanc Marlborough, New Zealand $35.00
Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00
d’Arenberg Footbalt Shiraz McLaren Vale, South Australia $35.00
Caesar Salad with Salmon $15.00

Avo & Salmon $4.80
Yuri (A) - 50p mixed small roll $23.80
Beef $9.50
Beef $14.50
Mixed roll (C) - tuna roll, california roll, chicken roll california (I/O), cucumber roll $8.80
Scallop $5.00
Cooked tuna roll $3.00
Miso soup $2.00