Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
Bruschetta Pomodoro - Vine ripened local tomatoes w garlic, olive oil, basil and bocconcini cheese $8.00
Mexican - ham, salami, onion, capsicum & chilli S $12.00 / M $17.00 / L $26.00
Fish Plate - crumbed fish served with fries & lemon $8.00
Spaghetti Bolognese - premium tomato sauce with a tender meat cooked through $8.00
Gelati assorted flavours from $5.50
Seafood Plate - skewered prawns wrapped in prosciutto, crumbed barramundi, salt and pepper squid and Kilpatrick oysters all served w chips, salad and a sweet chilli and lime aioli $30.00
Seafood - prawns, baby octopus, fish, mussels & squid S $14.00 / M $21.00 / L $31.00