Siam Orchid Thai Restaurant
Thai, Vietnamese
145 Nelson Pl, Williamstown, VIC, 3016, Australia
- GOONG MED Stir fry prawns with cashew nuts and Thai spices $20.50
- TOM YUM GAI Tom Yum with chicken and mushrooms $7.90
- ROAST DUCK RED CURRY A delicious spicy dish cooked with red curry paste, coconut milk, pineapple, tomato and roast duck $16.50
- CURRY PUFF PAG (4 per serve) Diced vegetables in a mild curry sauce, wrapped in puff pastry and served with sweet chilli sauce $6.90
- PAD PED PAG Stir fry mixed seasonal vegetables with red curry paste and sweet basil leaves $14.50
- GAENG KIEW WAN Traditional Thai style cooked with green curry paste and coconut milk. Choice of pork, chicken, beef and lamb $15.90
- KAO PAD Thai style fried rice $12.50
- GOONG OB MOR DIN Thai style spicy prawns in a hot pot $20.50
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Siam Orchid Thai Restaurantsample menu