Address
22-26 Blenheim Rd, North Ryde, NSW, 2113, Australia
Willies Puffy Pies in North Ryde Menu
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fresh baked pies and cakes
Nearby Sample Menus
- Shang Tung Chicken (half) $17.00
- Shredded Beef Peking Style $16.50
- King Prawns in Noble Sauce $20.00
- Chicken with Garlic Sauce $15.50
- Fried Rice $8.50
- Fried Soft Shell Crab with Salt & Pepper $18.00
- Diced Steak in Wasabi Sauce $20.50
- Combination with Mongolian Sauce $18.00
- Roast Duck (half) $18.00
- Combination with boiled rice $12.20
- Long Soup Combination $10.40
- Sweet Com & Chicken Soup $4.90
- Braised Beef with Oyster Sauce $11.30
- Vegetarian Fried Rice $8.90
- Mixed Vegetables $7.00
- Mix Vegetable Soup $4.90
- Penang char kway teow (mild, med, hot) Flat rice-noodles stir-fried with prawns, chicken, eggs, chives and bean sprouts $12.30
- Chinese Tea from $4.00 / from $4.50
- Belachan Kangkong Fresh water kangkong stir-fried with chilli shrimp paste. $15.80
- Loh Bak - 2 Rolls Lean shredded pork seasoned with 5 spice powder and leek wrapped into a roll with bean curd sheets and deep fried. $11.80
- Assam Prawns $29.80
- Sambal's Nasi Goreng (mild, med, hot) Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. $11.50
- Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
- Penang har mee soup (prawn mee) A combination of egg and rice noodles in a prawn based stock, served with kangkong and thinkly sliced pieces of pork and prawns $13.80
- Dinner Pack 5 fish & medium serve of fries. $34.90
- - Optional side of salad or fries. $18.70
- Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- - Optional side of salad or fries $11.30
- Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. $10.40
- Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. $9.00
- - optional side of salad or fries. $15.30
- Fish of the day (grilled) $7.50
- Steak and Mushroom $4.70
- Steak, Bacon and Cheese $5.50
- Steak Pie $4.50
- Bacon and Cheese $4.76
- Chicken Leek and Mushroom $5.50
- Steak and Potato $5.00
- Cheese and Spinach Pasties $4.50
- Steak and Curry $4.70
- APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
- GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
- Half a succulent grilled chicken plus a delicious: 220g Rump $37
- LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
- SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g $40
- WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
Willies Puffy Pies
Phone
0298050667
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Features
Dine in , Takeaway , Cash