Address
22-26 Blenheim Rd, North Ryde, NSW, 2113, Australia
Willies Puffy Pies in North Ryde Menu
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fresh baked pies and cakes
Nearby Sample Menus
- Vegetarian or Pork Grandma's Bean Curd with Spicy Sauce $15.00
- Long Soup (egg noodles) $5.50
- Whole Peking Duck (2 courses) $49.80
- Combination Laksa $16.00
- Gow Gees (steamed or fried) (6) $9.00
- Sizzling Mongolian Chicken $16.50
- King Prawns in XO Sauce $22.00
- Half Peking Duck (1 Course) $26.80
- Sweet & Sour Sauce King Prawn Fril $13.40
- Thai Red Curry Prawns $13.40
- Sambol BBQ Pork $11.80
- Braised Beef Chow Mein $10.80
- King Prawns Szechuan Style $13.40
- SprinQ Roll (6) * $6.00
- Pork Rib with Thai Chilli Sauce $11.80
- Char Kway Teow $10.80
- Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
- Otak Otak Fish fillets with fresh herbs steamed in spicy coconut custard. $14.80
- Roti chanai (3rd weekend) A Malaysian Indian dish consisting of grilled flaky, layered bread served with chicken curry. $13.80
- Assam Squid Your choice of prawns or squid sauteed in a rich tamarind sauce $25.80
- Laksa Seafood or Prawn (take away only) $17.80
- Penang Char Kway Teao $15.80
- Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. $6.50
- Hainan Chicken Rice $3.00 per bowl
- Dinner Pack 5 fish & medium serve of fries. $34.90
- Salt n Pepper Squid Pack 8 Calamari rings served with salad or fries. $15.30
- Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. $9.00
- Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- - optional side of salad or fries. $15.30
- Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
- Snack Pack 6 Fish cocktails & side serve of fries. $10.40
- Octopus or Calamari (grilled) $10.80
- Cheese and Spinach Pasties $4.50
- Steak, Bacon and Cheese $5.50
- Steak Pie $4.50
- Sausage Rolls $8.20
- Bacon and Cheese $4.76
- Spinach and Ricotta $4.76
- Steak and Potato $5.00
- Chicken Leek and Mushroom $5.50
- SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
- SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
- KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
- Half a succulent grilled chicken plus a delicious: 220g Rump $37
- Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
- BEEF RIBS & FRIES $13
Willies Puffy Pies
Phone
0298050667
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Features
Dine in , Takeaway , Cash