Windjammers Restaurant in North Wollongong Menu

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Garlic and herb bread (V) $9.00
Tomato bruschetta (V, DF) $14.00
- With balsamic reduction
Baby squid on lime and vegetable fried rice (DF, LG) $19 / $29
- With yellow curry coconut cream
Porcini and shimeji mushroom risotto (LG) $20 / $30
- With chestnuts and pancetta
Confit quail breast (DF, LG) $21.00
- With black pudding, balsamic carrots and quinoa salad
Sweetcorn cappuccino soup (V) $19.00
- With leek and ricotta tart with pomegranate jelly

Sirloin steak 300gram
Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
Angel hair pasta $34.00
- With king crab, chilli, saffron and sage sauce
Cinnamon smoked beef fillet mignon (DF, LG) $47.00
- With grilled asparagus, confit tomato and truffle jus
FROM THE GRILL $42.00
Herb marinated pork tenderloin
Corn-fed lemon pepper chicken breast
- All served with green vegetables and your choice of creamy mash or chunky fries
Barramundi Fillet
sauce selection:
-Red wine jus (df, lg)
-Wild mushroom dianne (lg)
-Chimi churi (df, lg)

Garden salad with lemon dressing (V, DF, LG) $9.00
Mixed seasonal vegetables (V, LG) $10.00
Creamy mashed potatoes (V, LG) $10.00
Beer battered chips (V) $10.00
Rocket and parmesan salad with balsamic reduction (V, LG) $10.00

French vanilla and rose tea panna cotta (LG) $14.00
- With blackcurrant jelly
Caramel, chocolate and almond slice $14.00
- With raspberry sorbet
Fig date and apple steamed pudding $14.00
- With violet crumble ice cream
Honey, lemon and ricotta filled cannoli $14.00
- With a white chocolate ganache
Australian cheese platter $29.00
- With lavosh, smoked tomatoes and caper berries
GF= gluten free / DF= dairy free / V= vegetarian / LG= low gluten

Nearby Sample Menus

Eggs benedict
- Two poached eggs, mozzarella cheese, wilted baby spinach, sourdough toast, fresh hollandaise sauce
Prawn linguine tossed with fresh basil, chilli, garlic and oregano $19.90
Roasted veggie stack with fetta crumble $12.90
Cake $7.90
- Served with ice-cream or cream
Chicken Caesar salad with crispy bacon, croutons & parmesan cheese tossed with fresh cos lettuce $15.00
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Seared south coast prawns served on a roquette salad with avocado, italian relish & balsamic dressing $24.90
Tomato $2.00

MUDCATS BIG BREAKFAST bacon, scrambled eggs, hash brown, chipolata sausage, mushrooms and tomato jam $17.00
- TURKEY, camembert cheese, cranberry sauce $14.20
SWEET POTATO SALAD*new fetta cheese, baby rocket, cherry tomato's, with Spanish onion, grisinni and pomegranate dressing $14.90
CAESAR SALAD *cos lettuce, bacon, shaved parmesan, croutons, whole egg mayonnaise *optional + anchovies -
- TRADITIONAL $12.90
- SMOKED HAM, mustard pickles, Swiss Cheese $13.90
SCRAMBLED EGG $3.00
MUDCAT’S “old fav” B & E Bacon and well done fried eggs [no dribbles ], with BBQ sauce between two slices of Turkish $12.50

BEEF PEPPERONI PIZZA $16.00
- An overload of crispy beef pepperoni, premium gourmet tomato sauce, Italian mozzarella & buffalo cheese
SCHNITZEL FETTUCCINE $23.00
- Our signature RASHAYS creamy mushroom fettuccine topped with our hand-crumbed chicken schnitzel
CHICKEN PESTO FETTUCCINE $24.00
- Freshly made fettuccine infused with a basil pesto, tender sliced chicken breast, baby spinach, caramelised onions, fresh cream & mushrooms
SEASONED WEDGES $9.00
- Crispy seasoned potato wedges served with sweet chili sauce & sour cream
KIDS FISH & CHIPS $11.00
- Tempura battered fish fillets served with chips & tomato sauce
SCHNITZEL BURGER & CHIPS $17.00
- Hand-crumbed chicken schnitzel, shredded lettuce, cheddar cheese & creamy mayonnaise on a brioche bun served with hot crispy chips
CHEESE GARLIC PIZZA $13.00
- A large 8 slice pizza with roasted garlic, a mix of Italian mozzarella & buffalo cheese & a hint of fresh Australian herbs
SUNDAE WITH CRUSHED OREO® $5.00
- Creamy vanilla ice cream topped with crushed Oreo®, Smarties® & chocolate sauce

Choc Cheese Tart $5.00
Baba Ghanouj (GV) - smoked eggplant dip $8.90
Tempura Prawns - tender golden torpedo prawns (4) $9.00
Soya Milk/Extra shot of coffee 60¢
Thick Shake - chocolate, strawberry, caramel, coffee, banana, vanilla $6.50
Hamburger - lettuce, tomato, beetroot, onion, served with a side of chips & salad $15.50
Hommous (GV) - chickpea tahini & lemon dip $8.90
Potato Wedges - crunchy & served with sweet chilli & sour cream (S/L) $7.00/$10.00

Live Queensland Mud Crab (when available) served w rice & your choice of chilli, ginger or garlic cream sauce Market Price
Wasabi & White Horseradish with citrus soy sauce $26.5 / $16.5
BBQ Octopus marinated w garlic, chilli and ginger $19.9
Live Red Claw Yabbies (when available) red claw yabbies pan fried w a light lemon garlic butter served on a bed of rice $52.8
BBQ King Prawns served w rice & your choice of chilli, ginger or garlic cream sauce $44.5
BBQ Seafood Platter for One medley of BBQ seafood including king prawns, red claw yabbies, Moreton Bay bugs & blue swimmer crab served w a chilli, ginger & garlic sauce $64
Smoked Salmon & Snapper Terrine Atlantic salmon terrine w fresh local snapper, spinach & asparagus served w onion courgette dressing, caper berries & crisp bread $18.9
Chicken Verde char-grilled breast slices marinated in lemon, garlic & Asian spices w roasted cherry tomato, pine nut & watercress salad w dukkah dressing $16.5

Pad Seew $14.50
Green Curry $14.00
- Cooked in coconut milk with bamboo shoots, capsicum and Thai basil leaves
Oyster Sauce $14.00
- (Pad Nam Man Hoy) Stir fried meat of your choice, oyster sauce, cashew nut, baby corn, straw mushroom, onion, capsicum and shallots
Red Curry $14.00
- This curry is similar to green curry except that it is made from red curry paste
Massaman Curry $16.50
- Sweet and sour meat with potato, onion and peanuts in coconut milk your choice of meats
Mixed Entree (4 Pcs) $8.00
- 1 x Spring Roll, 1 x Curry Puff, 1 x Fish Cake, 1 x Satay Chicken
Hot and Sour Salad $14.00
- (Pla) Your choice of meat cooked by combining red onion, mint leaves, coriander, shallots, lemon grass and lime leaves with a special hot and sour sauce
Pad Lemon Grass $14.00
- Your choice of meat stir fried with lemongrass, lime leaves and special hot and sour sauce

Honey, lemon, and ricotta filled cannoli $14.00
- with a white chocolate ganache
FROM THE GRILL $42.00
- Sirloin steak 300gram/Herb marinated pork tenderloin/Corn-fed lemon pepper chicken breast/Barramundi fillet
Garden salad with lemon dressing $9.00
Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet
French vanilla and rose tea panacotta $14.00
- with blackcurrant jelly
Garlic and herb bread $9.00
Australian cheese platter $29.00
- with lavish, smoked tomatoes and caper berries

Windjammers Restaurant

City of Wollongong > North Wollongong > Windjammers Restaurant

Address

Novotel Northbeach, 2-14 Cliff Rd, Wollongong NSW 2500

Phone

0242243111

Email

H1654@accor.com

Opened hours

Saturday 6:30am–9:30pm Sunday 6:30am–9:30pm Monday 6:30am–9:30pm Tuesday 6:30am–9:30pm Wednesday6:30am–9:30pm Thursday 6:30am–9:30pm Friday 6:30am–9:30pm