1/2 Shell sea scallops - (6) w/ asian dressing and julienne vegetables $15.90
Breads
Garlic Bread $6.50
Cheese and Bacon Bread $7.50
Bruschetta - pesto, rocket, roma tomato and feta $10.50
Seafood
Seafood Combo - battered flathead, calamari and prawn cutlets $24.50
Lightly Beer Battered flathead fillets - traditional styled and golden fried $24.50
Grills
Char Grilled Steaks (gf) -
- Scotch Fillet (400g) $28.50
- Rib Eye (300gm on the bone) $29.50
- Rump (400g Nolans 100 day grass fed) $27.50
Windsor Grill - 120g Scotch Fillet, bacon, lamb cutlet, herb and garlic sausage, grilled tomato and egg $26.00
Smokey BBQ Pork Ribs - cooked in whiskey and BBQ marinade $32.00
Lamb
Castle Rack (GF) - 4 lamb cutlets with honey mint glaze $26.50
Crumbed Cutlets - Pub favourite, 3 traditional crumbed cutlets with complimentary sauce $25.50
Chef’s selections
Veal schnitzel - crumbed in house daily, veggies or salad with complimentary sauce $25.00
Fresh barramundi fillet (gf) - en-papillote (wrapped in foil) with garlic, lemon, chives and tomato with balsamic glaze $28.90
Rib eye surf and turf - 300g rib eye fillet served on garlic potato rosti, topped with 1/2 shell scallops and king prawns with a creamy garlic sauce $38.00
Thai salmon fish cakes 26.50 house made fish cakes, with a unique blend of thai flavours. Golden fried and served with dill aioli $26.50
Toppers
For Grills and Schnitzels only -
Parmigiana - home-style Napoli sauce and parmesan cheese $4.00
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Popcorn Chicken Go Bucket $3.75
Chicken Caesar Twister $6.95
Hot & Spicy Chicken 1 Piece N/A
So Salad $4.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Dianne Sauce (LG) $1.95
Pineapple Ring (LG) $0.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Cheese Naan – Naan filled with melted cheese. $3.50
ALOO GOBI – This dish incorporating cauliflower with potatoes is a classic North Indian dish. The two vegetables are braised together gently with a few spices to give it a subtle but dist- inctive fla $12.99
TANDOORI CHICKEN ( HALF / FULL ) -Spring chicken on the bone marinated in yoghurt and selected herbs. Cooked in Tandoori oven. $8.00 / $14.95
GOAN PRAWN CURRY – This zesty curry is a traditional dish of the people of Goa. This prawn curry is coconut flavoured with onion, capsicum, cumin seeds and fresh coriander. $16.90
MALAI KOFTA – A mixture of boiled potatoes and cottage cheese croquettes cooked in a rich gravy make this a unique vegetarian delight. $12.99
DHAL TARKA – Is probably the most popular of lentil dishes and is found in most restaurants. Yellow lentils cooked and then seasoned with whole spices. $12.99