1/2 Shell sea scallops - (6) w/ asian dressing and julienne vegetables $15.90
Breads
Garlic Bread $6.50
Cheese and Bacon Bread $7.50
Bruschetta - pesto, rocket, roma tomato and feta $10.50
Seafood
Seafood Combo - battered flathead, calamari and prawn cutlets $24.50
Lightly Beer Battered flathead fillets - traditional styled and golden fried $24.50
Grills
Char Grilled Steaks (gf) -
- Scotch Fillet (400g) $28.50
- Rib Eye (300gm on the bone) $29.50
- Rump (400g Nolans 100 day grass fed) $27.50
Windsor Grill - 120g Scotch Fillet, bacon, lamb cutlet, herb and garlic sausage, grilled tomato and egg $26.00
Smokey BBQ Pork Ribs - cooked in whiskey and BBQ marinade $32.00
Lamb
Castle Rack (GF) - 4 lamb cutlets with honey mint glaze $26.50
Crumbed Cutlets - Pub favourite, 3 traditional crumbed cutlets with complimentary sauce $25.50
Chef’s selections
Veal schnitzel - crumbed in house daily, veggies or salad with complimentary sauce $25.00
Fresh barramundi fillet (gf) - en-papillote (wrapped in foil) with garlic, lemon, chives and tomato with balsamic glaze $28.90
Rib eye surf and turf - 300g rib eye fillet served on garlic potato rosti, topped with 1/2 shell scallops and king prawns with a creamy garlic sauce $38.00
Thai salmon fish cakes 26.50 house made fish cakes, with a unique blend of thai flavours. Golden fried and served with dill aioli $26.50
Toppers
For Grills and Schnitzels only -
Parmigiana - home-style Napoli sauce and parmesan cheese $4.00
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Original Recipe Chicken 1 Piece - $3.00
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Sauce - BBQ N/A
Zinger Burger $5.95
Sweet Chilli Twister $6.95
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Béarnaise Sauce $1.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Cheese Sauce (LG) $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
CHICKEN MUSHROOM – An aromatic dish cooked in a creamy sauce with mixed spices and crushed methi leaves. $14.99
KADHAI FISH – Fenugreek flavored fish fillets done on an abundance of tomatoes with a light touch of ginger, garlic and fresh spices. $16.90
Roti – Unleavened wholemeal bread. $2.50
NAVRATAN – Fresh garden vegetables deliciously spiced with a creamy butter sauce. $12.99
ALOO BHAIGAN – A variation on Aloo Gobi, this preparation uses ‘Aam Chur’ (dried mango powder) to create a zesty, tongue tingling dish of potatoes & aubergine. $12.99
BIRYANI RICE (M/L) $2.50 / $3.50
Cheese & Garlic Naan $4.00
MANGO LASSI – A refreshing drink made with a blend of yoghurt, milk sugar and mango flavouring. $3.50