1/2 Shell sea scallops - (6) w/ asian dressing and julienne vegetables $15.90
Breads
Garlic Bread $6.50
Cheese and Bacon Bread $7.50
Bruschetta - pesto, rocket, roma tomato and feta $10.50
Seafood
Seafood Combo - battered flathead, calamari and prawn cutlets $24.50
Lightly Beer Battered flathead fillets - traditional styled and golden fried $24.50
Grills
Char Grilled Steaks (gf) -
- Scotch Fillet (400g) $28.50
- Rib Eye (300gm on the bone) $29.50
- Rump (400g Nolans 100 day grass fed) $27.50
Windsor Grill - 120g Scotch Fillet, bacon, lamb cutlet, herb and garlic sausage, grilled tomato and egg $26.00
Smokey BBQ Pork Ribs - cooked in whiskey and BBQ marinade $32.00
Lamb
Castle Rack (GF) - 4 lamb cutlets with honey mint glaze $26.50
Crumbed Cutlets - Pub favourite, 3 traditional crumbed cutlets with complimentary sauce $25.50
Chef’s selections
Veal schnitzel - crumbed in house daily, veggies or salad with complimentary sauce $25.00
Fresh barramundi fillet (gf) - en-papillote (wrapped in foil) with garlic, lemon, chives and tomato with balsamic glaze $28.90
Rib eye surf and turf - 300g rib eye fillet served on garlic potato rosti, topped with 1/2 shell scallops and king prawns with a creamy garlic sauce $38.00
Thai salmon fish cakes 26.50 house made fish cakes, with a unique blend of thai flavours. Golden fried and served with dill aioli $26.50
Toppers
For Grills and Schnitzels only -
Parmigiana - home-style Napoli sauce and parmesan cheese $4.00
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95