Wine Enthusiast Pty Ltd The in South Melbourne Menu -

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Wine Enthusiast Pty Ltd The in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
-With croissant $12.50
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Quiche du jour $10.50
- Quince of the day served with green salad
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit

8 Niku udon 8.30
- beef with thick noodle soup
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice

GARLIC BREAD $5.00
LARGE $16.00
MEDIUM $13.50
Extra Topping 50¢
15. SUPREME
- Tomato, cheese, ham, prawns, capsicum, pineapple
FAMILY $20.00
4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
FAMILY $21.00

Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Extra Sauce $0.50
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce

House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
w/tomato, fetta & rolled oat crumble $ 11.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Fish of the Day Market price
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
w/pork belly & salsa verde $ 13.50
Fruit Salad - w/natural yoghurt $ 8.50

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

with Strawberries $12.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
toasted muesli with fruit and yoghurt $11.50
Banana $13.50
Quinoa extra $2.00
Maple syrup $14.50
all served with cream or ice cream N/A
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs

-Sourdough $5.50
-Small $5.50
-Eggplant $1.00
-Lettuce $0.50
-onion $0.50
-Large $5.60
-With your choice of spread $3.00
Two eggs $7.50
- Fried, poached or scrambled

House-made Porridge w/ poached fruit, honey & cinnamon $11
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Homemade Pie of the Day w/ salad & relish $16
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9

Cheese $3.00
18 for $7.50
Small $3.00
All Fish Grilled, Crumbed or Battered
Eggs, cheese, tomato or onion $0.50
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Mars Bar in Batter $3.00
Fish $5.00

23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.

Chambers Rutherglen Muscat $8.50
Petit Fours Selection of three sweet things $5.50
Chocolate fondant, mint choc chip ice cream $14.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Rockford P.S Marion Tawny Barossa $15.00
Shoestring fries $8.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Hand cut chips $9.00

WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
SPANISH JAMON $5.50
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
ADD CHORIZO $5.00
EGG / TOAST $3.00

Patatine (Chips) $6.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Italian Lettuce Salad $7.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Ciabatta Toast $4.50

Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
Cuttlefish pintxo with chilli squid ink $6.00
Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
Chilli organic sourdough bread $10.00
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Whole grilled calamari $30 / $35
Mussels (mount martha) $15.00
-Saint porto
- Semi hard, washed rind, aromatic (sweden)