Wine Larder in Brighton Menu

Wine Larder in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

  • Black pepper prawns $27.80
  • Salt & pepper scallop $29.80
  • Curry chicken $17.80
  • Steamed rice (per person) $2.00
  • Vegetarian mee goreng $11.80
  • Rendang beef (dry curry) $17.80
  • Lobak (3 pieces) $8.80
  • Singapore mee hoon $12.80
  • - Chicken teriyaki $10.00 / $17.50
  • Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
  • Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
  • Banana and Red Bean Spring Roll with Fruit Sorbet and Chocolate Ice Cream $16.00
  • Mix Sushi and Sashimi - Tuna, salmon, white fish and prawn $27.00 / $38.50
  • Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
  • Yaki Gohan - Japanese style fried rice $11.00
  • Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
  • Peking Duck Mini Rolls - Roasted duck breast wrapped with beanshoots, coriander & shredded wombok served with a warm hoisin sauce $17.5
  • Jambalaya - Cajun spiced chicken, tiger prawns, calamari, fresh fish, roasted capsicum & cherry tomatoes cooked with arborio rice in a white wine saffron stock with a touch of napoli $27.5
  • No.3 - Marinated lamb, Spanish onion, spinach, roasted capsicum, mozzarella cheese & minted yoghurt $18.5
  • Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce $27
  • Fish & Chips - Fresh flathead fillets served with a garden salad, chips & tartare $27
  • Caesar Salad - Cos lettuce, crispy bacon, anchovies, garlic croutons in a mild anchovy dressing topped with a poached egg & shaved parmesan $16, with chicken: $19
  • Barrsmundi - Pan-seared served on slow cooked cabbage, carrot & seeded mustard with   spinach $32
  • Roast Vegetable Stack - Layered stack of roasted eggplant, pumpkin, fetta, tomato, pesto, capsicum & zucchini served with rocket $19
  • Tom Kha Vegetable - coconut soup with vegetables & tofu $7.00
  • Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00
  • Gang Dang Pug - thai red curry with vegetables & tofu $13.00
  • Pad Pet - stir fried prawn/squid or seafood with chilli paste, basil & red curry paste $17.00
  • Tom Yum Gai (Chicken) - hot & sour soup with chicken $7.00
  • Gai Tod - stir fried chicken with lemongrass, dried chilli, fresh chilli & vegetables $15.00
  • Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
  • Pad Pong Garee - stir fried seafood with curry powder, egg, onion, spring onion & vegetables $17.00
  • Tempura Prawn California Roll $9.00 / $14.00
  • Avocado Roll - / $4.00
  • Agedashi Tofu $6.00
  • Nasudan $7.50
  • Mixed Seafood Teppanyaki Prawn, scallops, fish, squid & vegetables in sizzling hot plate $19.50
  • Cucumber Roll - / $4.00
  • Japanese Vegetable Curry $14.50
  • Yakitori $7.00
  • The Hulk - Celery, Apple, Pear, Spinach, Cucumberand asqueezeof lime $8.5
  • Quiche of the Day served with salad - Roasted pumpkin, ricotta and spinach $16
  • Coke/Diet Coke/Coke Zero 330mL $4.5
  • Garden salad (2 patties) - Traditional Italian meatballs served with tossed $17.5
  • Chicken, Mushroom and Leek crepe served with salad $17
  • Your choice of 2 side salads with mains add $2.00
  • Mug of Coffee $4.5
  • OJ $6
  • T2 Tea : Chai Tea / Strawberries & Cream / Green Tea / Sleep Tight $3.50
  • Antipasto Platter - An assortment of tapas, deliciously made daily and served with a side of garlic bread $22.00
  • Mexican Coffee - Served with Kahlua & Whipped Cream $10.00
  • James Boag Premium Light $5.50
  • Sticky Date Pudding - Served with Butterscotch sauce and ice cream $12.00
  • Irish Coffee - Served with Whiskey & Whipped Cream $10.00
  • Natas do Ceu - Biscuit based dessert with a white mousse centre, topped with an egg custard $10.00
  • Marinated Chicken Breast Fillet - Char Grilled Chicken Breasts, served with a raisin, orange and champagne sauce Comes with chips and a side salad $28.00
Wine Larder

Wine Larder

location

Address

Shop 1/ 153 Martin St, Brighton, VIC, 3186, Australia

phone

Phone

0395306173

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 1/ 153 Martin St, Brighton, VIC, 3186, Australia
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