Wine Station in Port Melbourne Menu

Are you the owner? Manage this listing for free.

Wine Station in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

House Salad $5.50
Flake $6.50
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Chicken nuggets $0.80
Pineapple Fritter 42.90
Lamb $10.00
- marinated lamb fillet
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce

-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts

Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Truffled french fries $8.50
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00

Intense Chocolate Tart - with icecream & strawberry coulis $13
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Snapper Croquettes (4) $14
Classic King Prawn & Avocado Cocktail $24
450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
Barramundi Spring Rolls (2) $11
Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38

Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Smoked Salmon $6.00
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Bacon and Eggs Sandwich $11.00

SML 9.95
SML 9.95
REG 14.95
SML 10.95
- Teriyaki Beef
PANDAMONIUM PACK
SML 9.95
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.

3 Courses for $45.00
-Slow cooked lamb shank w/ mash, carrot & greens $24.00
-FRIDAY NIGHT JACKPOTS
-Veal osso bucco w/ saffron rice & gremolata $25.00
-FREE BAR SNACKS
-FOXTEL
-RACING SYNDICATE
-Grilled chicken salad w/ avo, feta, mix lettuce $19.00

-Vanilla
-Homemaade sausage rollos $5.00
-Pistacchio
1 scoop $4.50
-Chicken snitzel $8.00
- Ham Salad
-Raunbow
Freshly baked roas daily
Milk base

Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Broccoli with garlic and almond butter $12
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Shoe String fries $7
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32

Large $5.00
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Garlic sauce $4.50
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Fillet Souvlaki $11.00
- Lettuce, tomato, onion, garlic sauce
Caviar $4.50
Medium $38.00
Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum

Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Extras
Dessert Selection 10.00 pp
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Morcilla 5.00 pp
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Olives 6.00
- marinated mixed oliviera olives

Nachos $6.50
Bowl chips $5.00
Schnitzel & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Fish & chips & pot $11.00
Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Schnitzel burger & pot chips $11.00

-Small $3.20
Brown rice
-Large $3.70
-Veg $12.00
-Chicken $13.00
-Small $4.70
Panang curry with chicken & rice
-Veg $12.00

Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
-Ham, cheese and tomato omelette on toast $12.50
-Bacon $3.00
Fish and chips $9.90
- Batterd zalke chips and salad
Chicken schnitzel parmigiano and chips $9.90
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
-Mushroom, spinach and feta omelette on toast $12.50

Potato Cake N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Blue Grenadier N/A
Corn Jack N/A
Fish Cake N/A
Chicken Nugget N/A
Battered Hot Dog N/A
Grilled Fish Extra N/A