Wine Station in Port Melbourne Menu

Wine Station in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Prawn $3.00
  • potato cake $1.20
  • Lot $9.80
    • beef egg bacon cheese lettuce, tomato onion sauce
  • onion $0.80
  • Chips minimum/medium/large $4.30/$6.20/$7.20
  • Corn Jack $2.90
  • Spring Roll $2.90
  • Chicken nuggets $0.80
  • Chicken Risotto 26.90
    • With wild mushrooms, peas, sage and feta
  • Porterhouse / Strong 25.50 - 33.00
  • Pumpkin Risotto 23.90
    • With asparagus, goats cheese and chives
  • Fat Chips with Aioli 8.90
  • Salmon and Potato Cake Stack 17.90
    • 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Salmon and Potato Croquets (4) 13.90
    • Served on rocket with aioli
  • Zatar Lamb Cutlets 19.90
    • Char grilled served with a mint yogurt sauce and sumac
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add a poached egg $3.00
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • -Add bacon $5.00
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • The Graham Charcuterie Selection board $30.00
  • Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
  • Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Vegetable Samosas (3) $12
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Snapper Croquettes (4) $14
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • Whole Roasted Scampi with garlic & herb butter $24
  • Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
  • King Prawn Spring Onion Rolls (3) $15
  • Gluten Free Bread $1.00
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Bacon, Chorizo $4.50
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Bacon and Eggs Sandwich $11.00
  • SML 9.95
  • COMBINATION
    • A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
  • - Honey Soy Chicken
  • - Teriyaki Beef
  • WANT MORE? JUST ASK!
  • SML 10.95
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • NASI GORENG
    • A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
  • -Garlic bread (2) $4.50
  • SATURDAY $20.00
    • All meals $20 except eye fillet steak
  • -Falafel sliders w/ chips (3) $15.00
  • -BBQ chicken wings w/ chips (6) $12.00
  • -Seafood marinara $27.00
  • -Aussie steak sandwich w/ chips $15.00
  • Surcharge payable for any change on the menu. All sauces are $2
  • -Steak w/ chips
  • Cheese Plate for 2 $20.00
  • Greek salad $12.00
  • Rump 350gm $50.00
  • Garlic Bread $6.00
    • 4 Slices
  • Black Garlic and truffle aioli $3.00
  • Sticky Date Pudding
    • Butterscotch sauce and clotted cream or ice cream
  • Kilpatrick 1/2 doz $24 doz $39
  • Anchovy & Caper $2.00
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Focaccia tomato, cheese, homemade $7.00
  • -Raunbow
  • -Toasted sanwich $6.00
  • Freshly baked roas daily
  • -Pistacchio
  • Milk base
  • -Chocolate
  • Vegetarian Souvlaki $8.00
    • Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
  • Dips
  • Mixed Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Large $5.00
  • Rissoles Grill $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Chulpis 5.00
    • popped Peruvian maize kernels
  • Vanilla Pannacotta $15.00
    • w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Three Cheeses & Fruit 24.00
    • blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • individual cheeses $10.00 each
  • Buttermilk Slaw
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Bowl wedges with sour cream $6.50
  • Schnitzel burger & pot chips $11.00
  • Bowl chips $5.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Angus beef burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Till 2pm
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • -Tomato / Mushroom / spinach $2.00
  • -Mushroom, spinach and feta omelette on toast $12.50
  • ½ Kilo Box of Chips N/A
  • Battered Hot Dog N/A
  • Garlic Prawns (5 on a Skewer) N/A
  • Calamari Ring N/A
  • Pineapple Fritter N/A
  • Dim Sim N/A
  • 1 Kilo Box of Chips N/A
  • Steamed Rice N/A
Wine Station

Wine Station

location

Address

1/ 309 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396817575

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1/ 309 Bay St, Port Melbourne, VIC, 3207, Australia
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