Wing Loong Chinese Restaurant in Melbourne Menu

Wing Loong Chinese Restaurant in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Hopetoun Tea Rooms includes a wide range like Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Braised scallops in shell (each) and Rice paper chicken (two) from . Westlake Restaurant offers Crazy Wing and BBQ Drumstick.

Nearby Sample Menus

  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • 160. Prawn with Vegetables $28.00
  • 166. Deep Fried Scallops with Spicy Salt & Chilli $33.00
  • 170. Scallops with Hot & Sour Sauce $33.00
  • 57. Crocodile Meat Fried Noodles with X.O. Chilli Sauce $20.00
  • 67. Soya Sauce Chicken Whole $24.00
  • 94. Deer Meat with X.O. Chilli Sauce $28.00
  • 167. Scallops with Chinese Broccoli $33.00
  • 120. Satay Beef $24.00
  • 62 Chicken fried rice with salted fish 11.00
  • 54 Beef with coriander and tofu on rice 10.50
  • 8 PICKLED GREEN MUSTARD SAUTEED WITH SHREDDED PORK ON RICE 11.00
  • 34 Thai green curry chicken with rice 12.00
  • 61 Singapore fried rice 10.50
  • 35 Thai red curry chicken with rice 12.00
  • 71 BBQ pork & vegetables with egg /rice noodles 13.50
  • 7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Spring onion pancake $4.90
  • Taiwanese style pork belly burger $7.20
    • Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
  • Wonton noodle soup $11.50
  • Sweet corn 'kaki-age'
  • Fantastic prawns
  • Yuzu curd tart, meringue 13.00
  • (Please allow approx.25 mins for preparation)
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Tofu 'Caprese' salad, passion fruit dressing
  • Steamed rice 3.00
  • Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • - Spatzli (Swiss style noodles)
  • Black Angus Porterhouse Steak 36.00
    • with Cafe de Paris, pepper or mushroom sauce
  • - Mashed potato
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • 2 sausages 16.00
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Sautéed green beans, toasted almonds $9.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Wilted spinach $9.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Roquette & parmesan salad $9.50
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Steamed green beans, persian fetta, toasted almond $11
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Ezard dessert tasting plate to share $49
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Thai chicken burger and chips $11.90
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Freshly baked muffins $5.50
    • Served with small coffee
  • Seasonal fresh fruit salad with yoghurt $6.50
  • -Smoked salmon $3.00
  • Chicken avocado
  • ●Hot food
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Crab Meat N/A
  • Grilled Scallop N/A
  • Grilled Prawn N/A
  • BBQ Eel N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • -Non members $12.00
  • Cuban sandwich, pulled pork, ham and cheese
  • -Non members $15.00
  • -Members $13.30
  • -Non members $15.00
  • -Non members $14.00
  • Choose any 2 for $18/$16
  • -Members $9.00
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • Grilled sashimi set 2 $25.00
    • Seared fillets of salmon and soured mackerel sashimi prepared on the table
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • Crab meat salad
    • Crab meat on salad with sweet spicy dressing
  • -Extra rice $2.00
  • -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
  • Pork shabushabu sausage stew
  • Crepe suzette made with liqueur $12.00
  • Chicken fillet with cheese and avocado $10.50
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Baked potatoes $10.50
  • Crepe with maple syrup $7.50
  • -Mexican salsa with sour cream and cheese
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
  • Sprouts, Shoots, Seeds & Herbs $4
  • Smokey Baked Beans $3.8
  • Entree N/A
    • Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Sauteed Kale $4
  • Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Wing Loong Chinese Restaurant

Wing Loong Chinese Restaurant

location

Address

512, Elizabeth Street, CBD, Melbourne, VIC

phone

Phone

0396629388

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
512, Elizabeth Street, CBD, Melbourne, VIC
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