Win's Thai Kitchen in Coffs Harbour Menu

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Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
Spring Rolls (4) - a clear noodle and vegetable mix $4.00
Grilled King Prawns (1 stick) $4.50
Grilled Octopus (4) $8.00
Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50

Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50

Steamed Jasmine Rice (per serve) $1.20
Coconut Rice (per serve) $2.00
Steamed Rice Noodles (per serve) $1.00
With your choice of - Chicken or Beef $11.50
With your choice of - Tofu or Vegetables $11.50
With your choice of - Prawn $17.50
Khao Pad - thai style fried rice $11.50
Khao Pad - thai style fried rice with prawns $17.50
Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50

Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50

Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50

Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
Nua Tod - strips of beef, garlic, sweet soy $13.50
Laksa Noodle Curry - with chicken, prawns and tofu $13.50
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50

Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
Chilli Lemongrass $14.50
Hoy Ma Lay Puk Mussel $14.50

Peanut Sauce - home made peanut sauce $1.00
Chinese Jasmine Tea $1.50

Nearby Sample Menus

Roast Capsicum $1.00
Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
Australian N/A
- Baccon & Eggs
Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
Chicken Saltimbocca $23.00
- Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
Mare N/A
- Royal Prawns, King Prawns, garlic and Paruley and salt
smoked Salmon $4.00
Creamy Mushroom And Bacon Risotto GF $19.50

King Prawn Omelette $18.90
San Dong Chicken $16.90
Beef Hot Pot w/Chinese Mushrooms (Chinese) $16.90
Chicken Chow Mein (Shredded) $14.90
Braised Squid with Seasonal Vegetables $15.90
Squid with Ginger & Shallots $15.90
Phoen Wong Bird’s Nest (Chinese) $21.90
- Satay Flavour
Meal with or without noodles

Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Wicked Wing Go Bucket $3.75
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Popcorn Chicken Regular - $5.95
Popcorn Chicken Maxi $7.95
Original Recipe Chicken 1 Piece - $3.00
Spicy Hot Twister $6.95
Zinger Bacon and Cheese Burger $6.95

BBQ pork in plum $13.50
Laksa (chicken or beef) $14.90
Fried boneless duck (lemon or orange) $16.90
Satay Chicken or Beef - Chilli Chicken or Beef - Chicken or Beef with Black Bean Sauce - Sweet and Sour Pork - Honey Chicken - Mongolian Beef $9.90
Satay beef $13.90
Beef in ginger shallot $13.90
Mini dim sim (8) (steamed or fried) $4.90
Sweet & sour king prawns (fried or braised) $17.90

The Chelsea $249
White Cherry $99
Jamaican Chocolate $26.95
A Little Sin $9.95
Pretty In Pink $209
Black Forest Torte $29.95
Carrot Cake $26.95
Pavlova Dressed $28.95

Chilli Chicken $14.50
Sizzling Mongolian Combination $16.50
Prawn Cocktail $7.00
Boneless Duck with Plum Sauce $18.50
Fried Prawn Balls (6) $7.00
Garlic Beef $14.50
Thai Red Curry King Prawns $18.50
Stir Fry Chicken with Black Pepper $15.50

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Dijonnaise Sauce $1.95
Mexicana Tomato Salsa (LG) $1.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95

Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
Khao Pad (Fried Rice) N/A
Sticky Rice with Thai Custard N/A
Tofu Tod (Deep Fry) - Deep fried tofu wrapped with wonton served with peanut sauce or sweet chilli sauce N/A
Pad Khing (Ginger, Garlic) N/A
Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A

Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -
Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
Saag Gosht Tender lamb cooked with spinach(medium) $17.50
- Entree / Main
Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90

Patate fritte (Potato chips w rosemary mayonnaise) $8
Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
Diavola (Tomato, mozzarella, spicy salami & olives) $21
Lasagne di carne (Traditional Italian beef lasagne) $25
Peperonata (Tomato, mozzarella, sausages & red peppers) $21
Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34

-large $16.00
Capricciosa
- ham, mushroom, capsicum & olives
Hawaiian
- ham, pineapple & capsicum
-small $12.00
large $10.00
family $17.00
Vegetarian
- mushroom, onion, pineapple & capsicum
-family $21.00

Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
Children’s meals available N/A
Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00

Egg $4.30
Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
Schnitzel - chicken schnitzel, lettuce, mayo $7.50
Cheese $3.50
Cheese - beef pattie, cheese $6.30
Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
Eggs on Toast - with grilled tomato $6.50
Bacon & Egg Roll - with bbq sauce $6.00

Olives & Toasted Garlic Bread $9
Steamed vegetables $8
- 1/2 Doz / Doz
Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
Pesto** Traditional basil pesto, parmesan, garlic & olive oil $17
Half & Half Your choice of 2 different halves $19
Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17