Win's Thai Kitchen in Coffs Harbour Menu

ENTREES ENTREES
  • Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
  • Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
  • Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
  • Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
  • Spring Rolls (4) - a clear noodle and vegetable mix $4.00
  • Grilled King Prawns (1 stick) $4.50
  • Grilled Octopus (4) $8.00
  • Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
SOUP SOUP
  • Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
NOODLES & RICE NOODLES & RICE
  • Steamed Jasmine Rice (per serve) $1.20
  • Coconut Rice (per serve) $2.00
  • Steamed Rice Noodles (per serve) $1.00
  • With your choice of - Chicken or Beef $11.50
  • With your choice of - Tofu or Vegetables $11.50
  • With your choice of - Prawn $17.50
  • Khao Pad - thai style fried rice $11.50
  • Khao Pad - thai style fried rice with prawns $17.50
  • Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
  • Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
  • Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
DINNER - STIR FRIES DINNER - STIR FRIES
  • Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
CURRIES CURRIES
  • Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
  • Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
  • Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
  • Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
  • Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
CHEF SPECIALS CHEF SPECIALS
  • Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
  • Nua Tod - strips of beef, garlic, sweet soy $13.50
  • Laksa Noodle Curry - with chicken, prawns and tofu $13.50
  • Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
  • Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
  • Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
WHOLE FISH WHOLE FISH
  • Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
  • Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
  • Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
  • Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
  • Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
  • Chilli Lemongrass $14.50
  • Hoy Ma Lay Puk Mussel $14.50
EXTRAS EXTRAS
  • Peanut Sauce - home made peanut sauce $1.00
  • Chinese Jasmine Tea $1.50

Nearby Sample Menus

  • Ischia Porto N/A
    • Marinated calamari ,baby octopus, king & royal prawns, olives ,Garlic, Parsley and salt
  • Beef Tortellini $21.50
    • Beef Tortellini served in a creamy zucchini sauce
  • Calamari $1.00
  • Italian Marghertia N/A
    • Tomato, base with basil, bocconcini, olive oli and salt
  • Three Cheese Pizza N/A
    • Mozzarella, ribotta and bocooncini
  • Seafood N/A
    • Prawns, Calamari, baby Octopus , garlic , paraley and salt
  • Special Requirements N/A
    • Most meals can be tailored to suit your dietary requirements, Please discuss with our friendly staff
  • Beef Ravioli $21.50
    • Served in a creamy Mushroom sauce
  • Pork Rib in Spicy Salt $15.90
  • Fried Rice (Small/Large) 7.90/$8.90
  • Tom Yam Goong (Thai) $11.90
    • King prawn soup, w/lemongrass, galangal, mushroom, coriander and Spice
  • Sizzling Mongolian Lamb (Chinese) $17.90
    • Our most popular dish in the menu
  • Braised King Prawns with Ginger & Shallots $17.90
  • Satay Seafood $18.90
  • Braised Scallops with Ginger and Shallots $22.90
  • Lychee and Ice-Cream $6.90
  • Original Recipe Bacon & Cheese Burger $6.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Zinger Burger $5.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Zinger Bacon and Cheese Burger $6.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Crab sweet corn $7.50
  • Short soup (wonton) $5.50
  • Laksa Combination $15.90
  • Combination (short or long) $15.90
  • Salt and pepper squid $14.90
  • Satay combination $16.90
  • Mini spring rolls (8) $4.90
  • Gow gee (8) $9.50
  • Tropical Glazed $28.95
  • Tropical Torte $29.95
  • Caramel Mudcake $28.95
  • Pretty In Pink $209
  • Treasure Cake $38.95
  • Jamaican Chocolate $26.95
  • Coffee Pecan Torte $29.95
  • Caribbean Dream $30.95
  • Beef with Almonds $15.00
  • Garlic Beef $14.50
  • Short Soup $5.00
  • Rainbow Deep Fried $17.00
    • Beef, Pork, Lamb
  • Chicken and Ham Roll $14.50
  • Fried Prawn Balls (6) $7.00
  • Party Pack (Take away Only) $75.00
    • King Prawn with Vegetables, Chicken Cashew Nuts, Honey Chicken, Sweet and Sour Pork, Large Fried Rice, 10 Spring Rolls, Prawn Chips
  • Vegetables Fried Rice S $6.50/L $7.50
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Crispy Bacon Rashers $3.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables N/A
  • Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
  • Steamed Jasmine Rice N/A
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
  • Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
  • Gang Kari (Yellow Curry) N/A
  • Satay Chicken - Served with homemade peanut sauce N/A
  • Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
  • Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
  • Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
  • Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
  • Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
  • Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
  • Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
  • Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
  • Fritto misto (Deep fried prawns & calamari w house made aoili) $21
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
  • Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
  • Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
  • Fresca (Rocket, grape tomato, parmesan) $21
  • Lasagne di carne (Traditional Italian beef lasagne) $25
  • Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
  • Ham & pineapple (sweet & sour optional) $10.00
  • free olives, capsicum & onion
  • -family $19.00
  • Supreme
    • ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
  • -small $12.00
  • Italian
    • salami, mushrooms, anchovies, olives & garlic
  • -small $10.00
  • Cheesy pesto garlic bread $4.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
  • Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
  • Autumn Salad $7.00
  • Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
  • Cheese $3.50
  • Cheese, Pineapple 60¢
  • Bacon $1.50
  • Works Burger & Can of Drink $9.90
  • Salad $5.00
  • Sandwich Spreads $3.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
  • Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
  • Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
  • - 1/2 Doz / Doz
  • Zucca Roasted pumpkin, bacon, garlic & onion in a creamy tomato napoli sauce $17
  • Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
  • Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
  • Baked Baileys White Chocolate Cheesecake w/ double cream & ice-cream $9
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
Win's Thai Kitchen

Win's Thai Kitchen

location

Address

2/ 44- 52 Mooney St, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266528900

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/ 44- 52 Mooney St, Coffs Harbour, NSW, 2450, Australia
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