Win's Thai Kitchen in Coffs Harbour Menu

ENTREES ENTREES
  • Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
  • Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
  • Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
  • Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
  • Spring Rolls (4) - a clear noodle and vegetable mix $4.00
  • Grilled King Prawns (1 stick) $4.50
  • Grilled Octopus (4) $8.00
  • Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
SOUP SOUP
  • Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
NOODLES & RICE NOODLES & RICE
  • Steamed Jasmine Rice (per serve) $1.20
  • Coconut Rice (per serve) $2.00
  • Steamed Rice Noodles (per serve) $1.00
  • With your choice of - Chicken or Beef $11.50
  • With your choice of - Tofu or Vegetables $11.50
  • With your choice of - Prawn $17.50
  • Khao Pad - thai style fried rice $11.50
  • Khao Pad - thai style fried rice with prawns $17.50
  • Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
  • Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
  • Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
DINNER - STIR FRIES DINNER - STIR FRIES
  • Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
CURRIES CURRIES
  • Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
  • Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
  • Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
  • Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
  • Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
CHEF SPECIALS CHEF SPECIALS
  • Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
  • Nua Tod - strips of beef, garlic, sweet soy $13.50
  • Laksa Noodle Curry - with chicken, prawns and tofu $13.50
  • Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
  • Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
  • Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
WHOLE FISH WHOLE FISH
  • Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
  • Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
  • Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
  • Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
  • Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
  • Chilli Lemongrass $14.50
  • Hoy Ma Lay Puk Mussel $14.50
EXTRAS EXTRAS
  • Peanut Sauce - home made peanut sauce $1.00
  • Chinese Jasmine Tea $1.50

Nearby Sample Menus

  • Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A
  • Mussels Marinara $24.00
    • Black Mussels served in an Italian tomato and garlic sauce
  • Bacon $1.00
  • Australian N/A
    • Baccon & Eggs
  • Puttanesca Risotto GF $18.50
    • Tomato based with olives, anchovies & capers
  • smoked Salmon $4.00
  • King Prawns $4.00
  • Bolognese N/A
    • Prime mince, cooked in tomatoes, herbs and spices
  • Szechuan King Prawns $18.90
  • Tom Khai Gai (Thai) $10.90
    • popular special Thai chick soup w/lemongrass galangal, mushroom, coriander & coconut milk
  • Laksa (Singapore)
    • mild spicy rice Vermicelli soup w/coconut milk
  • Phoen Wong Bird’s Nest $21.90
  • San Choy Bao (for Two) $14.90
  • Sweet & Sour Chicken Fritters $14.90
  • Roast Duck (½ / whole) $19.90/$39.00
  • King Prawn Chow Mein $17.90
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Coleslaw Regular $3.75
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Sweet Chilli Twister $6.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Honey king prawns $17.90
  • King prawn $14.50
  • Fillet steak black pepper $18.90
  • Vegetarian $13.90
  • Mini dim sim (8) (steamed or fried) $4.90
  • Fillet steak in plum (fried or braised) $18.90
  • Garlic king prawns $17.90
  • Satay king prawns $17.90
  • Tropical Glazed $28.95
  • Tiramisu Torte $29.95
  • White Cherry $99
  • White Gold Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • Macarons $9.95
  • Lemon Meringue $26.95
  • Strawberry $25.95
  • Dim Sims (Fried or Steamed) (4) $4.00
  • Chinese Braised Curry Chicken and Rice $14.50
  • Long Soup $5.00
  • Short Soup $5.00
  • Boneless Duck with Oyster Sauce $18.50
  • Sweet and Sour Chicken $14.50
  • Thai Red Curry Seafood $18.50
  • Chilli Chicken $14.50
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Pla Neung Ma Nau - Steamed Whole Fish with Chilli, Lemon Juice N/A
  • Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
  • Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
  • Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
  • Pad Thai (Stir Fried Flat Noodles) N/A
  • Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
  • Gang Kari - Mild yellow sweet curry, coconut cream base with crunchy peanuts and coriander N/A
  • Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
  • Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
  • TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
  • Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
  • Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
  • Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
  • Saag Gosht Tender lamb cooked with spinach(medium) $17.50
  • Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
  • Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
  • Patate fritte (Potato chips w rosemary mayonnaise) $8
  • Napoli (Tomato, mozzarella, anchovies & olives) $18
  • Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
  • Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
  • -Includes optional sour cream & cheese
  • Any two large pizzas only $28.00
  • -small $10.00
  • -family $20.00
  • -small $10.00
  • -large $18.00
  • -large $16.00
  • -family $22.00
  • Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
  • Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Autumn Salad $7.00
  • Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
  • Sandwich Spreads $3.00
  • Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
  • Bacon $1.50
  • Large $5.00
  • Cheese $3.50
  • Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
  • Sandwich Spreads on a Roll or Wrap $1.00
  • Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
  • Oysters Natural $15 / $24
  • Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
  • Garlic Prawn Alfredo sauce, King prawns, rocket & mozzarella $17
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
  • Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
  • Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
  • Bruschetta $7
  • Trio of Gelato Ask our friendly staff for today’s flavours $8
Win's Thai Kitchen

Win's Thai Kitchen

location

Address

2/ 44- 52 Mooney St, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266528900

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/ 44- 52 Mooney St, Coffs Harbour, NSW, 2450, Australia
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