Win's Thai Kitchen in Coffs Harbour Menu

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Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
Spring Rolls (4) - a clear noodle and vegetable mix $4.00
Grilled King Prawns (1 stick) $4.50
Grilled Octopus (4) $8.00
Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50

Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50

Steamed Jasmine Rice (per serve) $1.20
Coconut Rice (per serve) $2.00
Steamed Rice Noodles (per serve) $1.00
With your choice of - Chicken or Beef $11.50
With your choice of - Tofu or Vegetables $11.50
With your choice of - Prawn $17.50
Khao Pad - thai style fried rice $11.50
Khao Pad - thai style fried rice with prawns $17.50
Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50

Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50

Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50

Gang Mussaman - coconut cream, beef, potato, spices and peanuts $13.50
Nua Tod - strips of beef, garlic, sweet soy $13.50
Laksa Noodle Curry - with chicken, prawns and tofu $13.50
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50

Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
Chilli Lemongrass $14.50
Hoy Ma Lay Puk Mussel $14.50

Peanut Sauce - home made peanut sauce $1.00
Chinese Jasmine Tea $1.50

Nearby Sample Menus

Napoletana N/A
- Anchovies, Olives & Oregano
Royal Prawns $2.00
Add Hot Salami $4.00
Genovese N/A
- Pancetta, ricotta, Pesto
Garlic King Prawns $4.00
- Served in a pot of sizziling fresh tomato and garlic sauce
Spaghetti Con Le Cozze $23.00
- Black Mussels served in an Italian tomato and garlic sauce with spaghetti
Chicken Saltimbocca $23.00
- Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
Mare N/A
- Royal Prawns, King Prawns, garlic and Paruley and salt

Roast Duck (½ / Whole) $19.90/$39.90
Banana Fritters and Ice-cream $6.90
Red Curry King Prawn $17.90
Szechuan Chicken or Chilli Chicken $15.90
Singapore Noodle $15.90
Braised Lamb with BBQ Sauce $17.90
Fried Rice (Small/Large) 7.90/$8.90
Long Soup (Egg Noodle) $5.90

Zinger Burger $5.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Sauce - Sweet & Sour N/A
Original Recipe Chicken 21 Pieces - $34.95
Original Recipe Chicken 1 Piece - $3.00
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95

Chicken $13.50
Long soup (noodles) $5.00
Pork fillet plum (fried or braised) $13.50
Fillet steak in Mongolian $18.90
Chicken with cashews $13.50
School prawn $13.50
King prawns in ginger shallot $17.90
Honey king prawns $17.90

Strawberry $25.95
Coffee Pecan Torte $29.95
White Gold Mudcake $28.95
Wildberry Baked $26.95
Fruit Flan $28.95
Babylicious $149
Black Forest Torte $29.95
Pretty In Pink $209

Thai Red Curry Beef $15.50
Honey Chicken $14.50
Chicken with Plum Sauce $14.50
King Prawn Omelette $17.50
Vegetables Fried Rice S $6.50/L $7.50
Chicken with Almonds $15.00
Garlic Lamb $17.00
Special Bar B-Q Duck (Boneless) $20.00

Pepper Sauce (LG) $1.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95

Pad Peo Wan (Sweet & Sour) N/A
Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
Yum Woon Sen - Vermicelli Noodle Salad N/A
Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
Gang Bhah - Hot jungle curry without coconut cream N/A

Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00

Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21
Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
Caprese Salad (Tomato, buffalo mozzarella & basil) $17
Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
Lasagne di carne (Traditional Italian beef lasagne) $25
Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25

-large $18.00
-large $18.00
-small $10.00
-family $20.00
Butter chicken $10.00
Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
family $22.00
Mexicana
- pepperoni, anchovies, chillies & capsicum

Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00

Chicken Schnitzel $6.00
Cheese $3.50
Sandwich Spreads $3.00
Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
Breaky Wrap - hash brown, bacon, egg $5.50
Fish - fish fillet, lettuce, tomato, beetroot, tartare sauce $7.50
Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
Large $5.00

Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
Chicken Alfredo Chicken breast, mozzarella, mushroom, sage & alfredo sauce $15
Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
- w/ grilled chicken & King prawns $23
Half & Half Your choice of 2 different halves $19
Prosciutto & roasted vegetable salad w/ balsamic dressing $8
Chicken Pesto ** Chicken breast, sun-dried tomato, traditional basil pesto, feta & mozzarella $16
Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17