Witches In Britches in Melbourne Menu

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A creamy rich homemade pumpkin soup served from the steaming cauldron served by our resident witches

(4 options to choose)
ROAST LAMB (GF)
- Slow cooked tender roast lamb served with semi baked potatoes and honey caramalised carrots topped with white wine jus
MARKET FRESH FILLET (GF)
- A fresh market fish fillet served with organic vegetable brown rice with a delicious creamy white sauce
CHICKEN BRASIOLE (GF)
- Organic chicken breast filled with roasted capsicum and spinach served with semi baked potatoes and honey caramalised carrots topped with napoli sauce
VEGETARIAN STIR FRY (GF, V)
- A delicious homemade organic vegetable stir fried brown rice served with rocket salad

CHOCOLATE BROWNIE (GF)
- A fresh homemade brownie served with a chocolate ganache topped with a strawberry
*Menu is subject to change*

Nearby Sample Menus

MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
BROWN OR COCONUT RICE 4.50

TATSUTA AGE $18.80
- (Deep fried marinated chicken fillet)
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
KAISO SALAD $8.80
- (Seaweed salad)
(L) $29.90
(S) $18.80
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
CHIBIKKO MOCHI $6.50
- (Red bean ice cream)
EBI SALAD $16.80
- (Prawn salad)

FR6. Hakka Style Fried Rice $9.50
Noodles $13.50
Dish no rice $18.00
Honey Prawn $20.00
Rice $12.00
HP6. Pork & Eggplant w/ Preserved Tofu Sauce Hotpot
HP14. SzeChuan Roast Pork & Tofu Hotpot
Red Bean Bun $2.00

free range egg, silverbee $2.00
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Croissant by rustica $7.00
- With spreads
Waffles ice cream/maple syrups $7.50
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw

All time favourite!
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
-6pcs $5.95
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Original
Oriental green onion
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)

Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
$15.00 (8 pcs)
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar

Yoyogi Roll $8.80
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
F14. TOFU SALAD $7.50
- Green Salad with Japanese Silk Beancurd and Seaweed
S5. SASHIMI MORIAWASE $13.80
- Small
C1. CHA SHU RAMEN $11.00
- Japanese BBQ Pork Noodle Soup
A12. UNA DON $14.50
- Smoked Eel On Rice
Maki Mix $9.80
F10. TAKOYAKI $6.50
- Grilled Octopus and Cabbage Ball

Red wine jus $1.50
Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
Garlic butter $1.50
Free range chicken breast, wing on $34.00
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
Chancellor fruit platter $15.00
- Selection of seasonal fruit

French Dragon N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
BBQ Eel N/A
Grilled Prawn N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Grilled Scallop N/A

Fried noodle with beef $10.50
Deep fried fruit $13.50
Stir-fried pork intestines on rice $10.00
Fried prawn with cashew nuts $23.00
Sauteed shredded pork with fishy taste $23.00
Noodle and mushroom soup $9.50
Corn soup with chicken $4.50
Thailand fried noodle $10.50

Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Garlic Herb & Cheese Bread (V) $7.50
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Large bowl of Chips (V) - Served with gravy $8.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00

Fish ball noodle soup $9.80
Steamed pork with preserved vegetables with rice $10.00
Roast pork fried noodle $12.80
Braised prawns fried noodle $15.80
Sampan congee $9.80
Braised pork with pineapple with rice $10.00
Braised pork with vegetables with rice $10.00
Sweet and sour chicken with rice $10.00

San chai boo (Chicken) $8.00
The minister spicy chicken spare ribs $18.80
wunan spare rib $19.80
- With szechuan pepper, garlic and chilli
Vermicelli, pork and preserved cabbage in soup $13.80
Mongolian style roast beef $11.50
Bok choy in garlic sauce $14.80
Smoked fish $11.50
- With sweet savoury sauce with herb and spices
Aromatic beef hand-pulled noodles in soup $13.80

Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
300g rangers valley groinfed rump $39
Roma tomato risotto with zucchini chili & basil $20/$27
Beamase N/A
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Affogato with your choice of liqueur $16
Two eggs cooked how you like with sour dough toast $11

strictly served between 12noon and 2:30pm Monday to Friday
Yaki Udon
Hotate Tempura Maki $20.80
- Nori rolled w/ tempura scallop in a sweet & spicy mayo
Tempura Udon $27.80
- Assort deep fried fish, prawn and veges in hot pot
Beef / Chicken stir fried udon w/ vegetables $25.80
Chef's Dessert Platter
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables