Wok Noodle Bar Crows Nest in Crows Nest Menu

Are you the owner? Manage this listing for free.

Wok Noodle Bar Crows Nest in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Combination stir fried noodles $ 11.90
Chilli chicken rice noodles (hot) $ 11.80
King prawns crispy noodles $ 11.90
Nasi goreng (mild) $ 11.90
Beef brisket noodles $ 10.80
Chicken cashew nut $ 11.80
Fish cake laksa $ 10.80
B.B.Q pork with rice $ 10.50

Salmon Roll $3.50
Corn Salad Ship $3.00
Kingfish Sashimi $5.50
Ika Sugata (baby squid) $4.50
Ume Q Roll (pickled sour plum) $3.50
Ika (squid) $3.50
Salmon $4.00
Sesame Roll $3.00

Singapore noodles $19.80
Crab meat and duck $8.00
Fried rice with shredded beef $18.80
Vegetarian singapore noodle $19.80
Chow mein - shredded pork $19.80
Braised beef $19.80
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Vegetarian omelette $20.80

81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Salmon $13.50
Tofu $10.50
Salmon $13.50
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)

Bouche D’affinois Cow milk, France -
Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
--- -
PETITE PEAS, gem lettuce $8.00
Selection of four $28.00
Extras -
- -
Grill special Ask your waiter MP

Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Vienna Coffee $4.80
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90

MIXED SEAFOOD $14.00
FISH $10.50
TEMPURA BANANA $6.00
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
TEMPURA ICE CREAM $5.00
TEPPAN EEL $12.50
IKA (cutlet fish) $18.50
SAKANA (fish in season) $17.50

Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Babychino $3.00
Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
Whole Snapper cooked Greek Style served with chips and salad $29.00
Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50

TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
GNOCCHI TRICOLORE OUR OWN HOMEMADE POTATO DUMPLINGS WITH TOMATO, BASILICO, TOPPED WITH BUFFALO MOZZARELLA AND A DRIZZLE OF EXTRA VIRGIN OLIVE OIL $23
SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28
TROPICALE HAM AND PINEAPPLE SMALL $15.5 / LARGE $23.5
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
Kids: Baby chino $2
Kids ice cream (1 scoop) Vanilla, strawberry or chocolate Chocolate topping available $5.5

CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
CHOICE OF SPINACH DISHES Healthy choice! Cooked with spinach. Chopped tomatoes And roasted spices. - Prawns $23.95
ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
BABAR’S METHI GOSHT Babar was the founder of the so-called Moghul dynasty. This special lamb dish marinated in garlic and fenugreek, cooked with chopped onion and a blend of spinach, ginger and aroma $21.95
ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50