Woks 2 Eat in Port Elliot Menu

Good food and friendly efficient service.

Nearby Sample Menus

  • Sirloin steak $24.00
    • Locally sourced deduced striploin cooked to your liking and served with chips and salad
  • -Gluten free jus $4.00
  • Parmigiana topping, hawaiian topping or gluten free jus $4.00
  • Porterhouse schnitzel $17.00
    • Served with chips and salad
  • -Surf & turf $7.50
    • Prawns & squid tossed with local cream and a hint of garlic
  • -Gravy, mushroom, pepper or dianne $2.00
  • Curry of the day TBA
    • Please refer to specials boards
  • Porterhouse steak $20.00
  • Bowl of Plain Egg Noodles $2.50
  • Barbecue special sauce with mushrooms, onion & broccoli -
  • - Chicken & Prawn $5.90
  • Tofu or Vegetables $3.50
  • - Kangaroo or Prawn $16.90
  • - Vegetarian $4.90
  • Curry Puffs (2) Minced chicken, curry & diced vegetables $4.90
  • Prawns (each) $2.00
  • Napolitana - Fresh tomato and basil $13.50 / $17.50
  • BBQ Chicken - cheese, roast chicken, pineapple, onion, capsicum, topped with BBQ sauce $14.90 / $19.50 / $24.50 / $29.50
  • Potato Cake $2.50
  • Barrage - smoked ham, field mushroom, chorizo, spanish onion, kalamata olives, marinated tomato, smoked bacon $15.90 / $20.50 / $25.50 / $30.50
  • With cheese and sauce $6.90
  • Chicken Chippies - 10 for $3.50
  • Pineapple Fritter $2.00
  • - Salads Small $4.00 / Medium $5.00 / Large $7.00
  • Frittata - Delicious frittata layered with roast vegetables, basil & fetta, served with a fresh garden salad $11.50
  • Additional toppings $ 1.00 each
  • Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacia with garlic & herbs OR wholegrain mustard & tasty cheese $7.00
  • Eggs Benedict - Poached free range eggs with grilled ham & hollandaise sauce served on a toasted English muffin $13.50
  • The Big Appleseed Breakfast - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon, chipolatas, slow roasted tomato & mushrooms served with toasted Sourdough $17.50
  • Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00
  • Soup of the Day - Seasonal house made soup served with grilled foccacia - please see specials board for selection $7.00
  • Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
  • Sticky date pudding $8.90
    • With a hot butterscotch sauce
  • -Monday to friday $9.90
  • Sweet potato wedges (V)(GF) $9.90
    • Sweet potato wedges served with a roasted garlic aioli
  • Seafood basket $22.90
    • One pieces of coopers ale battered butterfish with a combination of golden fried crumbed prawns & tempura battered calamari served with chips
  • Cajun chicken $22.90
    • Grilled chicken tenders lightly coated in cajun spices served with sour cream and chips
  • -Doz $24.90
  • Vegetable lasagne (V)(GF) $21.90
    • Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips
  • Chicken schnitzel $8.90
    • Coarse crumbed chicken breast schnitzel served with chips
Woks 2 Eat

Woks 2 Eat

location

Address

40 North Tce, Port Elliot, SA, 5212, Australia

phone

Phone

0885543335

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
40 North Tce, Port Elliot, SA, 5212, Australia
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