International Wollongong Restaurants and Takeaway Menus

European, International, Mediterranean

2 Endeavour Drv, Wollongong, NSW, 2500, Australia

Harbourfront Restaurantsample menu

• Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
• Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
• Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
• Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
• Truffle potato mash $5.90
• Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
• Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
• Oysters - Wakame & salmon - seaweed, atlantic salmon, dill creme friache 12: $31.90 / 8: $22.90

Indian, International, Italian, Spanish

28 Stewart St, Wollongong, NSW, 2500, Australia

Centro CBDsample menu

• Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
• Patatini fritte - Shoe string fries $9.00
• Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
• Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
• Penne con gamberi, salmon, alla crema - Creamy penne with prawns, smoked salmon, spring onions & oven roasted capsicum $23.00/$27.00
• Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
• Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
• Insalata di tanti gusti - Salad of mixed leaves, tossed in balsamic & olive oil, roasted peppers, Kalamata olives, prosciutto, sun dried tomatoes, parmesan & grilled pane $16.00

Asian, Chinese, French, International, Irish, Italian, Mexican, Thai

131 Corrimal St, Wollongong NSW 2500

Jasmine Rice Thai Restaurantsample menu

• Crystal prawns (2 pcs) $8.90
• Three kings salad $19.50
• Golden bag (4 pcs) $8.90
• -fish fillet $17.50
• -King Prawns $19.50
• Lemongrass & peppercorns
• Calamari ring (4 pcs) $8.50
• Entrée

Greek, International, Irish, Moroccan, Thai

Corner Campbell & Wilson Sts,, Wollongong, NSW, 2500, Australia

Anchorage Restaurantsample menu

• Spring Rolls $15.00
• Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
• Kilpatrick (Half/Whole) $16.00/$26.80
• Spaghetti Bolognaise $15.00
• Fries $5.70
• Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50
• Mornay (Half/Whole) $16.00/$26.80
• Smoked salmon & herb crust (Half/Whole) $16.00/$26.80

Asian, Chinese, French, International, Irish, Italian, Mexican, Thai

131 Corrimal St, Wollongong NSW 2500

Jasmine Rice Thai Restaurantsample menu

• Fish ball (6 balls) $8.90
• Garlic quail (each) $7.50
• Price= entree size / main size
• Vegetarian spring roll $7.90
• Pad prik khing barramundi $19.90
• Tom yum kung prawn $9.5 / $19.5
• -Chicken S $13.5 / L $19.5
• Entrée

Asian, Chinese, French, International, Irish, Italian, Mexican, Thai

131 Corrimal St. cnr. Stewart St. Wollongong NSW 2500

2 Great Locations - Authentic & Modern Thai CuisineWelcome to Jasmine Rice Thai Restaurants. Only Traditional Thai Cushions in Wollongong or table & chair dining.Please Call for a ReservationChocolate, Curry, Low Cholesterol, Noodles, Seafood, Spicy, Steak, Vegan, Vegetarian, Bar Menu, Bookings Required, BYO, Group Booking, Licensed, Beef, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Sandwiches, Satay, Soup, Vegetables, Children Friendly, Outdoor Dining, Conferences, Corporate Events, Private Parties, Receptions, School Functions, Seminars, VIP Events, Anniversaries, Birthdays, Bucks Parties, Children's Parties, Christmas Parties, Engagements, Formals, Hens Parties, Honeymoons, Reunions, Weddings, Breakfasts, Dinners, Lunches, Winery, Intimate Dining, Romantic Dining, Bar, 51 - 100, Reservations Accepted, Takeaway, Locally Operated, Locally Owned, Closed Monday, Open 7 Days

Indian, International

Shop 2/ 121- 123 Corrimal St, Wollongong, NSW, 2500, Australia

Ghedia's Indian Restaurantsample menu

• Kheema Naan Naan stuffed with spiced minced lamb and cooked in the tandoori oven N/A
• Chicken Tikka Boneless chicken fillet marinated in the famous Ghedia’s tikka masala sauce of spices, ginger, garlic, lemon and yogurt, and roasted slowly in the tandoori oven. Served dusted with garam N/A
• Saag - Medium Rich curry gravy blended with aromatic spices and cooked with a puree of green leafy spinach. N/A
• Roganjosh - Medium North Indian style of traditional aromatic gravy, finished with capsicums, onions and fresh coriander. N/A
• Saffron Rice Basmati rice cooked with saffron and aromatic spices such as fennel seeds and cardamom. N/A
• Aloo Matar Peas and diced potatoes cooked with spices in a smooth onion and tomato sauce. This can also be cooked ‘Korma’ style with a mild, creamy sauce. N/A
• Mixed Vegetables An assortment of fresh seasonal vegetables, cooked in a rich onion and tomato based curry sauce. N/A
• Prawn Malabar Prawns delicately cooked in a creamy coconut milk sauce with curry leaves. A very tempting dish. N/A