Latin Wollongong Restaurants and Takeaway Menus

Beach Burrito Company

Central American, Latin, Mexican, South American, Spanish

• CHILLI CON CARNE BURRITO - chilli con carne, Mexican rice, blended cheese, smokey salsa, pico de gallo, green onion, lettuce, guacamole, sour cream & chilli salt n/a
• TOFU & SLOW ROASTED VEG - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
• CHIPS & SALSA - freshly cooked corn chips drizzled with lime juice & chilli salt, served with smokey pasta n/a
• LIME CHILLI GARLIC PRAWN BURRITO - prawns cooked in lime juice & chilli garlic butter, Mexican rice, pico de gallo, blended cheese, mango, pineapple & jalapeno salsa, guacamole & chilli salt n/a
• CHILLI CON CARNE - Mexican rice, pico de gallo, lettuce, blended cheese, smokey salsa, guacamole, sour cream, chilli salt & coriander with a wedge of lime n/a
• CHILLI CON CARNE with smokey salsa - tortilla filled with blended cheese, folded & toasted until crispy. Served with corn chips, pico de gallo, guacamole & sour cream n/a
• PIBIL PORK FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
• CHIPOTLE CHICKEN - baby corn tortillas, add blended cheese, the rolled, flash fried & topped with lime juice & chilli salt. Served with sour cream & guacamole. n/a

Guzman Y Gomez

Latin, Mexican

• QUESADILLAS Grilled soft corn tortillas, melted jack cheese and filling with salsa. N/A
• Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. N/A
• Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
• Soft drink cans N/A
• Still or sparkling water N/A
• Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
• Kids Nachos Melted Jack cheese over our fresh corn chips. N/A
• FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A