Caveau
French, Modern Australian

122- 124 Keira St, Wollongong, NSW, 2500, Australia
- - Domaine Lafond Grenache Shiraz, Cotes du Rhone, France $10
- Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
- PRICE incl GST $94/pp
- Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
- - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
- Whipped brie de nangis, pear crisps and spiced pear chutney -
- Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
- Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -