Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
Fresh Rice Paper Rolls - Traditional Pork-Bu Cuon (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
Steamed Rice Crepes Banh Cuon - Pork & Mushrooms - steamed crepes with filling, garnished with crisp-fried shallots, served with soy-fish dipping sauce $8.90
Fried rice with lup cheong sausages & pineapple $10.80
Bun with curry-lemongrass beef $11.50
Mee goreng - Hokkien noodles in a tomato base with cha suistyle pork, shrimps, tofu, eggs & bean shoots or vegetarian $12.40
Soy sauce rice noodles with eggs & bean shoots - beef, chicken or vegetarian $12.40
Roasted cashews & Asian greens - tender beef or chicken $16.40