Wood N Chimney in Port Melbourne Menu

Wood N Chimney in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Lot $9.80
    • beef egg bacon cheese lettuce, tomato onion sauce
  • onion $0.80
  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Dim Sim $1.20
  • Chicken $10.50
    • fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
  • Cheese $0.80
  • Family $42.00
    • 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Chicken liver pate, madeira jelly with toast $12.00
  • Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Garlic Tiger Prawns (3) $27
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
  • Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
  • Snapper Croquettes (4) $14
  • Prawn & Pork Dumplings (6) $15
  • Mornay - béchamel cheese sauce $3.5 each
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Smoked Salmon $6.00
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • REG 13.95
  • SML 9.95
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • 8.95
  • SML 9.95
  • SML 10.95
  • REG 14.95
  • REG 4452KJ
  • -Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
  • -Wedges w/ sour cream and chilli $6.00
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • -South Melbourne dim Sims (3) $9.00
  • -Chicken avocado burger w/ chips $16.00
  • -Chicken wrap w/ chips $14.00
  • ALL STEAKS COME WITH CHIPS AND SALAD
  • -Parma w/ chips
  • Apple and Rhubarb Crumble
    • Cinnamon ice cream and vanilla custard
  • Cheese Plate for 3 $25.00
  • Cheese Plate for 1 $15.00
  • Garlic Bread $6.00
    • 4 Slices
  • Truffled shoe string fries with black garlic aioli $8.00
  • Tasmanian Cape Grim Beef - Pasture Fed - MB2+
  • Large $11.00
  • 850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
    • served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • 2 scoop $6.50
  • -Vanilla
  • -Chocolate
  • -Strawberry
  • -Focaccia tomato, cheese, homemade $7.00
  • -Bacio-hazelnut
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • Broccoli with garlic and almond butter $12
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Spaghetti Bolognese $18 / $25
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Extras
  • minimum 2ppl 50 pp
  • individual cheeses $10.00 each
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Cheese Selection 10.00 pp
  • 1 x large dish per 2 people
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Schnitzel burger & pot chips $11.00
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Bowl wedges with sour cream $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Fish & chips & pot $11.00
  • Fried rice with vegetables
  • Massaman beef curry with potatoes and peanuts
  • Spring rolls $4.00
    • Meat or veg (2)
  • Laksa curry noodles with vegetables
  • -Small $3.20
  • Prawn salad with chilli sauce & lemon $16.50
  • -Beef $12.50
  • -Veg $11.00
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Egg on toast $9.50
    • Any style
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Apple Turnover N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Salt & Pepper Squid (6 pieces) N/A
  • Fish Bite N/A
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Pineapple Fritter N/A
  • Veggie Dim Sim N/A
  • Corn Jack N/A
Wood N Chimney

Wood N Chimney

location

Address

271 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396769234

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
271 Bay St, Port Melbourne, VIC, 3207, Australia
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