Wood N Chimney in Port Melbourne Menu

Lamb $10.00
- marinated lamb fillet
Tomato $0.80
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Flattered Fillets $10.00
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Plain $7.00
- scotch fillet lettuce and sauce
Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
king whiting $10.00

Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
-Add smoked salmon $5.00
-Add poached chicken $5.00
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds

Pot sticker dumpling of the day, sesame soy dressing $3.50
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Warm Mt Zero olives $6.50
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50

Kilpatrick - bacon & Worcestershire sauce $3.5 each
Barramundi Spring Rolls (2) $11
Steamed asparagus $9
Lobster & Prawn Cocktail $28
Local Bay Calamari, lightly dusted in semolina $18
Vegetarian Dish of the Day (see blackboard)
Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
King Prawn Spring Onion Rolls (3) $15

Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Bacon and Eggs Sandwich $11.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey

+ 6 pieces of Spring rolls or Dim sims
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
1 Piece Steamed 2.95
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
- Teriyaki Beef
CHINESE SWEET PORK WITH STEAMED RICE 10.95
- A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ

-South Melbourne dim Sims (3) $9.00
-Seafood marinara $27.00
-FOXTEL
-Raspberry Panacotta
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-KENO
CARLTON JUGS $13.00
SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday

with chicken $19.50
Rib Eye 550gm $63.00
Cheese Plate for 1 $15.00
Apple and Rhubarb Crumble
- Cinnamon ice cream and vanilla custard
Black Garlic and truffle aioli $3.00
Desserts $12.50
Cheese Plate for 2 $20.00
Chicken Parmigiana $29.00
- Chicken schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad

Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Spaghetti Bolognese $18 / $25
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Broccoli with garlic and almond butter $12

One serve of cashew $1.50
-Veg $12.00
Dim sims (4) $5.00
Soup sensations….mmmm, lightly specials with, lemongrass & lime, the perfect start or a destination of in own
-Large $5.70
-Chicken $12.50
-Prawns $16.50
-Chicken $13.50

-Tomato / Mushroom / spinach $2.00
-Ham, cheese and tomato omelette on toast $12.50
-Bacon $3.00
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Available till 11am
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad

Garlic Prawns (5 on a Skewer) N/A
Tartare (Gluten free), D’lish Hot Sauce, N/A
Corn Jack N/A
Aioli and Tomato. Salt and Lemon is served N/A
Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Battered Hot Dog N/A
½ Kilo Box of Chips N/A

Nearby Sample Menus