Woodfire Cafe Pizzieria in Ivanhoe Menu

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Woodfire Cafe Pizzieria in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Arrabbiata - Napoli sauce, hot salami, chilli. Garlic, shaved parmesan, olive oil & parsley $18
Carasella - Napoli sauce, fior di latte cheese, spinach, pork sausage, olives, pesto M: $18 / L: $20
Puttamca - Napoli sauce, garlic , oregano, buffalo cheese, olive, chilli, capers, basil & oilve oil (anchovies optional) M: $19 / L: $22
Mexicana - Napoli sauce, Fior di latte cheese, hot salami, spanish onions, roasted capsicums M: $16 / L: $19
Souvalaki - Fior di latte cheese, cherry tomatoes, lamb fillets, olives, fetta, Spanish onions & garnished with rocket leaves & tzaziki M: $18 / L: $20
Bologanese - A rich Italian tomato sauce with minced meat $16
Grofta Azzurra - Napoli sauce, Fior di latte cheese, prawns, spinach, garlic oil garnished with smoked Salmon, basil and lemon juice M: $19 / L: $22
Amatriciana - Napoli sauce, fior di latte cheese,paneetta, spring onions, basil and garnished with shaved parmesan cheese M: $18 / L: $20

Tempura Udon - Udon noodle soup served with tempura prawn and vegetable $11.50
Futo Maki - Seaweed roll with cucumber, carrot, lettuce, bean curd and yellow radish pickle $6.60
Toyama Special (For 2) - Deluxe combination of top choice sashimi, sushi and seaweed rolls $40.00
Nasu Hasami Age - Deep fried eggplant stuffed with chicken mince served with ginger sauce $7.50
Hotate Tempura - Deep fried scallops in light batter Entree $7.50 / Main $13.80
Osuimono - Fish and chicken clear soup with seaweed and shii-take mushrooms $3.40
Tofu Teppeyaki - Deep fried bean curd with teriyaki sauce served on sizzling hot plate $15.00
- Mixed vegetables $8.80

- 3 scoops $6.80
Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
Smoked Salmon Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil $15.20 / $17.40 / $19.80
- PEPPER A peppery favourite -
Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella $15.20 / $17.40 / $19.80
Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum $10.40 / $12.80 / $16.00
Still Water 600 mL $3.50

Extra Chevap (with main only) $3.00
Beef & Reef - Black Angus Porterhouse, grilled prawns, bearnaise sauce $53.00
Assorted Home Made Crpes: Forest Berry - Seasonal mixed berries, vanilla compote, plum sumac served with 'Blue Ribbon' vanilla ice cream $10.00
Gelato $10.00
Porterhouse - Black Angus also known as Sirloin, aged for 4 - 6 weeks, tender & juicy $45.00
Assorted Home Made Crpes: Caramelised Pear - Packham Pear in Maple Syrup, sugared cinnamon and staranise served with 'Blue Ribbon' vanilla ice cream $10.00
Grilled Chicken - Fillet Tender char-grilled chicken breast $30.00
Chevaps - Traditional homemade skinless sausages (10 per serve) $37.00

Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Couscous (Large) $5.95
Portuguese Rolls (6 pcs) $5.70
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Portuguese Roll $0.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
1/4 Chicken $6.45