Woodside Hotel in Woodside Menu

Always clean, fresh and delicious.

Nearby Sample Menus

Vindaloo - Your choice of meat cooked in our Chef's own special hot sauce and vinegar Lamb/Beef $16.50 / Chicken $17.50
Masala Meat pieces cooked with juliennes of capsicum, sprinkled with fresh tomato, ginger and ground spices. Lamb/Beef $16.50 / Chicken Tikka $17.50
Fish Vindaloo Fresh fish chunks cooked with spicy, hot, tangy sauce and finished with lemon juice. $18.50
Alu Choley An authentic North Indian chickpea and potato curry cooked in fresh tomato & onion. $14.00
Garlic Rice Basmati rice cooked with fresh vegetables & garlic. $7.50
Butter Chicken - Universal favourite, charcoal roasted tender chicken simmered in rich tomato sauce, finished with butter and cream $17.50
Pickles Lemon, mango, mixed pickle. $3.00
Gulab Jamun (4pcs) Milk dumplings deep fried and soaked in golden sugar syrup. $7.50

-Small $3.50
Pla chu chee $30.00
- Deep fried whole fish of the day with red curry sauce and vegetables
Tom yum talay $10.00
- Hot sour and spicy soup with seafood
Goong kratiam $24.50
- Stir fried king prawns with pepper and garlic, served on lettuce leaves
Banquet a $33.00 PP
- Minimum 4 people, spring rolls, curry puffs, chicken with cashew nuts, red curry with beef, beef salad, fried rice with chicken or steamed rice, ice cream
Steamed rice
Goong hum pha $8.50
- Fresh king prawn wrapped in spring roll pastry then deep fried and served with sweet chilli sauce -4 per serve
Pad khing $19.00
- Stir fried vegetables with fresh ginger, available with chicken or beef