Woodvale Bakery & Patisserie in Woodvale Menu

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Currently there is no menu available for Woodvale Bakery & Patisserie in Woodvale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woodvale below.

Nearby Sample Menus

Sweet and Sour Chicken (Braised or Deep Fried) $13.60
Braised Beef with Beans Sprouts $13.80
King Prawn Fried Rice $11.50
Braised Beef with Vegetables $13.80
Beef with Black Bean Sauce with Fried Rice $9.00
Braised Beef with Ginger and Pineapple $13.80
Fried Duck with Sweet Sour Sauce $14.80
Braised King Prawn Combination $17.80

Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00
Red Wine Jus (extra) $1.00
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Roast Lamb Rump - roasted to your liking, served with roast carrots, potato and buttered broccolini, finished with sauce of your choice $31.50
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50
T-Bone 350gm $30.00
Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50

Braised prawns with bean sprouts $17.90
West lake beef soup $5.50
Combination short soup $7.90
Bar-B-Q pork chop suey $13.00
Prawn cutlets Small $6.90/ Large $13.80
Curried braised king prawns and rice $17.90
Braised scallops with ginger & shallots $21.50
Pork chops with plum sauce $15.50

Sushi Bento $16.50
Karaage $8.00
Mixed Sashimi (small) $15.00
Tempura Udon $10.00
Steamed Rice $1.50
Teriyaki Salmon $11.50
Salmon Don $15.00
Mixed Sushi (large) $28.00

Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies $22.00
Chicken Provinciale - Pan fried chicken fillets with garlic, tomato and white wine. Served with rice and vegies $22.00
Scaloppine al Vino Bianco - Pan fried veal medallions with white wine and cream sauce. Served with vegies $22.00
Scotch Fillet al Pepe - Grilled scotch fillet with pepper sauce. Served with vegies $32.00
Parmigiana - Tomato, mozzarella, fried eggplant, bocconcini and parmesan $20.00
Gnochetti alla Creola (Home Made) - Mushroom and porcini sauce, sherry, port, touch of cream and parmesan $22.00
Lemon Pepper John Dori - Grilled with lemon pepper. Served with vegies and fresh lemon $23.00
Garlic Prawns - Served with rice $18.00