Wooga Korean Restaurant in North Melbourne Menu

Entree Entree
  • Boiled Dumplings $9.00
  • Fried Egg Omelet with cheese $12.00
  • Kim chi Seafood Pancake $15.50
  • Seafood Pancake $15.00
Meal Meal
  • Sliced Beef in Sweet soy sauce $17.00
  • Mied Rice in rice in hot stone $14.00
  • Mied Rice in rice with tofu in hot stone (v) $14.00
  • beef rib Soup with noodle $14.00
  • Spicy beef Soup with noodle $14.00
  • Hand made cold noodle soup $14.00
  • Hand made spicy noodle soup $14.50
  • Bean Paste Soup $13.00
  • Kimchi Soup with pork $14.00
  • Spicy soft tofu soup $14.50
Beef and Pork Beef and Pork
  • Top Grade Beef rib $18.50
  • marinated top grade beef rib $19.00
  • Wagyu Chuck Eye Roll $21.00
  • Marinated Flank Beef $18.00
  • Top Side with salt and pepper $18.00
  • Sliced Ox Tongue $18.00
  • Pork Belly $14.00
Dish Dish
  • Spicy Pork and kimchi with tofu $26.50
  • Soy Marinated Pork $26.00
  • Soymarinated Pork hock $25.50
  • Pan Fried Squid in Spicy Sauce $27.50
  • Shell Clam meat in Spicy sauce with noodle $26.50
  • Hand Made noodle in Spicyy sauulauce with fresh vegetables $24.50
Combo Combo
  • Combo A (2 serves) - Premium Wagyu Chuck eye roll, Marinated Flank Beef, Top Side Beef with salt and pepper, bean paste soup,rice (2) $43.00
  • Combo B (3-4 serves) - Premium Wagyu Chuck eye roll, Top grade Beef rib, marinated flank beef, top side beef with salt and pepper, kinchi and pork in spicy soup, rice (4) $68.00
  • Combo C (5 -6 serves) - Premium Wagyu Chuck eye roll, Top side beef with salt and pepper, top grade beef rib, ox tongue, sliced beef in sweet soy soup, rice (5) $109.00
  • Combo D (5 -6 serves) - Seafood pan cake, pan fried squid in spicy sauce, top grade beef rib, premium wagyu chuck eye roll, top side beef with salt and pepper, marinated flank beef, ox tongue, beef w $139.00
Soup Soup
  • Kimchi and Pork in Spicy Soup $25.00
  • SLiced Beef in Sweer soy soup $32.00
  • beef with Squid and Prawn in spicy soup $32.00

Nearby Sample Menus

  • Steak sanga $15.00
    • With the lot, served with chips
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Vegie burger $16.00
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Calamari $16.00
    • Served with house made aioli, chips & salad
  • Bruschetta $6.00
  • - Vegetable $12.00
  • - Vegetable $12.00
  • Steamed Jasmine Rice $2.50
  • Panaeng Curry $14.00
    • Tangy curry choice of beef,pork,or chicken with chopped lime leaves and coconut milk
  • Beef Salad $15.00
    • Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
  • Ruam Mit(Choice of meat)
    • Stir fried vegetable in season
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • Putt Thai (Choice of meat)
    • A famous Thai fried rice noodle,egg,tofu,crushed, peanut, spring onion,bean shoots and chilli
  • C10. CAJUN CHICKEN
    • Tomato, cheese, spinach, feta cheese, Cajun chicken herbs, fresh tomatoes
  • A12. SOUTH AMERICAN
    • Tomato, cheese, ham, hot salami, onion, capsicum, jalapenos, garlic, chilli
  • MEDIUM $8.00
  • MEDIUM $8.00
  • C2. B.B.Q CHICKEN
    • B.B.Q sauce, cheese, chicken, mushroom, capsicum, onion
  • MEDIUM $8.00
  • MEDIUM $8.00
  • A15. MUSHROOM SPECIAL
    • Tomato, cheese, hot salami, mushroom, olives
  • Masuama - lightly salted grilled salmon $18.00
  • Tuna Only - Sushi (Entree/Main) $24.00/$36.00
  • Salmon Only - Sushi (Entree/Main) $20.00/$32.00
  • Kitsune Udon - udon noodle with tasty fried bean curd $14.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
  • Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
  • Gesokara - squid tentacled marinated in a sauce and deep fried $12.00
  • - smoked salmon & dill cream cheese 9.50
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • +add fried egg +3.00
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • with two poached eggs 21.00
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • - classic spreads, or 5.00
  • HOME MADE TIRAMISU $6.00
  • UPSIZE TO 13" + $4.00
  • FLAMING HOT $14.95
    • chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
  • MEXICAN $11.95
    • tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
  • TANDOORI CHICKEN $14.95
    • tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
  • GREEK SALAD $6.00
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • -Soy milk $1.00
  • Free range eggs on toast, your way $9.90
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Bacon $4.50
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Thai Style Tom Yum Seafood Fried Noodle $13.00
  • House Special Fried Rice $10.00
  • Chicken Curry Laksa $10.00
  • Black Pepper Beef Ho- Fun $10.00
  • Wonton Soup Noodle $11.00
  • Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
  • Sweet & Sour Pork / Chicken Noodle $10.00
  • Large Sushi Pack $10.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Granola with St Davids dairy yogurt & fruit 8.50
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Gluten free bread 1.00
  • Potato Cakes $1.00
  • Jam Donut $1.50
  • Fish Cake $2.50
  • Pineapple Fritter $2.00
  • Dinner Pack $31.00 (save 13%)
    • (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
  • Deluxe Burger $7.50
  • Mussel in batter $1.00
  • Hake $5.50
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Poached eggs on sourdough 10.50
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Breakfast board 20.50
    • grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • House cured salmon 6.50
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Peppermint Hot Chocolate- with white or dark chocolate $6.50
  • Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Mini spring Rolls (4) $1.00
  • Chicken & chips $6.50
  • Onion $4.20
  • Hot dogs & cheese $3.70
  • Crumbed prawns $1.80
  • Egg $4.30
  • Chicken schnitzel $4.30
  • Banana fritters $2.00
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Lamb Backstrap 200gm $32
    • petit vegetables & minted red wine jus
  • Warm Sticky Date Pudding $13
    • With caramel sauce, pecan & vanilla ice Cream
  • Spaghetti Bolognese $9.00
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Coke 1.25L $3.50
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
  • Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
  • Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Wooga Korean Restaurant

Wooga Korean Restaurant

location

Address

270 Victoria St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393281221

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
270 Victoria St, North Melbourne, VIC, 3051, Australia
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