Woolpack Hotel in Parramatta Menu

Woolpack Hotel in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (10pcs & 8 mini roll) $17.00
Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Small (4pcs each) $14.00
Chicken Katsu Salad $9.50
Large (8pcs each) $23.00
Medium (18pcs) $23.00

Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Crispy chips - served w/ japanese aioli $8.9

Iced Tea - Lemon, Peach, Mango $4.20
Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
Muggaccino $4.50
Additional Available: -
Spider - Ice Cream with soft drink $4.40
Mocha $4.50
Long Black $3.70

Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Oysters Natural: Half/ dozen $18.00 / $30.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Baked Cheese Cake: served with panna cotta gelato $12.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00

Cascade Premium $6.00
/ Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
Rosemount Road Classic White $5.00 / $19.50
- Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Seafood Banquet Set $35 per person
Killawarra Brut n/a / $19.00
Kid Set (under 10 years) $18 per person
Red Wine -

Red Curry Tofu $12.90
Ox Tpngue $8.90
Deep Fried ice cream $7.90
Set of Chili paste with deep fried Anchovy $14.90
Laksa Chicken $13.90
Cockie $9.90
Thai Boat Noodle Soup $12.90
Pad Thai vegetable tofo $12.90

Petits four selection plate - 7 piece bite size biscuits N/A
Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
Short Black N/A
Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Soft Drinks (glass) N/A
Egal Grey Tea N/A

Spicy Wedges $8
SUNDAY: New York Steak $10
Vegies $3
Turkish Bread w/Butter $3
Sticky Date Pudding $6.5
250gm Rump Steak $12
Side Salad $3
Mississippi Mud Cake $6.5

3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Sauce - Super Charged N/A
Original Recipe Chicken 21 Pieces - $34.95
Regular Twister - $6.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95

Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Salt and pepper king prawns $30.80
Honey glazed barbecued pork $18.80
Salt and pepper pork spare ribs $21.80
Iron Chef's steamed volcano bun $8.00
Braised Gluten Topped with Fortline Fungus in Master Stock $25.80

Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
French Fries w Aioli $8
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Vegetarian Spring Rolls (6) $8

Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Yoghurt Labne Fresh home-made yoghurt $9
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17

Spring Valley Juices $4.00
Sausage & chips $9.50
Roast Tomato $3.00
Chorizo Sausage $4.50
Banana Bread $5.50
Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
Scones with homemade jam & cream $5.50

Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
Soup of the day- homemade soup of the day served with a bread roll $ 11.00
Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50
Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
Toast- with honey, jam, peanut butter or vegemite $ 4.50

Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00

Woolpack Hotel