Woolpack Hotel in Parramatta Menu

Woolpack Hotel in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado $17.20
  • Poached eggs with avocado and rocket on sourdough topped with a basil pesto $14.50
  • Additions -
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • - Smoked Salmon $5.50
  • Maple syrup or Lemon and sugar $9.90
  • Garden Salad Small $9.00 / Large $13.00
  • Chicken / Turkey Breast $5.50
  • Schnitzel & Chips $10.00
  • Beef Burger & Chips $8.50
  • Salami $5.50
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Smoked Salmon $7.00
  • Condiments 50¢
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Garlic of Herb Bread $4.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Chicken & Steak Banquet Set $30 per person
  • Cascade Premium $6.00
  • Kawasaki Set (Banquet-B) $34 per person
  • Tori-Niku Chicken $19.50
  • Vegetarian Set $26 per person
  • Teriyaki Chicken $9.50
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Ruski Stolichnaya $6.00
  • Tom Yum Spicy Prawns $8.90
  • So Sexy Quail $8.90
  • Ox Tpngue $8.90
  • House Combo $16.90
  • Mango with sticky rice $7.90
  • Thai Boat Noodle Soup $12.90
  • marinated octopus $13.90
  • Mild Beef Massaman Curry $13.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Iced Chocolate N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Sweet & Sour Spare Ribs $6.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Eight Treasure Tofu $18.80
  • Mixed Veggies with Cashew $13.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Shanghai Noodle Soup $8.80
  • Home Style Bean Curd $14.80
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Sauce - Sweet Chilli N/A
  • Popcorn Chicken Regular - $5.95
  • Grilled Strip Salad $7.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Grilled Taster Box $3.75
  • Marinated pork knuckle slices and jellyfish $18.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Honey glazed barbecued pork $18.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Classic Hong Kong style sweet and sour pork fillet $19.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Yoghurt Labne Fresh home-made yoghurt $9
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Chicken Tenderloins & Fries $13.50
  • French Fries per serve $6.00 / Basket $10.00
  • Mt. Franklin Still Spring Water (600 ml bottle) $3.70
  • Sausages (2) with Fries $12.00
  • Seafood Mornay Crepe - entree Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in a delicate crepe served with a small salad $20.50 / Main course size $29.00
  • Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
  • Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
  • Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Greek Salad $16
  • Pan-Fried Eggplant w/ skordalia $15
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Beetroot, Walnut & Feta Cheese $14
  • Fries $6
  • Olive Tapenade $8.9
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Galway Pipe $6.5
  • Apple & Rhubarb Pie served with ice cream $13
  • Short Black $3.5
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Tyrrell's Special Aged Tawny $4.5
  • Chilli tapenade $3.9
  • Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
  • Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread $49.9
  • Garlic bruschetta (3) - wood fired italian bread with garlic butter & parsley $23.9
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
  • Papa’s bruschetta (2) - wood fired italian bread with smoked salmon, avocado, red onions, capers & cherry tomatoes $12.9
  • Minzicatu - san daniele prosciutto, mushrooms,mozzarella & rocket T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Woolpack Hotel

Woolpack Hotel

location

Address

19 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296358043

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
19 George St, Parramatta, NSW, 2150, Australia
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