Workshop Coffee Cafe in Mermaid Beach Menu

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Workshop Coffee Cafe in Mermaid Beach has no menu available, but can choose from many other options such as Adult One-Trip/Adult Endless or Cheese Toast - One piece is never enough! Hot, crisp and cheesy on top, whilst staying deliciously soft on the bottom. Our famous cheese toast is served complimentary wi (Adult One-Trip/Adult Endless) from Sizzler. The Cheesecake Shop offers many options including Passionfruit and American. BSKT Cafe includes a wide range like BSKT Healthy Benny - Poached Free Range Eggs with Grilled Ham, Spinach on your choice of Toast, Topped with Kalenaise OR Smoked Salmon or Navajo Native Breakfast - Fried Free Range Eggs, BSKT Beans, Avocado & Tomato Salsa with Basil Essential Oil on Native Flat Bread.

Nearby Sample Menus

Kids Drinks - You can’t beat us for value! The Kids Endless Beverage Bar includes Pepsi & Schweppes soft drinks, orange juice & water $2.50
Shrimp Fry - A Sizzler classic returns to the menu. Enjoy our signature golden fried shrimp, accompanied by cocktail sauce and your choice of side! $13.95
Fresh Salad Ingredients - Make it the way YOU like it. Choose from fresh ingredients on the Endless Salad Bar like olives, sundried tomatoes, carrot, beetroot, cherry to (Adult One-Trip/Adult Endless) $13.95/$17.95
Rump Steak - Our flavoursome 200gm Rump Steak is seasoned with special steak seasoning, grilled to your liking & served with your choice of sides & sauce $17.50
Ice Cream - Channel your inner stylist & create a designer sundae with our real dairy vanilla or chocolate ice cream, marshmallows, sprinkles, smarties, jelly beans, cho (Adult One-Trip/Adult Endless) $13.95/$17.95
Beef Burger - Part of our new lunch specials range, tender beef patty topped with cheddar cheese, crispy salad and smoky burger sauce. Served with our tasty thick cut chips! $11.00
Potato Bake - Sliced potato baked with onion, cream, cheese, milk & topped with extra cheese and shallots to give a deliciously crunchy topping! Baked fresh daily (Adult One-Trip/Adult Endless) $13.95/$17.95
T-Bone - A premium 500gm T-Bone steak, grilled to your liking with our special steak seasoning & served with your choice of sides & sauce $27.00

Strawberry $25.95
Wildberry Baked $26.95
Enchanted Forest $40.95
Original Sin $38.95
Tropical Glazed $28.95
Blueberry $25.95
Tangy Lemon $25.95
Marble Mudcake $30.95

Bread Options - Flatbread / Super Seed Gluten Free Quinoa $1
The Coco Chia Pot - Fruit soaked chia jar with antioxidant fruit topped with Coconut Flakes, Passion Fruit, mango puree and Cocowhip $15
Matcha Latte $6
Salmon Aburi - Blow torched Tasmanian King Salmon, Seaweed, Teriyaki Sauce, with crushed Pepita, Brown Rice, Sesame Seeds & Lemon $15
Grazing Board - We love to share! Our Grazing Board offers the chef’s selection of our most popular dishes. $42
The Vega Pita - Vegan Pita filled with Quinoa, Carrots, Kale, Tomato Chilli Jam w a side of Kale Chips $16
Vegan Carrot Cake W / Cocowhip - Vegan Carrot Cake w / Cocowhip $12
Organic Soft Drinks - Lemon Lime & Bitters, Cola, Lemon Squash, Ginger Beer $5

SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a