World Cup Bar - Rugby Club in Sydney Menu

World Cup Bar - Rugby Club in Sydney has no menu available, but can choose from many other options such as Garlic Or Herb Roll or Soup Of The Day from Hurricane's Grill- Darling Harbour. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Pool Club - The Ivy and Marinated sicilian olives.

Nearby Sample Menus

  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • Bowl of Steamed Vegetables $4.00
  • TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
  • Ricotta $3.00
  • Fresh juice $5.50
  • Crispy bacon or smoked salmon $4.00
  • Roasted mushrooms $3.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Avocado $3.00
  • Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
  • Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
  • Chanquettes - Deep - fried white bait $18.50
  • Creme Caramel $8.50
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Whiting $29.50
  • Tortilla de Gambas - Prawn omelette $21.90
  • Calamares Fritos - Deep-fried squid $19.50
  • - Add beer battered chips + $3.50
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • Shark fins soup with shredded cchicken (per person) $29.80
  • Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
  • Cucumber with dry scrimp in supreme broth $21.80
  • Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
  • Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
  • Fried noodles with seafood $23.80
  • Braised pork stuffed bean curd with pickled mustard greens and peas $22.80
  • Crabmeat Sweet Corn Soup $15.80
  • Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Chicken Sweet Corn Soup $10.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Stir Fried with Soy Bean Sauce $73.00
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • Prosciutto San Daniele $11.50
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt and pepper calamari $15.50
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Kefalotyri Saganaki Cheese $13.40
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Vegetable Soup $6.50
  • Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Pitta Bread $3.80
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Chicken Caesar $19
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Rocket & Parmesan Salad $9.5
  • Bacon & Eggs $12
  • Bruschetta $9
  • Smoked Salmon & Parsley Scramble $12
  • Chips with rock salt and herbs $7
  • Italian still water 500ml $5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Marinated sicilian olives $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Spiced chicken wings, hot sauce $13
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • White Chocolate chip & Plain Scones
  • Strawberry jam & Devonshire Cream
  • Greek Yogurt $16.00
    • honeycomb
  • Freshly prepared Soup $24.00
    • changes daily
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Lime Cheesecake $22.00
    • fresh cream
World Cup Bar - Rugby Club

World Cup Bar - Rugby Club

location

Address

Rugby Pl, Sydney, NSW, 2000, Australia

phone

Phone

0292473344

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Rugby Pl, Sydney, NSW, 2000, Australia
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