Wrapido in Crows Nest Menu

Are you the owner? Manage this listing for free.

Wrapido in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Mee goreng (mild) $ 11.90
Chilli chicken rice noodles (hot) $ 11.80
Chicken broccoli snow peas $ 12.50
Mongolian beef (mild) $ 11.80
Satay beef noodles (mild) $ 11.80
Chicken cashew nut $ 11.80
Curry chicken (mild) $ 11.80
Vegetable laksa $ 9.80

Salmon & Asparagus Roll $4.00
Salmon $4.00
Maguro (raw tuna) $4.50
HOT MEAL PLATTER $39.00
Wagyu Sukiyaki Roll $4.50
Harami (salmon belly) $4.50
Tuna Salad Ship $3.50
Fresh Tuna & Avocado Roll $4.50

King prawn $25.80
Vegetarian fried rice $14.80
Chinese mushroom with broccoli $20.80
Scallops - black bean sauce / braised with garlic sauce / chilli with spicy salt (hot) / ginger and shallot sauce / honey (deep fried) / mongolian / satay sauce (hot) / szechuan style (hot) / with bro $29.80
- half duck $36.00
Plain rice (per person) $3.00
Fried rice (small) $12.00
Vegetarian sang choy bow $9.60

19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
Tofu $10.50
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
09. Teriyaki
- Tokyo Loco Bowl's most popular sauce
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.

HERB GNOCCHETTI Broad been & asparagus $28.00
Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
Duck parfait champagne jelly $11.50
Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Jamon de trevelez dwarf truffle peaches $11.50
King prawn croquette black garlic aioli $11.50

Hot Mocha $5.30
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Shingle Inn Caesar Salad $14.90
Toasting add70c
Café Latte $4.20
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90

YAKIMESHI (PER HEAD) (Fried rice) $3.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
SHINKO (Pickles) $3.50
FISH $10.50
TERIYAKI CHICKEN $10.50
HOTATEKAI (scallops) $16.00
KAKI (7 Oyster) $15.00
GREEN TEA ICE CREAM $4.00

Babychino $3.00
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Olive Bread $6.00
T2 loose leaf tea - English Breakfast, Earl Grey, Darjeeling, China Jasmine Green, Chamomile, Lemongrass and Ginger, Peppermint, Liquorice Legs , Lemon Cooler, Turkish Apple, Strawberries and Cream $4.20
Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Greek Salad sml: $10, lrg: $15.00

Pizza Bianca Rustica white base pizza Topped with mozzarella, sliced kipflerpotatoes marinated in garlic & rosemary, Sardinian pork sausage, cherry tomatoes and topped with some pecorino cheese Small $18 / Large $26
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
Kids: Baby chino $2
Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29
Kids Fried Calamari $18
Kids Tomato e Cheese Pizza $14

RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
AJWAINI FISH CURRY Home style fish dish cooked with fenugreek, flavoured with hand Grounded spices. $20.95
MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
Pappadams (4 pcs) $3.00