Wraps At The Village in Shellharbour Menu

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Delicious Food & Beverages.Wraps At The Village is locally owned and operated.Breakfast, Lunch, Biscuits, Cheese, Focaccia, Fruit Salad, Muffins, Salads, Satay, Cakes, Gluten Free, Home Made, Sandwiches, Vegetarian, Open Monday - Friday, Open Saturdays, Open Sundays, Corporate Events, Exhibitions, Private Parties, School Functions, Anniversaries, Birthdays, Christenings, Christmas, Engagements, Valentine's Day, Weddings, Coffee, Hot Chocolates, Juices, Tea, Reservations Accepted

Nearby Sample Menus

Mornay (Half / 1 Dozen) $18.00/$32.00
Latte $3.50
Banana, Peach Galliano Crepe $11.00
Hamburger with Beer Battered Chips $13.00
Green Tea $3.50
Steak Sandwich and Chips $15.00
Garlic Bread 4pc $6.00
Gravlax: Cured Salmon with Dill Cream and Crispy Bread $18.00

All pizzas ingredients are available for calzone / chick & piz
Pappardelle boscaiola $16.90
- Mushroom, bacon, shallot in garlic creamy sauce
-Bruschetta pizza $10.00
-Garlic pizza $8.00
Gnocchi bolognaise $16.90
- Bolognaise sauce, with hand-made gnocchi & parmesan
Steak fries bowl $7.90
- With rosemary salt and aioli
PANKO crumbed chicken schnitzel & chips $12.90
- With slaw salad & tartare sauce
Texas spiced BBQ beef brisket sandwich $12.90
- Ricotta, rocket, spanish onion, semi-dried tomato, smokey BBQ aioli in housemade rosemary-focaccia with hand-cut chips

Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
Caesar cos lettuce, croutons, bacon, parmesan cheese, creamy dressing, poached egg. Anchovies optional $17
Cheese and chive mashed potato $4
- Add: grilled chicken (GF) $19
- Sirloin 350g $28
Crispy Baby Octopus octopus, chorizo, lettuce, tomato, cucumber, roasted capsicum, honey mustard dressing. $19
Chorizo and Olives marinated kalamata olives, grilled chorizo sausage, bread $15
OBH Bounty Platter 1kg chilli mussels, battered and grilled fish, sydney rock oysters, cooked tiger prawns, pan seared scallops, thai prawn skewers, whole crab, salt and pepper calamari, chips, $150

Combination (Chicken, Beef & King Prawn) $17.00
Spring Rolls (4) $5.50
- Chicken, Beef, Pork $16.50
- King Prawns or Seafood $18.00
Honey King Prawns $18.00
Phoenix Bird’s Nest $18.00
Stuffed Chicken Wings (Cauh Ga) (2) $7.50
Sesame Prawn Delight (6) $7.50

Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Original Recipe Burger $5.95
BLT Twister - $6.95
Chicken, Bacon & Egg Twister - $6.95
Sauce - Tomato N/A
Spicy Hot Snack Twister $3.75
Dinner Roll $0.90
Hot & Spicy Chicken 1 Piece N/A

Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
3 Courses $42.00
Pasta of the Day Ask your waitperson for today's special -
Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -

Greek - Mixed dressed lettuce with tomato, cucumber, olives, fetta & onion $12.9
Hazelnut Nutella Cheesecake - With ice cream, cream & strawberry $10.5
Chicken Matriciana - Pan-fried chicken breast cooked with bacon, onion, chilli & napoli sauce $25.9
Caesar - Coz lettuce tossed with bacon egg, crouton, parmesan & dressing $16.9
Chicken Caesar - As above with chicken $18.9
Cotoletta Bolognese - Crumbed veal Schnitzel topped with bolognese sauce & mozzarella cheese $26.9
Penne alla Arabbiata - Pepperoni & chilli in napoli sauce $16.9
Lasagne - Homemade lasagne served with chips $12.9

Mongolian Beef Tender beef fillets with a spicy mongolian sauce mix served on a sizzling platter. $28.80 per person
Satay Seafood Combination Another of our specialty combinations. King prawns, calamari, fish, scallops and with Tang’s special satay sauce. $28.80 per person
Fried Duck with Sweet and Sour Sauce $21.80
Crab meat and Sweet Corn Soup $8.80
Neopolitan Ice cream or Ice Cream $28.80 per person
Satay Scallops $24.80
Sizzling BBQ Pork $17.80
Chicken Chow Mein $17.80

Salad of Fraser Island spanner crab, avocado, fennel & chilled tomato consommé $18.00
Seared scallops, grilled house made chorizo & bell pepper salsa $18.00
Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
Rocket & parmesan salad with balsamic dressing $7.00
Grilled Clarence river baby octopus, cucumber, radish & mint salad, confit lemon, squid ink & chilli vinaigrette $18.00
Cheese selection, marinated baby figs & homemade lavosh $12.00
Crushed potato with garlic, chilli & rosemary $7.00
Choc mint crème brûlée & chocolate shortbread $12.00

PEPPERONI - Lots of pepperoni & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a

Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Thai Beef Salad - Sliced grilled beef blended with chilli jam, lemon juice, a touch of fish sauce, red onion, cucumber, tomato, mint, lemongrass, shallots and coriander. $13.90
Pad See Iew - Stir fried flat rice noodle with soy sauce, carrot, green vegetables and egg. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Chicken Wing (5pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce. $7.50
Roasted Duck Curry (Duck only) - Roasted duck cooked in a coconut milk curry, with cherry tomatoes, lychee, pineapples, capsicums and basil leaves. $19.90
Pad Lao Dang - Lightly battered with your choice topped with red whisky sauce, cashew nut, water-chestnut and dry chilli. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
Vegetarian Spring Roll (4pcs) - Clear noodle, carrot, cabbage and black fungus folded in spring roll pastry, served with sweet chilli sauce. $6.50
Vegetarian Spicy Fungus - Tofu sautéed with black fungus, lemon juice, fish sauce, Spanish onion, shallot and coriander. $6.50