Wrest Point in Sandy Bay Menu

Are you the owner? Manage this listing for free.

Great food and good times happen right here at Wrest Point!From one of Hobart's premier dining experiences to light snacks on the waterfront and just about everything else in between.The Point Revolving Restaurant is closed Sunday and Mondays. Please check our website for other restaurant opening hoursChocolate, Game, Organic, Pasta, Pizza, Seafood, Spicy, Steak, A La Carte, All Day Dining, All You Can Eat, Banquets, Bar Menu, Bookings Required, Buffet, Carvery, Childrens Menu, Counter Meals, Degustation Menu, Group Booking, Happy Hour, Licensed, Tapas, Beef, Cheese, Chicken, Desserts, Entrees, Fondue, Lamb, Meat, Pork, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Children Friendly, Outdoor Dining, Revolving, Rooftop, Table Cooking, Water Views, Award Ceremonies, Conferences, Corporate Events, Exhibitions, Formal Balls, Private Parties, Promotions, Receptions, Seminars, Tradeshows, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christmas Par

Nearby Sample Menus

Barolo Patres San Silvestro from piedmont $75.00
Maestro - prawns, sundried tomatoes, capers, onion, brie, garlic, artichokes & cracked black pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Dark Chocolate Pudding - served with house made white choclate ice cream and hot chocolate fudge $11.00
Diavolo - fresh chicken breast pieces, sweet chilli, sweet soy mushrooms & cream (Entree/Main) $21.00/$25.00
Cannelloni - ricotta & spinach rolled in fresh pasta, oven baked in napoletana sauce (Entree/Main) $16.00/$19.50
Affogato - served with espresso, house made ice cream & liqueur of your choice $11.00
Imported - stella artois, nastro azzuro $8.00
Dunes Brut 200ml - from south australia $8.90

Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Icecream Local Valhalla ice cream, 2 scoops of either vanilla bean or ferrero rocher $7.5
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Insalata Mixed Italian leaf salad, tomatoes, olives, cucumber, onion GF DF $8
Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
Formaggi Cheese plate of taleggio brescialat and gorgonzola picante. Served with quince paste, honey roasted walnuts, dried fig and Italian wafers (serves 2) $22

Kheer:- rice cooked with milk, suger & dried fruits & nuts.. $5.90
Madrasi(C/L/B) :- madrasi style curry blended in coconut milk with your choice of meat.. $14.90
Bombay Potato- chef’s special curry with potatoes... $12.90
Mixed Vegetarian Basket:- veg. samosa, onion bhaji & pakora $13.90
Aloo Paratha:- wholemeal flaky bread stuffed with mashed potato and butter spread... $3.70
Bhindi Masala:- spicy Okra with thick gravy soft taste... $12.90
Yumi Daal:- yellow lentils simmered overnight in a homemade tomato & cream sauce $12.90
Bombay(C/L/B) :- chef’s special curry with potatoes and your choice of meat.. $14.90

Tasmanian Porterhouse Steak $ 29.00
Banana Pudding - With Butterscotch Sauce & Ice Cream $9.50
Seafood Platter - Season Selection Of Local & Australian Seafood (Hot & Cold) With Garden Salad, Chips & Tartare Sauce $32.00
Roast Beetroot & Pumpkin Salad - Finished With Goat'S Feta & Walnut'S, Dressed With Seeded Mustard Vinaigrette $18.00
ADD: extra for each of the following: Double Shot, In a Mug, Decaf, Soy Milk, Vanilla, Caramel, Honey 50 cents
Nachos $12.00
Metz Muesli - with coconut, sultanas, apricots, pepitas, almonds, clustered oats & fruit compote finished with Tasmanian honey & Greek yoghurt with your choice of milk $10.00
Normal - Garlic & Cheese $10.00