Written On Tea in Sandy Bay Menu

Are you the owner? Manage this listing for free.

Written On Tea in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Verona - capers, olives, anchovies, chilli and tomatoes (Entree/Main) $19.50/$23.50
Napoletana - tomato, onion, garlic & fresh herbs (Entree/Main) $18.00/$22.00
Garlic or Herb Pizza (Sml/Med/Lrg/Fam) $7.50/$9.50/$11.50/$14.50
Apple Juice $3.70
Aussie - egg, bacon, onion & pineapple (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Diavolo - fresh chicken breast pieces, sweet chilli, sweet soy mushrooms & cream (Entree/Main) $21.00/$25.00
Azzurri - bacon, salami, onion, olives, mushrooms, capsicum & garlic (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Piccante - hot salami, capsicum, olives, chilli, tomato & cream (Entree/Main) $19.00/$23.50

Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Icecream Local Valhalla ice cream, 2 scoops of either vanilla bean or ferrero rocher $7.5
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33
Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8

- Chicken $8.50
Makhni(C/L/B) :- chef’s special cream y sauce with a touch of gravy.. $14.90
- Vegetarian $13.90
Paneer Tikka:- cottage cheese marinated in special ingredients roasted in the tandoor.. $9.90
Rogan Josh(C/L/B) :- boneless pieces of lamb cooked in a rich gravy with North-Indian spices $14.90
Plain Lassi $3.50
Sag(C/L/B) :- mixture of spinach with chicken/ lamb/beef with chef’s special master sauce $14.90
Peas Pulao:- rice m ixed with green peas & mild spices.. $6.90

Coffee - Chai Latte $4.00
Normal - Pepperoni - With Red Capsicum & Fresh Chilli $20.00
Additional extras add - Tomato sauce, BBQ sauce, Tomato relish, Vegemite, House made Jam, Peanut butter, Honey $0..50 each
Chef'S Soup Of The Day - With Toasted Sour Dough Bread $12.00
Tasmanian Porterhouse Steak $ 29.00
Metz Muesli - with coconut, sultanas, apricots, pepitas, almonds, clustered oats & fruit compote finished with Tasmanian honey & Greek yoghurt with your choice of milk $10.00
Huon Valley Tempura Mushrooms - With Rocket Parmesan Salad & Sweet Chilli Sauce. $14.00
Breaky Bruschetta - toasted sour dough bread with smoked salmon, avocado, poached eggs & asparagus $18.00