Written On Tea in Sandy Bay Menu

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Written On Tea in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Pollo - chicken, pancetta, basil pesto, pine nuts and white wine (Entree/Main) $20.00/$24.50
Lambrusco (semi sweet with a light sparkle) from italy (Glass/Bottle) $7.00/$24.00
Imported - stella artois, nastro azzuro $8.00
Marroncino - choclate coated peppermint ice cream $7.00
Steamed Vegetables $8.50
Pinot Grigio Lamberti from sicily (Glass/Bottle) $8.50/$33.00
Il Pugile - mushrooms, garlic, chicken breast pieces & salami in a cream sauce (Entree/Main) $15.00/$18.50
Marinara - mussels, prawns, calamari & fish with either napoletana or white wine sauce (Entree/Main) $22.00/$26.00

Anatra (210g) Slow braised duck leg served on a sweet potato galette with broccolini and toasted almonds DF* $33
Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
Porchetta Slow roasted pork belly rubbed with rosemary, fennel seed and chilli, served with a fresh apple, walnut and dried fig salad with a spiced chianti syrup GF $18
Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
Bruschetta ai Funghi Toasted fresh ciabatta with roasted forest mushrooms, taleggio cheese, Italian herbs and balsamic caramel $13.5
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27

- Cheese $8.00
Kheer:- rice cooked with milk, suger & dried fruits & nuts.. $5.90
Steamed rice:- basmati rice.. $2.50
Pickle $2.50
Chilli Paneer:- chef’s special vegetarian dish... $12.90
Goan Fish Curry:- diced Australian fish fillets cooked in south Indian goani style, lemony & spicy.. $16.90
Mixed Tandoori Basket:- chicken tikka, tandoori chicken, sheekh kabab $18.90
Vindaloo(C/L/B)-:- traditional Goa curry cooked with your choice of meat in vindaloo sauce.. $14.90

Gourmet - Tandori Chicken - With Minted Yoghurt, Cashews, Cucumber & Red Onion Salsa $23.00
Metz Chicken Breast Burger - With Smokey Bacon, Melted Cheese, Salad, Aioli, Chips & Tomato Relish $20.00
Normal - Huon Valley Mushroom - With Creme Fraiche & Rocket $20.00
Chef'S Soup Of The Day - With Toasted Sour Dough Bread $12.00
Gourmet - Smoked Salmon - With Baby Capers, Salsa Verde, Creme Fraiche & Rocket $23.00
Nachos $12.00
Huon Valley Tempura Mushrooms - With Rocket Parmesan Salad & Sweet Chilli Sauce. $14.00
Juices - OJ, Apple, Pinapple, Tomato $4.00