Wursthaus At Olivers in Launceston Menu

Wursthaus At Olivers in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. Garlic pizza bread - Garlic butter & mozzarella and Irish Cob Loaf - With your choice of herb or garlic butter from . Irish Murphy's offers Mud Bar & Restaurant and Oysters - Natural..

Nearby Sample Menus

  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Dianne Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Garlic Bread $4.50
  • Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
  • Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Rocket & Shaved Parmesan Salad $9.00
  • Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
  • Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
  • Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Large Chips $4.50
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • Catch of the Day - Check blackboard for the catch of the day POA
  • Pasta of the Day - Check blackboard for the pasta of the day POA
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
  • Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Add Chicken $3.00
  • Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
  • Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
  • Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • Tasmanian Seafood Chowder - toasted bread $24
  • Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
  • Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
  • Waterfront Tasting Plate - $32
  • Tempura Market Fish - chips + green salad $29
  • Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
  • Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Bowl of Chips $6.70
  • Extra shot $0.70c
  • BBQ Chicken - Roasted chicken, bacon, Levee BBQ sauce & onion $20.00
  • Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
  • - Kilpatrick - Levee's spicy worcestershire sauce & grilled bacon 6 $18.50 / 10 $29.70
  • Calamari Salad - Served on butternut pumpkin & bocconcini salad & a creamy garlic aioli dressing $22.90
  • Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00
  • Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
  • Spicy Sate Beef - with onion and steamed broccoli $19.00
  • Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
  • Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
  • Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
  • Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
  • Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
  • Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
  • Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00
  • 3. Exotic (Mix Seafood) $23.90
    • Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
  • Mix Seafood Prawns, Scallop, Squid and Mussels $23.90
  • 3. "Larb"
    • Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
  • Chicken $19.90
  • 9. Choo Chee
    • Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
  • 3. Tom Yum Ta-Lay $10.90
    • Hot and sour soup with mix seafood, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • 8. Chilli Quails $22.90
    • Stir-Fried deep fried quails with fresh chilli with onion, shallot, mushroom, carrot and topped with capsicum.
  • 6. Yellow Curry (Chicken only) $19.90
    • Thai's style curry cooked in yellow curry paste and coconut milk with potato and carrot topped with capsicum.
  • Fish of the day $7.50/$10.00
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • 200gm Porterhouse $17.50/$20.00
    • and your choice of sauce
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • Seafood SALAD $12.50/$15.00
    • crisp lettuce, cherry tomato, red onion, and cucumber
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Steamed Rice $3.00
  • Chips $3.00
  • Steamed green beans with black-bean dressing $7
  • “All the above” mixed dozen (twelve) $40
  • Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
  • Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
  • King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • Won Ton Soup n/a
  • Beef & Chilli Plum Sauce $13.90
  • Iced Chocolate (Chocolate syrup, ice cream & cream) $4.90
  • Longans with an Ice Cream $3.50
  • Hot Milo& Marshmallows $3.90
  • Deep Fried Flounder $16.90
  • Bundy & Cola $8.50
  • Pork Chow Mein $12.90
  • - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
  • Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
  • Thai beef salad warm thai beef with cucumber, roma tomatoes, crispy noodles, pickled ginger, peanuts and a soy, sweet chilli and coriander dressing $25.0
  • Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
  • Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
  • Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
  • Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
  • - tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
  • Squid with Chili Sauce $20.00
  • Singapore Noodle $16.00
  • Chicken with Cashew Nuts $16.00
  • Deep Fried Duck with Lemon Sauce $26.50
  • Mongolian Lamb (Spicy) $19.50
  • Chicken Omelette $16.00
  • Son Choi Boo $13.50
  • Seafood Combination $22.50
  • Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
  • Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
  • Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
  • Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
  • Calamari Crumbed squid rings & chips N/A
  • Tio Salad N/A
  • Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
  • Lasagna Beef or Vegetarian N/A
  • Ham, Poached Egg and Cheese N/A
  • Natural Swiss N/A
  • Chicken Schnitzel N/A
  • Diet Coke - 600ml N/A
  • Coke Zero - 390ml N/A
  • Roast Beef N/A
  • Chicken Classic N/A
  • Marinara N/A
Wursthaus At Olivers

Wursthaus At Olivers

location

Address

15 The Quadrant Mall, Launceston, TAS, 7250, Australia

phone

Phone

0363319171

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
15 The Quadrant Mall, Launceston, TAS, 7250, Australia
Similar Restaurants based on Cuisines