Wursthaus Kitchen in Battery Point Menu

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Wursthaus Kitchen in Battery Point has no menu available, but can choose from many other options such as (All pizzas have a tomato and cheese base, garlic optional) or Margherita - with ham - Small / Medium / Large / Family from Da Angelo Ristorante. Preachers offers many options including Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine and 6 Pieces per serve. Prince Of Wales Hotel includes a wide range like Garlic Bread or Garlic and Cheese Bread or Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa.

Nearby Sample Menus

Ravioli di Ricotta - ricotta cheese pockets served with napoletana sauce $14.00 / $16.00
Scaloppine Marsala - pan-fried veal in Marsala wine with mushrooms & cream served with vegetables $19.50 / $22.00
Ravioli di Came - meat pockets served with bolognese sauce $14.00 / $16.00
Pesto Pizza Bread - pizza base topped with pesto, garlic, fresh tomato & cheese - Small / Medium / Large / Family $9.50 / $11.50 / $14.50 / $20.00
Vegetarian - mushrooms, onion, capsicum, artichokes & olives - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Originale - onion, ham, bacon, olives, mushrooms, garlic & herbs - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00
Herb Pizza Bread - pizza base topped with tomato, cheese & herbs - Small / Medium / Large / Family $8.00 / $10.00 / $12.50 / $18.00
Nicolina’s Special - king prawns, scallops & squid rings in a garlic butter sauce Entrée: $17.00 / Main: $19.00

Handmade pork dumplings $12.00
- Lightly steamed, served with soy and ginger dipping sauce
6 Pieces per serve
Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
Chermoula rubbed prawns $12.00
- Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli
King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
Dips $15.00
- Trio of housemade dips served with predators beer bread

French Coffee (Cointreau) $10.50
Jamaican Coffee (Tia Maria) $10.00
Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato $9.00
Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $26.50
Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $29.50
Irish Coffee (Jamesons) $10.00
Espresso $3.50
Market Fish - view special menu POA

Leatherwood honey pannacotta (G) raspberry sorbet $12.00
- Or in a waffle cone (1 scoop) $4.50
Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli $7.00
Oyster Bay 'Golden' Pacific Oysters from Little Swanport, East Coast - ½ dozen $21.00
Grilled or Beer battered fish of the day, tartare sauce $16.00
Green salad (G) (V) $6.00
Raw: natural with lemon (G) / Hot: garlic butter (G) or kilpatrick -
Cheese plate Pyengana cheddar or Wicked brie, lavosh, apple, quince paste (G) Gluten free rice crackers available -