Modern Australian Wynyard Restaurants and Takeaway Menus

Italian, Modern Australian

111 Phillip St, Sydney, NSW, 2000, Australia

Bond Cafesample menu

• Old school steak & eggs with avocado toast, herb salad, roasted tomato £19.00
• Two poached free-range eggs with slow roasted tomato and sourdough £9.90
• Fresh fruit with vanilla bean yoghurt £12.00
• Pulled pork slider with house slaw £6.00
• Baked eggs with chorizo, pimento, cannellini beans and thick cut toast £15.00
• Smoked Salmon £4.00
• Spinach £3.50
• Mushroom & tallegio arrancini with tarragon mayonnaise £4.00

Modern Australian, Pizza & Pasta

111 Elizabeth St, Sydney, NSW, 2000, Australia

Currently there is no menu available for Campari Italian Restaurant in King-Market St. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within King-Market St below.

Modern Australian

51 Martin Pl, Sydney, NSW, 2000, Australia

Martin Place Barsample menu

• Pie of the Day w/ Mash, Peas & Gravy $16
• Free-Range Chicken Salad w/ Avocado, Capers, Semi-Dried Tomatoes & Ranch Dressing (GF) $22
• Lean Beef Burger w/ Spiced Beetroot, Cheddar, Onion Relish, Lettuce & Seeded Mustard Mayonnaise w/ Green Salad OR Fries $19
• Charcuterie Board w/ Pickles, Olives, Goats Cheese & Grilled Italian Bread $24
• Red Wine Jus $3
• Garden Salad $6
• Quinoa Salad w/ Rosemary-Roasted Pears, Almonds, Goats Cheese & Ginger Dressing (V/GF) $17
• Prawn & Green Papaya Salad w/ Chilli & Lemongrass Dressing (GF) $21

Cafes, Modern Australian

388 George St, Sydney, NSW, 2000, Australia

Vivo Cafesample menu

• - wild mushroom, lemon thyme, rocket & cheese $17.80
• Smoked Ham w/ tasty cheese, tomato, French mustard aioli & mixed leaf $14.80
• iced Mint Tea $6.80
• Earl Grey - Fruity and flowery $4.80
• Side Orders: Bacon, sausages, tomato, mushrooms, spinach, hash browns, baked beans, hollandaise sauce $3.80 each
• Green Tea - Fresh & cleansing with fruit highlights $4.80
• Bacon,Lettuce, Tomato & Mayonnaise $9.80
• Long island iced Tea - non alcoholic cola, lemonade, lemon juice, lime & bitters $7.80

Modern Australian

Shop H7, 7 Hunter Street,, Hunter Connection, Sydney, NSW, 2000, Australia

Atmospheresample menu

• Double Egg $6.20
• Seafood Basket N/A
• Pineapple Fritters $1.10
• Hot Dogs $3.40
• Spring Roll $2.40
• Steak Works burger $7.30
• Bread Butter $1.00
• Chicken burger $6.90

Cafes, Modern Australian

7-14 Mlc Centre 19 Martin Pl, Sydney, NSW, 2000, Australia

Ambar Bar Cafesample menu

• Beer battered Flathead fish and chips with roast garlic lime aioli and salad $22.00
• Chips $7.00
• Leg ham, cheese and tomato $14.00
• Thai chicken breast fillet in a green curry and basil sauce with steamed Jasmine rice and vegetables $21.00
• Mixed leaf salad of smoked salmon, spanish onion, ricotta cheese toasted pine nuts, caper berries and a honey lemon dressing $18.00
• Beef burger with onion relish, tomato, lettuce, cheese, beetroot, and roast garlic aioli served with chips $19.00
• Capsicum, eggplant, spinach, pumpkin, spiced chickpeas and tzaziki $15.00
• Roast chicken breast burger, cheese, avocado salsa, crispy pancetta, salad and aioli served with chips $19.00

Modern Australian, Spanish

Lower Ground Floor, 1 Martin Pl, No.1 Martin Place, Sydney, NSW, 2000, Australia

One Hat Winner 2001, 2002, 2005 by SMH Good Food Guide Open in design Post offers an amazing light filled view of the interior of this historical building with rich, upholstered banquettes, glowing light, crisp linen, friendly service and attention to detail. Its approach is to reflect the true essence of a brasserie, the sort of place where everyone feels welcome and comfortable. The long space opens to the central court which allows natural light to filter and fill the room while providing a view to the other spaces and the floor. Post has created a menu that is inspired by classic bistro dining. The extensive menu draws from flavours from around the world, using the best of locally sourced produce. In addition, the Crustacea and Oyster Bar, burgeoning with the countries premier seafood, sits adjacent to the main dining room offering an alternative for lunch or dinner.

Modern Australian

Lower Ground Floor, No.1 Martin Place, Sydney, NSW, 2000, Australia

GPO Cheese Room GPO Cellarsample menu

• All Chocolate Fondues are created into amazing dessert boards with: Salty Peanut Truffles, Citrus Marshmallows, Nougat, Cinnamon Twists, Traditional Biscotti, Walnuts and Fresh Strawberries -
• Patrons may choose one of the following options, served with a glass of red or white wine, per person: -
• Additional Cheese $6.50
• - Red Wine: Michael Hall Shiraz Saignée ‘Sang de Pigeon’, Barossa, SA $9.50/glass
• - New South Wales 2009 Pinot Noir Chardonnay Bunnamagoo Estate, Mudgee with Victorian Triple Cream Locheilan Farmhouse (Cow’s Milk), High Country -
• Midnight Moon (Goat’s Milk), Cypress Grove, USA Tastes of nuts and caramel and has a long, brown butter finish with a slight crunch of protein crystals -
• Chicken Spit Roast Lemon and Oregano Chicken Spit Roast served with French Fries $17.50
• FRESH & SOFT -

Modern Australian

Level 3, 319 George Street, Sydney, NSW, 2000, Australia

Located in the Gowings department store at Wynyard, Boomerang Restaurant is a Modern Australian Restaurant with unique surroundings, outdoor off street verandeh. Frequently described as an "oasis in the city". Fantastic space for evening and weekend functions. Boomerang Restaurant operates Monday to Friday with breakfast and coffee from 9am to 12pm and lunch from 12pm to 3pm, but is available for functions 7 nights. We offer a range of options for functions and are more than happy to assist you in any way for a more personal function and can cater for all your needs.

Modern Australian

Shp 3/ 99 Elizabeth St, 99 Elizabeth street, Sydney, NSW, 2000, Australia

For all of you Coffee Lovers, Supreme Grind is the place for you! They are very well known for their great coffee as they have the perfect blend and great service to match. Supreme Grind always have different weekly specials and also offer a great variety in food.