Xage in Surry Hills Menu

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Salad of mixed pickles, chilli, sesame $6
Crispy chicken spring rolls with nu?c ch?m $8.9
Shiitake vegetarian spring rolls with ginger sauce $8.9
Red chicken nem nu?ng skewers, nu?c ch?m $8.9

Lemongrass chicken with ginger sauce $9.5
Prawn rolls with hot green chilli sauce $9.5
Wok-fried sesame beef rolls, nu?c ch?m $9.5
Mixed chicken, beef, prawn, hoisin peanut sauce $10.5
Honey tofu summer rolls, hot green chilli sauce (signature) $11.5
Duck fillet summer rolls, hoisin peanut sauce $12

Canh du d? papaya and vegetable clear soup $13.9
Bún bò salad of wok-fried beef rump, vermicelli $17.9
Grilled chicken, cashew nut, herbs salad in lemongrass dressing $17.9
Coleslaw of grilled prawns in chilli lime vinaigrette $19.5
H?i An papaya salad of five-spice duck fillet, basil, peanut, chilli $20.9

Diced cabbage and snowpea sprouts $13.9
Asian greens x? ?t, lemongrass chilli sauce $14.5
Yellow fried rice with Asian greens $15.9
Fried rice with nem nu?ng red chicken $17.9
Ginger soy chicken breast fillet and Asian greens $17.5
Marinated Tasmanian grass-fed beef slices, betal leaf in butter soy $18.5
Black tiger prawn x? ?t with okra, lemongrass chilli sauce $19.5

Silken tofu with sichuan pepper salt and chilli (signature) $17.9
Salt and pepper squid with shallot and chilli (signature) $18.9
Càri chay yellow curry and vegetable $17.9
Caramelised slow-cooked berkshire pork shoulder thit kho (signature) $19.5
Càri gà chicken yellow curry, hot mint, sweet dried shrimp $18.9
Slow-cooked beef curry bò kho with lotus root (signature) $19.5
Grilled Tasmanian ocean trout ch? cá in herbs and spices $22.9

Corkage $3pp (banquet - free)
Cakage $1.5pp

Nearby Sample Menus

Smoked scamorza, sliced potato, rosemary, maple $21
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic margherita, buffalo mozzarella $19
Classic caesar salad , with poached chicken $19.5 / $25.5
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Prawn, spinach pesto, pancetta, fresh chilli $23
Brocollini, pickled red onion $8
Pumpkin, caramelised onion, fetta, parmesan $22

Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Garlic Bread $6
BLT Sandwich - w/ chips $11
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Wedges - w/ sour cream and sweet chilli sauce $8
Thai Chicken Salad $12
Chicken Parmigiana - w/ chips & Salad $17
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13

Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Garden Salad $4.00
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Bowl of Fries $4.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Pork Belly - fried pork belly bites w balsamic glaze $14
Spicy Popcorn Prawn - served with chilli salt & lime $16
Calamari - served with chilli salt & aioli $16
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
As per menu $18
Pork Belly - fried pork belly bites w balsamic glaze $14
Sambuca Olives $7
Calamari - served with chilli salt & aioli $16

Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95

Steamed green vegetables with olive oil and lemon N/A
- Half chicken $18.90
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Half chicken and chips $12.70
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
Medium $11.50
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00

Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Free range scrambled eggs with smoked salmon and rocket baguette $7.5
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Grilled bacon and fried egg campagne roll $6.5
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5

PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
LENGUA EN ESCABECHE Pickled Veal Tongue $10
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
POLENTA White Polenta with Gorgonzola & Walnuts $16

Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, fetta, parmesan $22
Mesculin, tomato, red onion $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Capsicum, fetta, herb arancini, tomato chutney $13
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Side Salad $3.95
Churrasco BBQ Thigh Pieces* $9.95
Grilled Tenderloins* $9.95
Cheesy Garlic Mini Pita $2.95
PERi-PERi Chips (Large) $5.95
1/4 Chicken $6.45
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Spicy Red Capsicum Dip With toasted pita $4.95

Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00