Xinnia Cafe Bar Lounge in South Melbourne Menu

Xinnia Cafe Bar Lounge in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Extra egg, relish $3.00
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Denotes vegetarian, gluten friendly option available $1.00
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • All sandwiches served with green salad
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • MEDIUM $13.00
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • SMALL $9.00
  • FAMILY $21.00
  • LARGE $16.00
  • FAMILY $21.00
  • SMALL $9.50
  • Risotto Pollo Funghi
  • Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Pork Neck $12.00
    • Smoked
  • Agro dolce red anchovies, baguette toast $15.00
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • An individual tasting plate of delicate desserts N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • Hash brown, bacon , sausage or avocado $3.00
  • Banana $13.50
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • With Poached Eggs $17.50
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Croissant $8.90
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • -Sundried tomato $1.00
  • Toasted sandwich
  • -Carrot $0.50
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Extras
  • -Roasted pumpkin $1.00
  • -Sandwich $4.50
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Medium $5.00
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Barramundi $5.70
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • Fish Bite $1.20
  • Sausage in Batter $5.50
  • Seafood Stick $2.00
  • King George Whiting $7.50
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Steak tartare 'Mediterranean style' $19.00
  • Lamaro's vegetable garden $17.00
  • Dukes coffee $4.00
  • Valhalla Rutherglen Muscat $12.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Seasoned vegetables $9.00
  • Aubergine chips with sweet Thai chili & sour cream
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • 300gm Grass fed Scotch fillet $36.00
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • RAW KALE SALAD $7.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • SPANISH JAMON $5.50
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • Chicken Schnitzel Salad $7.90
  • Bacon, Avocado & Cheese $7.30
  • Standard with lettuce, carrot, tomato & cucumber
  • Pork Meatballs $7.20
  • Ham, Cheese & Tomato $6.80
  • Plain Salad $6.00
  • Per item lettuce, carrot, cucumber tomato
  • Chicken Schnitzel $7.90
  • Coco pops $5.50
  • Bircher muesli $8.50
    • With grated apple, yoghurt, honey
  • Avocado Market
  • -Lemon & sugar/maple syrup $9.90
  • Potato mash $6.00
    • With roasted garlic
  • Scrambled eggs on daylesford sourdough $11.90
  • -Daylesford fruit toast $6.00
  • Sauteed spinach $3.00
  • Trevally ceviche $10.00
  • Seafood cocktail $17.00
    • Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
  • Grilled scampi $7.00
  • Grilled vegetables with sheep feta $12.00
  • Grilled green lip abalone (farmed) $9.00
  • -Valdeon
    • Blue vein matured in vine leaves (spain)
  • Artisan galician anchovies with caramelised onion & toast $18.00
  • Crispy skin john dory $30.00
Xinnia Cafe Bar Lounge

Xinnia Cafe Bar Lounge

location

Address

100 Dorcas St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396962116

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
100 Dorcas St, South Melbourne, VIC, 3205, Australia
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