YOUENI Foodstore in Castle Hill Menu

Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9

Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5

Nearby Sample Menus

Kids Schnitzel $5
Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
Chicken Parmagiana with Chips $14
Italian Bacon Pizza with Caramelised Onion & Fetta $15
Chilli Prawn with Cherry Tomato & Basil Pesto $15
Check out the dessert fridge for some of our tempting treats N/A
Beef & Bacon Burger with Chips $14
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14

Fruit Frappe: mixed berry, mango or banana $4.50
Bolognese: spaghetti with GPK's rich bolognese sauce, topped with shaved parmesan. $15.50
Baghdad: roasted capsicum, char-grilled eggplant, mushrooms & roasted garlic served on GPK's tomato sauce, topped with shaved parmesan & fresh parsley. $22.90
Milkshakes: strawberry, chocolate, caramel, vanilla or banana. $3.50
Iced Chocolate $3.90
Apple & Cinnamon Sticks: four sticks filled with warm apple slices & crème patissiere, sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $10.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
Roasted Vegetable: penne with roasted capsicum, char-grilled eggplant, fetta, olives & garlic in GPK’s tomato sauce, topped with fresh parsley. $16.50

smoked salmon or grilled chicken or ricotta cheese $4.50
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Chicken Boscaiola - grilled chicken breast in creamy bacon, mushroom sauce s/w salad & chips $19.00
Scones W/ Jam & Cream $6.00
Babycino $2.50
egg or baked beans & gravy sauce $2.00
Hot Chocolate $4.80
Macchiato/ Piccolo Latte $3.90

Creamy Chilli Basil Sauce N/A
Chili Basil N/A
Lime leaf & Peppercorn (Hot) N/A
Tofu and Vegetables $14.5
Grilled Chicken Salad – Yum Gai - Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with ch $17
Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
Pineapple Fried Rice with Chicken $16.5
Ginger & Shallot Sauce N/A

- Lemon Grass and Chilli $14.30
Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
- Prawns $20.20
PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. $20.20
POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce -
Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
- Basil and Chilli $14.30

BEEF MADRAS – Beef pieces tampered with mustard seeds and cooked in delicious coconut gravy. $16.90
CHICKEN TIKKA MASALA – Chicken sautéed with capsicum, onions, spices and red gravy. $16.90
KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
BEEF MASALA - A medium curry beef with fresh vegetable & tomatoes $16.90
MANGO KULFI - (homemade mango ice cream) $5.00
PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90
FISH SIZZLING (Chef’s Special) Fillet of fish marinated with freshly ground spices and served on a sizzling plate $13.90
ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90