Benedict breakfast - on english muffin, free range poached eggs, shaved leg ham & hollandaise $17.00
Museli & poached fruit - natural or toasted, served with organic yoghurt $12.00
CAESAR SALAD (anchovies on reqquest) (V) - cos lettuce tossed with garlic croutons, crispy bacon and shaved parmesan with a caesar dressing and topped with a soft boiled egg (Add chicken $4/salmon $4) $19.00
Baked beans $4.00
Caesar Salad - 2 course - choice of either soup or dessert of the day $16.50
Spaghetti Bolognaise - 2 course - choice of either soup or dessert of the day $16.50
Calamari & Chips - come with free soft drink refills & ice cream with topping $12.00
Satay chicken skewers - served with fragrant jasmine rice and a petite salad $17.00/$28.00
Wagyu Burger - house made wagyu beef patty, egg, bacon, onion, beetroot relish, lettuce, dill pickles & cheese served on a brioche bun with a side of chips $22.00
PRAWN CRACKERS Served with exotic peanut sauce. $5.00
MIXED ENTREE Exquisite. $10.00
LAAB Your choice of minced chicken or pork. Seasoned with the Chef's special dressing, Thai herbs and roasted ground rice. $14.50
KHAO PHAD Combination fried rice consisting of chicken, beef and prawns as well as fresh vegetables and eggs. $13.95
BARBEQUE PRAWNS BBQ style prawns cooked in the chef's special marinade and served on a bed of lettuce. (10 Prawns) $18.50
CHU CHEE GOONG (SIZZLING PRAWN) The most delicious prawn dish your mouth will ever taste. The prawns are cooked with fresh vegetables and a red curry sauce. $17.95
GAI ARB NUM Delicious golden brown chicken in batter, topped with mango sauce and sesame seed. $15.50
PHAD MAMUANG The most famous stir fry vegetables with cashew nuts and mild sweet chilli paste. -