Yak Bar in Melbourne Menu

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''FOCACCIA DI RECCO'' Taleggio and squacquerone cheese baked between two layers of 5 grain pizza dough. $16.80
ROSEMARY, SEA SALT AND GARLIC FOCACCIA. $10.80
SALUMI PLATE A selection of homemade and imported cured meats served with chilli pecorino and grissini. $16.80
TASMANIAN ''SPRING BAY'' MUSSELS with tomato white wine and chilli. $16.80
TONY’S HOMEMADE CALABRIAN SAUSAGE with grilled scamorza cheese and focaccia. $17.80
CHARGRILLED BABY CALAMARI with salsa verde, white witlof and mint. $16.80
CAPRESE SALAD Heirloom tomatoes, local buffalo mozzarella, frisella bread and basil. $15.80

MARGHERITA Celebrate the colours of the Italian flag. Basil (green) Buffalo mozzarella (white) and Napoli sauce (red) $21.80
PORCHETTA Slow roasted pork belly, buffalo mozzarella, rosemary, honey and walnuts $24.80
ORTOLANA Fior Di Latte and seasonal vegetables of the day $23.80
CAPRICCIOSA ITALIANA Napoli sauce, Fior Di Latte, leg ham, olives, mushroom and anchovies $23.80
PROSCIUTTO Stracciatella di bufala, sliced prosciutto and rocket $23.80
SALSICCIA E PISELLI Pork sausage, peas and scamorza cheese $24.80
SALAMI Napoli sauce, Fior di Latte, felino salami, n'duja, olives and oregano. $24.80

BREAD CRUMB MALTAGLIATI with crystal bay prawns, fennel, tomato, saffron and white wine $27.80
LEMON AND POTATO FILLED ''PLIN'' RAVIOLI with basil pesto, green beans and stracciatella di bufala $27.80
TAGLIATELLE with Veal, eggplant and cinnamon ragu $26.80
''VINCISGRASSI'' Traditional lasagne from the Marche region. Handmade pasta sheets layered with a rich beef ragu. $27.80
HAND MADE TAGLIOLINI with braised Gippsland rabbit, Ligurian olives, white wine and thyme. $27.80
SPINACH AND RICOTTA FILLED CANNELLONI with béchamel and Napoli. $23.80
GNOCCHI OF THE DAY. See daily specials $24.80

PAN SEARED FISH OF THE DAY. Served with seasonal garnish. $34.80
ORANGE AND JUNIPER BERRY ROASTED HALF DUCK. Served with semolina gnocchi $36.80
BEEF CUT OF THE DAY (SEE SPECIALS) Served with carrot puree, spinach and pickled heirloom carrots $37.80
STUFFED RABBIT LOIN IN PORCHETTA. Served with an eggplant, pepper, tomato, frisella bread and basil panzanella salad $35.80

FRIES. $7.00
MIXED LEAF SALAD WITH VINAIGRETTE. $7.00
SPINACH SAUTÉED WITH OLIVE OIL AND FINISHED WITH PARMESAN. $7.00
ROASTED GARLIC AND ROSEMARY POTATOES. $7.00
VEGETABLE OF THE DAY. $7.00

BUTTERMILK PANNA COTTA SERVED WITH A SUMMER FRUITS SALAD AND HIBISCUS SORBET $14.80
DARK CHOCOLATE AND RASPBERRY TART SERVED WITH A CHERRY AND CHOCOLATE SORBET $15.80
ITALIAN STYLE DOUGHNUTS STUFFED WITH PISTACHIO NUT ICE CREAM, SERVED WITH BAKED ORANGE AND CINNAMON SAUCE $15.80
TARTUFO – CHOCOLATE AND HAZELNUT ICE CREAM CAKE WITH ''VECCHIO AMARO DEL CAPO'' $14.80
AFFOGATO WITH ESPRESSO & STREGA OR FRANGELICO $14.80
AFFOGATO WITH ESPRESSO $9.80

Cheese served with almond bread, condiments and fresh pear. -
GORGONZOLA (40 GRAMS) $9.80
TALEGGIO (40 GRAMS) $9.80
CHEESE OF THE DAY (40 GRAMS) $9.80
A SELECTION OFF ALL THREE (30 grams each) $18.80

Nearby Sample Menus

57 Beef omelette on rice 11.50
35 Thai red curry chicken with rice 12.00
82 Prawn and vegetables fried egg noodles 15.50
72 Crispy pork & vegetables with egg/rice noodles 13.50
16 Pig hock in sweet sauce with rice 11.00
3 SPICY CHICKEN RIBS ON RICE 11.00
68 Beef and bean sprouts with fried rice noodles 11.00
63 Beef fried rice 10.50

PORK MOMO $10.50
ALOO DUM SET $8.50
BEEF MOMO $10.50
BEEF MOMO $10.00
ALOO ACHAR CHOILA SET $13.00
ALOO CHOILA SET $13.00
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
CHATPAT COMBO $5.80

Fried kway teow with beef / seafood $11.80
Pork & chives Dumplings (Pan fried-10 pcs) $11.80
Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
Salt & pepper chicken ribs $19.80
Duck & bamboo shoots cooked in chili broth & beer $24.80
Sweet skin crispy duck (half duck) $24.80
Stir fried beef in blackbean sauce $20.80
Choice of two cold marinated dishes $11.80

-3 $9.00
Sticky date pudding $15.00
-6 $17.50
Chevap sausage rolls with tomato sauce and relish
-6 $22.00
Mozzarella bar $25.50
Chocolate-coated almonds $7.50
Marinated victorian olives $8.50

Replace salad with vegetables $2.00
Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce
Fish and chips $10.00
Chicken ribs $20.00
- 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
300g scotch fillet $38.00
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket

Garlic Bread $ 8.00
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Penne Carbonara $12.00
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.

Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-Add bacon $3.50
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce

Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
●Steamed bao $12.00
- Any 3 for

Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
The imperial chicken parma $26.00
- Chips & salad
Chips & gravy $11.00
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Aussie burger $19.00
- Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce

Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49

Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread

M $12.50
19. Chargrilled Chicken M $12.50
4 rolls $10.00
305. Tofu & Vegetables
M $12.50
S $11.50
513. Fried Egg $2.50
S $11.50

Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
D/Roll White (Take Away/Dine In) $ 0.90/$1.00
Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85

Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
Almond Bean Curd & Mixed Fruit Salad $7.00
Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
Sauteed Minced Seafood Combination (2 Pcs) $16.00
Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
Beef & Chicken Satay on Brochette $7.00
Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
Braised Sliced Beef with Satay Sauce $22.00

Scotch fillet $16.80
Special Tempura $18.80
Sakana Shioyaki / Teriyaki $34.80
- Choose from your favourite: Salmon, Kingfish
Edamame $9.80
- Japanese soy bean
Hibachi Kaisen Yaki Meshi $25.80
- House special Seafood Fried Rice
Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad
Sushi
- slices of raw fish on vinegared rice w/ wasabi served with soy sauce