Yak Bar in Melbourne Menu

ANTIPASTI - ENTRÉE AND SHARE PLATES ANTIPASTI - ENTRÉE AND SHARE PLATES
  • ''FOCACCIA DI RECCO'' Taleggio and squacquerone cheese baked between two layers of 5 grain pizza dough. $16.80
  • ROSEMARY, SEA SALT AND GARLIC FOCACCIA. $10.80
  • SALUMI PLATE A selection of homemade and imported cured meats served with chilli pecorino and grissini. $16.80
  • TASMANIAN ''SPRING BAY'' MUSSELS with tomato white wine and chilli. $16.80
  • TONY’S HOMEMADE CALABRIAN SAUSAGE with grilled scamorza cheese and focaccia. $17.80
  • CHARGRILLED BABY CALAMARI with salsa verde, white witlof and mint. $16.80
  • CAPRESE SALAD Heirloom tomatoes, local buffalo mozzarella, frisella bread and basil. $15.80
PIZZA - NO HALF/HALF OR ALTERATIONS PLEASE PIZZA - NO HALF/HALF OR ALTERATIONS PLEASE
  • MARGHERITA Celebrate the colours of the Italian flag. Basil (green) Buffalo mozzarella (white) and Napoli sauce (red) $21.80
  • PORCHETTA Slow roasted pork belly, buffalo mozzarella, rosemary, honey and walnuts $24.80
  • ORTOLANA Fior Di Latte and seasonal vegetables of the day $23.80
  • CAPRICCIOSA ITALIANA Napoli sauce, Fior Di Latte, leg ham, olives, mushroom and anchovies $23.80
  • PROSCIUTTO Stracciatella di bufala, sliced prosciutto and rocket $23.80
  • SALSICCIA E PISELLI Pork sausage, peas and scamorza cheese $24.80
  • SALAMI Napoli sauce, Fior di Latte, felino salami, n'duja, olives and oregano. $24.80
PASTA PASTA
  • BREAD CRUMB MALTAGLIATI with crystal bay prawns, fennel, tomato, saffron and white wine $27.80
  • LEMON AND POTATO FILLED ''PLIN'' RAVIOLI with basil pesto, green beans and stracciatella di bufala $27.80
  • TAGLIATELLE with Veal, eggplant and cinnamon ragu $26.80
  • ''VINCISGRASSI'' Traditional lasagne from the Marche region. Handmade pasta sheets layered with a rich beef ragu. $27.80
  • HAND MADE TAGLIOLINI with braised Gippsland rabbit, Ligurian olives, white wine and thyme. $27.80
  • SPINACH AND RICOTTA FILLED CANNELLONI with béchamel and Napoli. $23.80
  • GNOCCHI OF THE DAY. See daily specials $24.80
SECONDI - MAINS SECONDI - MAINS
  • PAN SEARED FISH OF THE DAY. Served with seasonal garnish. $34.80
  • ORANGE AND JUNIPER BERRY ROASTED HALF DUCK. Served with semolina gnocchi $36.80
  • BEEF CUT OF THE DAY (SEE SPECIALS) Served with carrot puree, spinach and pickled heirloom carrots $37.80
  • STUFFED RABBIT LOIN IN PORCHETTA. Served with an eggplant, pepper, tomato, frisella bread and basil panzanella salad $35.80
CONTORNI - SIDES CONTORNI - SIDES
  • FRIES. $7.00
  • MIXED LEAF SALAD WITH VINAIGRETTE. $7.00
  • SPINACH SAUTÉED WITH OLIVE OIL AND FINISHED WITH PARMESAN. $7.00
  • ROASTED GARLIC AND ROSEMARY POTATOES. $7.00
  • VEGETABLE OF THE DAY. $7.00
DOLCE - DESSERTS DOLCE - DESSERTS
  • BUTTERMILK PANNA COTTA SERVED WITH A SUMMER FRUITS SALAD AND HIBISCUS SORBET $14.80
  • DARK CHOCOLATE AND RASPBERRY TART SERVED WITH A CHERRY AND CHOCOLATE SORBET $15.80
  • ITALIAN STYLE DOUGHNUTS STUFFED WITH PISTACHIO NUT ICE CREAM, SERVED WITH BAKED ORANGE AND CINNAMON SAUCE $15.80
  • TARTUFO – CHOCOLATE AND HAZELNUT ICE CREAM CAKE WITH ''VECCHIO AMARO DEL CAPO'' $14.80
  • AFFOGATO WITH ESPRESSO & STREGA OR FRANGELICO $14.80
  • AFFOGATO WITH ESPRESSO $9.80
FORMAGGIO - CHEESE FORMAGGIO - CHEESE
  • Cheese served with almond bread, condiments and fresh pear. -
  • GORGONZOLA (40 GRAMS) $9.80
  • TALEGGIO (40 GRAMS) $9.80
  • CHEESE OF THE DAY (40 GRAMS) $9.80
  • A SELECTION OFF ALL THREE (30 grams each) $18.80

Nearby Sample Menus

  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • BBQ Roast Pork
  • Step 1 Select Soup Base
  • Udon
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Fried Rice or Noodle Only
  • (Small) (Large)
  • Vegetarian Mixed Vegetables
  • Beef
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • -Tofutti (VE)
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • -Jam
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • 31. Spicy pork $17.50
    • Pork marinated in sweet chili sauce with vegetable
  • Whato Family chicken (Spicy) $32.00
    • Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Main $38.00
  • Main $40.00
  • Kimchi Cheese pancake $15.50
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Chicken Biryani $10.90
  • Pappadam $0.25
  • Kheer / Gulab Jamun $2.50
  • Vegetables of the day $10.90
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Chat Papadi $6.50
  • - Small $2.50
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • -cheese & tomato $5.50
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • Toasted banana bread $4.00
  • Salad sandwich $6.00
  • -jam $3.80
  • Eggs and bacon sandwich $8.50
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Creamy Chicken & Corn Soup $10.00
  • Thai Beef Salad $13.00
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Available 7 AM To 11.30 AM
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Artisan Cheese Selection $15.00
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Soup of the day $12.00
  • Ham, cheese tomato toastie $7.50
  • Vic's open steak sandwich $19.00
  • Eggs benedict (ham) $11.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Bacon & eggs on toast $9.90
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Eggs atlantic (salmon) $13.50
  • - Seafood $13.90
  • - Seafood $13.90
  • 114. Flounder & Rice - Thai Salad & Dressing $15.50
  • 132. Prawn Vermicelli Soup $13.50
  • 112. Flounder & Rice - Red curry $15.50
  • 197. Fried Egg $2.00
  • 79 Fresh Prawns $9.50
  • - Seafood $13.90
  • Crushed iced with Strawberry $9.80
  • Green Tea Ice-Cream with Red Bean $7.80
  • -Udon
  • Sizzling Steak (Choice of sauces) $14.80
  • Baked Mince Beef with Kimchi on Rice $13.30
  • -XO Sauce
  • Sizzling Mix Chops (Choice of sauces) $15.80
  • Sizzling Beef in Black Bean Sauce $13.30
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • Almond / Prawn $18.00
  • Mussels in a Jar $95.00/person
  • Taramosalata with Crispy Things $95.00/person
  • Autumn Horiatiki n/a
  • Oyster, Cucumber Ice $95.00/person
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Tofu steak
    • Grilled tofu with teriyaki sauce
  • Spicy calamari $16.00
    • Stir-fried calamari with sweet chili sauce
  • Crab meat salad
    • Crab meat on salad with sweet spicy dressing
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • Prawn salad $9.00
    • Deep fried 3 prawns, green salad with sweet chilli sauce
  • Spicy soft tofu stew $15.00
    • Soft tofu stewed with egg and various seafood
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • -Extra udon noodle $5.00
Yak Bar

Yak Bar

location

Address

150 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396546699

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
150 Flinders La, Melbourne, VIC, 3000, Australia
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