Yak Bar in Melbourne Menu

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''FOCACCIA DI RECCO'' Taleggio and squacquerone cheese baked between two layers of 5 grain pizza dough. $16.80
ROSEMARY, SEA SALT AND GARLIC FOCACCIA. $10.80
SALUMI PLATE A selection of homemade and imported cured meats served with chilli pecorino and grissini. $16.80
TASMANIAN ''SPRING BAY'' MUSSELS with tomato white wine and chilli. $16.80
TONY’S HOMEMADE CALABRIAN SAUSAGE with grilled scamorza cheese and focaccia. $17.80
CHARGRILLED BABY CALAMARI with salsa verde, white witlof and mint. $16.80
CAPRESE SALAD Heirloom tomatoes, local buffalo mozzarella, frisella bread and basil. $15.80

MARGHERITA Celebrate the colours of the Italian flag. Basil (green) Buffalo mozzarella (white) and Napoli sauce (red) $21.80
PORCHETTA Slow roasted pork belly, buffalo mozzarella, rosemary, honey and walnuts $24.80
ORTOLANA Fior Di Latte and seasonal vegetables of the day $23.80
CAPRICCIOSA ITALIANA Napoli sauce, Fior Di Latte, leg ham, olives, mushroom and anchovies $23.80
PROSCIUTTO Stracciatella di bufala, sliced prosciutto and rocket $23.80
SALSICCIA E PISELLI Pork sausage, peas and scamorza cheese $24.80
SALAMI Napoli sauce, Fior di Latte, felino salami, n'duja, olives and oregano. $24.80

BREAD CRUMB MALTAGLIATI with crystal bay prawns, fennel, tomato, saffron and white wine $27.80
LEMON AND POTATO FILLED ''PLIN'' RAVIOLI with basil pesto, green beans and stracciatella di bufala $27.80
TAGLIATELLE with Veal, eggplant and cinnamon ragu $26.80
''VINCISGRASSI'' Traditional lasagne from the Marche region. Handmade pasta sheets layered with a rich beef ragu. $27.80
HAND MADE TAGLIOLINI with braised Gippsland rabbit, Ligurian olives, white wine and thyme. $27.80
SPINACH AND RICOTTA FILLED CANNELLONI with béchamel and Napoli. $23.80
GNOCCHI OF THE DAY. See daily specials $24.80

PAN SEARED FISH OF THE DAY. Served with seasonal garnish. $34.80
ORANGE AND JUNIPER BERRY ROASTED HALF DUCK. Served with semolina gnocchi $36.80
BEEF CUT OF THE DAY (SEE SPECIALS) Served with carrot puree, spinach and pickled heirloom carrots $37.80
STUFFED RABBIT LOIN IN PORCHETTA. Served with an eggplant, pepper, tomato, frisella bread and basil panzanella salad $35.80

FRIES. $7.00
MIXED LEAF SALAD WITH VINAIGRETTE. $7.00
SPINACH SAUTÉED WITH OLIVE OIL AND FINISHED WITH PARMESAN. $7.00
ROASTED GARLIC AND ROSEMARY POTATOES. $7.00
VEGETABLE OF THE DAY. $7.00

BUTTERMILK PANNA COTTA SERVED WITH A SUMMER FRUITS SALAD AND HIBISCUS SORBET $14.80
DARK CHOCOLATE AND RASPBERRY TART SERVED WITH A CHERRY AND CHOCOLATE SORBET $15.80
ITALIAN STYLE DOUGHNUTS STUFFED WITH PISTACHIO NUT ICE CREAM, SERVED WITH BAKED ORANGE AND CINNAMON SAUCE $15.80
TARTUFO – CHOCOLATE AND HAZELNUT ICE CREAM CAKE WITH ''VECCHIO AMARO DEL CAPO'' $14.80
AFFOGATO WITH ESPRESSO & STREGA OR FRANGELICO $14.80
AFFOGATO WITH ESPRESSO $9.80

Cheese served with almond bread, condiments and fresh pear. -
GORGONZOLA (40 GRAMS) $9.80
TALEGGIO (40 GRAMS) $9.80
CHEESE OF THE DAY (40 GRAMS) $9.80
A SELECTION OFF ALL THREE (30 grams each) $18.80

Nearby Sample Menus

BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50

43 Mapo tofu on rice with chicken or beef 10.50
54 Beef with coriander and tofu on rice 10.50
15 Stewed pig hock With rice 11.00
101 Vegetarian mapo tofu on rice 10.00
7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
53 Honey black pepper beef on rice 10.50
31 Spicy chicken ribs on rice 11.00
12 Roast pork and beancurd on rice 12.50

Sichuan boiled fish fillets $28.00
Spicy mud crab tower $39.80
Yu xiang eggplant $24.00
Cumin pork $24.80
Yu xiang eggplant $24.00
Spicy mud crab tower $39.80
Cumin pork ribs $24.80
Yu xiang eggplant $24.00

GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00

Mini Cha Han stir fired white rice with chicken or tofu $8.30
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
Pepsi Max 300ml 300ml bottle $3.90
Spicy Chicken Itame succulent strips of marinated chicken with vegetables served on a bed of jasmine rice $18.20
Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
Pepsi 300ml 300ml bottle $3.90

French toast $15.50
Wagyu beef baguette $14.50
Big breakfast $17.90
Soup of the day $9.00
Chicken burger $14.50
Smashed avocado $14.90
Satay chicken $13.50
Chorizo baguette $13.50

Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZ DIPS - BBQ Relish $1.00
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZ DIPS - Aioli $1.00

Steak and Mushroom Pie N/A
Vegetable Pie N/A
Cornish Pastie N/A
Chicken Leek and potato Pie N/A
Cracked pepper Pie N/A
Chicken and Mushroom Pie N/A
Steak and Kidney Pie N/A
Famous Steak Pie N/A

Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Large bowl of chips $8.00
- Served with side gravy
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Steak sandwich $21.00
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy

Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Spicy Chilli Pork $11.90
Seafood Combo $13.90
Beef $10.90
Crispy Chicken $12.90
Vegetable Combo $10.90
One Choice with Rice or Noodles $9.50
Chicken $10.90

Salt Bait Baby Snapper, Parsley Puree $95.00/person
Watermelon / Feta $15.00
Tomato / Halloumi $18.00
Zucchini / Bresaola n/a
Oyster, Cucumber Ice $95.00/person
9 Courses - Beverage Journey $195.00/$145.00
3 Courses $45.00
Our Bread, Our Olive Oil, Our Butter $95.00/person

Green Tea Ice Cream $4.50
Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup - Shophouse fish ball are deliciously crunchy. A combination of Fish Cake and Fish Ball complemented with Rice Noodle. $9.90
Braised Beef Tendon with Chilli Dressing $4.90
Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
Sate Beef with Rice Vermicelli Noodle Soup $9.90
Mixed Grills with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $14.90
Pan-fried Vegetable & Mushroom Dumpling 6 Pcs $5.50 / 12 Pcs $8.90
Choice of - 1 combination / 2 combinations / 3 combinations - Serve with: with Jasmine Rice OR with Noodle Soup $9.90/$11.50/$12.50